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- P-Coumaroylated_anthocyanin abstract "p-Coumaroylated anthocyanins are a type of anthocyanins with a p-coumaric acid unit linked with a sugar to an anthocyanidin aglycone. 3-(6-p-Coumaroyl)glucosides are found in grape and wine. Cyanidin-3-O-(di-p-coumarylglucoside)-5-glucoside is found in dark opal basil. Red leaves of Perilla frutescens also accumulate cyanidin 3-(6-O-p-coumaroyl-β- D-glucoside)-5-(6-O-malonyl-β-D-glucoside).Delphinidin 3-(6-p-coumaroyl)glucoside is formed by the enzyme anthocyanin 3-O-glucoside 6''-O-hydroxycinnamoyltransferase from delphinidin 3-O-glucoside and p-coumaroyl-CoA in the anthocyanin biosynthesis pathway.Red-berries vines of the Pinot varieties are known to not synthesize acetylated or para-coumaroylated anthocyanins, as other grape varietals do, only glucosylated anthocyanins.Anthocyanin 5-aromatic acyltransferase is an enzyme that uses hydroxycinnamoyl-CoA and anthocyanidin-3,5-diglucoside to produce CoA and anthocyanidin 3-glucoside-5-hydroxycinnamoylglucoside. This enzyme can be found in Gentiana triflora.".
- P-Coumaroylated_anthocyanin thumbnail Mv3Gcoum.PNG?width=300.
- P-Coumaroylated_anthocyanin wikiPageID "37077521".
- P-Coumaroylated_anthocyanin wikiPageLength "2543".
- P-Coumaroylated_anthocyanin wikiPageOutDegree "22".
- P-Coumaroylated_anthocyanin wikiPageRevisionID "575385054".
- P-Coumaroylated_anthocyanin wikiPageWikiLink Anthocyanidin-3,5-diglucoside.
- P-Coumaroylated_anthocyanin wikiPageWikiLink Anthocyanidin_3-glucoside-5-hydroxycinnamoylglucoside.
- P-Coumaroylated_anthocyanin wikiPageWikiLink Anthocyanin.
- P-Coumaroylated_anthocyanin wikiPageWikiLink Anthocyanin_3-O-glucoside_6-O-hydroxycinnamoyltransferase.
- P-Coumaroylated_anthocyanin wikiPageWikiLink Anthocyanin_5-aromatic_acyltransferase.
- P-Coumaroylated_anthocyanin wikiPageWikiLink Anthocyanin_biosynthesis.
- P-Coumaroylated_anthocyanin wikiPageWikiLink Category:Anthocyanins.
- P-Coumaroylated_anthocyanin wikiPageWikiLink Coumaroyl-CoA.
- P-Coumaroylated_anthocyanin wikiPageWikiLink Cyanidin-3-O-(di-p-coumarylglucoside)-5-glucoside.
- P-Coumaroylated_anthocyanin wikiPageWikiLink Cyanidin_3-(6-O-p-coumaroyl-β-_D-glucoside)-5-(6-O-malonyl-β-D-glucoside).
- P-Coumaroylated_anthocyanin wikiPageWikiLink Dark_opal_basil.
- P-Coumaroylated_anthocyanin wikiPageWikiLink Delphinidin-3-O-(6-p-coumaroyl)glucoside.
- P-Coumaroylated_anthocyanin wikiPageWikiLink Delphinidin_3-(6-p-coumaroyl)glucoside.
- P-Coumaroylated_anthocyanin wikiPageWikiLink Delphinidin_3-O-glucoside.
- P-Coumaroylated_anthocyanin wikiPageWikiLink Gentiana_triflora.
- P-Coumaroylated_anthocyanin wikiPageWikiLink Glucoside.
- P-Coumaroylated_anthocyanin wikiPageWikiLink Glucosylated.
- P-Coumaroylated_anthocyanin wikiPageWikiLink Hydroxycinnamoyl-CoA.
- P-Coumaroylated_anthocyanin wikiPageWikiLink Myrtillin.
- P-Coumaroylated_anthocyanin wikiPageWikiLink P-Coumaric_acid.
- P-Coumaroylated_anthocyanin wikiPageWikiLink P-coumaric_acid.
- P-Coumaroylated_anthocyanin wikiPageWikiLink Perilla_frutescens.
- P-Coumaroylated_anthocyanin wikiPageWikiLink Phenolic_content_in_wine.
- P-Coumaroylated_anthocyanin wikiPageWikiLink Pinot_(grape).
- P-Coumaroylated_anthocyanin wikiPageWikiLink File:Mv3Gcoum.PNG.
- P-Coumaroylated_anthocyanin wikiPageWikiLinkText "''p''-Coumaroylated anthocyanin".
- P-Coumaroylated_anthocyanin wikiPageWikiLinkText "p-Coumaroylated anthocyanin".
- P-Coumaroylated_anthocyanin hasPhotoCollection P-Coumaroylated_anthocyanin.
- P-Coumaroylated_anthocyanin wikiPageUsesTemplate Template:Anthocyanidin.
- P-Coumaroylated_anthocyanin wikiPageUsesTemplate Template:Natural_phenol-stub.
- P-Coumaroylated_anthocyanin wikiPageUsesTemplate Template:Reflist.
- P-Coumaroylated_anthocyanin subject Category:Anthocyanins.
- P-Coumaroylated_anthocyanin hypernym Anthocyanins.
- P-Coumaroylated_anthocyanin type Glycoside.
- P-Coumaroylated_anthocyanin comment "p-Coumaroylated anthocyanins are a type of anthocyanins with a p-coumaric acid unit linked with a sugar to an anthocyanidin aglycone. 3-(6-p-Coumaroyl)glucosides are found in grape and wine. Cyanidin-3-O-(di-p-coumarylglucoside)-5-glucoside is found in dark opal basil.".
- P-Coumaroylated_anthocyanin label "P-Coumaroylated anthocyanin".
- P-Coumaroylated_anthocyanin sameAs m.0n467n8.
- P-Coumaroylated_anthocyanin sameAs Q7116890.
- P-Coumaroylated_anthocyanin sameAs Q7116890.
- P-Coumaroylated_anthocyanin wasDerivedFrom P-Coumaroylated_anthocyanin?oldid=575385054.
- P-Coumaroylated_anthocyanin depiction Mv3Gcoum.PNG.
- P-Coumaroylated_anthocyanin isPrimaryTopicOf P-Coumaroylated_anthocyanin.