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- Pan-bagnat abstract "The Pan-bagnat (Occitan: pan banhat for bathed/wet bread) is a sandwich that is a specialty of the region of Nice, France. The sandwich is composed of pain de campagne, whole wheat bread formed in a circle, although white bread is also sometimes used, around the classic Salade Niçoise, a salad composed mainly of raw vegetables, hard boiled eggs, anchovies and/or tuna, and olive oil (never mayonnaise). Sometimes balsamic vinegar, ground pepper, and salt will also be added.The name of the sandwich comes from the local Provençal language, Nissart, in which pan-banhat and the alternative spelling pan-bagnat mean "bathed/wet bread". It is often misspelled "pain bagnat", with the French pain rather than genuine local pan.The pan-bagnat is a popular lunchtime dish in the region around Nice where it is sold in most bakeries and markets. Pan-bagnat and the salade niçoise (salade nissarda), along with ratatouille (La Ratatouia Nissarda in Provençal), socca and pissaladière are strongly linked to the city of Nice, where they have been developed over time out of local ingredients.".
- Pan-bagnat alias "Pain bagnat".
- Pan-bagnat country France.
- Pan-bagnat ingredient Anchovy.
- Pan-bagnat ingredient Black_pepper.
- Pan-bagnat ingredient Egg_(food).
- Pan-bagnat ingredient Olive.
- Pan-bagnat ingredient Olive_oil.
- Pan-bagnat ingredient Onion.
- Pan-bagnat ingredient Pain_de_campagne.
- Pan-bagnat ingredient Salade_niçoise.
- Pan-bagnat ingredient Tomato.
- Pan-bagnat ingredient White_bread.
- Pan-bagnat ingredientName "Pain de campagneor roundwhite bread,Niçoise salad(radishes,tomatoes,pepper,onion, hard-boiledegg,olives,anchovies,olive oil)".
- Pan-bagnat region Nice.
- Pan-bagnat thumbnail Pan-bagnat_1.jpg?width=300.
- Pan-bagnat type Sandwich.
- Pan-bagnat wikiPageExternalLink www.pan-bagnat.com.
- Pan-bagnat wikiPageExternalLink www.panbagnat.com.
- Pan-bagnat wikiPageID "5696381".
- Pan-bagnat wikiPageLength "2237".
- Pan-bagnat wikiPageOutDegree "35".
- Pan-bagnat wikiPageRevisionID "665785014".
- Pan-bagnat wikiPageWikiLink Anchovies.
- Pan-bagnat wikiPageWikiLink Anchovy.
- Pan-bagnat wikiPageWikiLink Black_pepper.
- Pan-bagnat wikiPageWikiLink Boiled_egg.
- Pan-bagnat wikiPageWikiLink Category:Cuisine_of_Provence.
- Pan-bagnat wikiPageWikiLink Category:Occitan_cuisine.
- Pan-bagnat wikiPageWikiLink Category:Sandwiches.
- Pan-bagnat wikiPageWikiLink Egg_(food).
- Pan-bagnat wikiPageWikiLink Farinata.
- Pan-bagnat wikiPageWikiLink France.
- Pan-bagnat wikiPageWikiLink Hard_boiled_egg.
- Pan-bagnat wikiPageWikiLink Nice.
- Pan-bagnat wikiPageWikiLink Nissart.
- Pan-bagnat wikiPageWikiLink Niçard_dialect.
- Pan-bagnat wikiPageWikiLink Niçoise_salad.
- Pan-bagnat wikiPageWikiLink Olive.
- Pan-bagnat wikiPageWikiLink Olive_oil.
- Pan-bagnat wikiPageWikiLink Onion.
- Pan-bagnat wikiPageWikiLink Pain_de_campagne.
- Pan-bagnat wikiPageWikiLink Pissaladière.
- Pan-bagnat wikiPageWikiLink Provençal_dialect.
- Pan-bagnat wikiPageWikiLink Provençal_language.
- Pan-bagnat wikiPageWikiLink Radish.
- Pan-bagnat wikiPageWikiLink Ratatouille.
- Pan-bagnat wikiPageWikiLink Salade_niçoise.
- Pan-bagnat wikiPageWikiLink Sandwich.
- Pan-bagnat wikiPageWikiLink Socca.
- Pan-bagnat wikiPageWikiLink Tomato.
- Pan-bagnat wikiPageWikiLink Tuna.
- Pan-bagnat wikiPageWikiLink Vegetable.
- Pan-bagnat wikiPageWikiLink White_bread.
- Pan-bagnat wikiPageWikiLink File:Pan-bagnat_1.jpg.
- Pan-bagnat wikiPageWikiLinkText "Pan-bagnat".
- Pan-bagnat wikiPageWikiLinkText "pan banhat".
- Pan-bagnat alternateName "Pain bagnat".
- Pan-bagnat country France.
- Pan-bagnat hasPhotoCollection Pan-bagnat.
- Pan-bagnat mainIngredient "Pain de campagne or round white bread, Niçoise salad".
- Pan-bagnat name "Pan-bagnat".
- Pan-bagnat region Nice.
- Pan-bagnat type Sandwich.
- Pan-bagnat wikiPageUsesTemplate Template:Infobox_prepared_food.
- Pan-bagnat wikiPageUsesTemplate Template:Lang-oc.
- Pan-bagnat wikiPageUsesTemplate Template:No_footnotes.
- Pan-bagnat subject Category:Cuisine_of_Provence.
- Pan-bagnat subject Category:Occitan_cuisine.
- Pan-bagnat subject Category:Sandwiches.
- Pan-bagnat hypernym Sandwich.
- Pan-bagnat type Article.
- Pan-bagnat type Food.
- Pan-bagnat type Article.
- Pan-bagnat type Food.
- Pan-bagnat type FunctionalSubstance.
- Pan-bagnat type Thing.
- Pan-bagnat type Q2095.
- Pan-bagnat comment "The Pan-bagnat (Occitan: pan banhat for bathed/wet bread) is a sandwich that is a specialty of the region of Nice, France. The sandwich is composed of pain de campagne, whole wheat bread formed in a circle, although white bread is also sometimes used, around the classic Salade Niçoise, a salad composed mainly of raw vegetables, hard boiled eggs, anchovies and/or tuna, and olive oil (never mayonnaise).".
- Pan-bagnat label "Pan-bagnat".
- Pan-bagnat sameAs Pan-bagnat.
- Pan-bagnat sameAs Pan_bagnat.
- Pan-bagnat sameAs פאן_באניה.
- Pan-bagnat sameAs Pan_bagnat.
- Pan-bagnat sameAs Pan_bagna.
- Pan-bagnat sameAs m.0d_msv.
- Pan-bagnat sameAs Q2919135.
- Pan-bagnat sameAs Q2919135.
- Pan-bagnat wasDerivedFrom Pan-bagnat?oldid=665785014.
- Pan-bagnat depiction Pan-bagnat_1.jpg.
- Pan-bagnat homepage www.panbagnat.com.
- Pan-bagnat isPrimaryTopicOf Pan-bagnat.
- Pan-bagnat name "Pan-bagnat".