Matches in DBpedia 2015-10 for { <http://dbpedia.org/resource/Norwegian_cuisine> ?p ?o }
- Norwegian_cuisine abstract "Norwegian cuisine in its traditional form is based largely on the raw materials readily available in Norway and its mountains, wilderness and coast. It differs in many respects from its continental counterparts with a stronger focus on game and fish. Many of the traditional dishes are results of using conserved materials, with respect to the long winters.Modern Norwegian cuisine, although still strongly influenced by its traditional background, now bears Globalization: pastas, pizzas, and the like are as common as meatballs and cod as staple foods, and urban restaurants sport the same selection one would expect to find in any western European city.".
- Norwegian_cuisine thumbnail Norwegian.food-Smørbrød-01.jpg?width=300.
- Norwegian_cuisine wikiPageExternalLink norwegian.
- Norwegian_cuisine wikiPageExternalLink norwegian-cuisine.
- Norwegian_cuisine wikiPageExternalLink Fine_Dining.
- Norwegian_cuisine wikiPageExternalLink 9-12C_Norse_Food_AR070604.htm.
- Norwegian_cuisine wikiPageExternalLink www.seafoodfromnorway.com.
- Norwegian_cuisine wikiPageID "2215144".
- Norwegian_cuisine wikiPageLength "23939".
- Norwegian_cuisine wikiPageOutDegree "98".
- Norwegian_cuisine wikiPageRevisionID "683675663".
- Norwegian_cuisine wikiPageWikiLink Akvavit.
- Norwegian_cuisine wikiPageWikiLink Aqua_vitae.
- Norwegian_cuisine wikiPageWikiLink Bilberry.
- Norwegian_cuisine wikiPageWikiLink Botulism.
- Norwegian_cuisine wikiPageWikiLink Brunost.
- Norwegian_cuisine wikiPageWikiLink Caraway.
- Norwegian_cuisine wikiPageWikiLink Caraway_seeds.
- Norwegian_cuisine wikiPageWikiLink Cardamom.
- Norwegian_cuisine wikiPageWikiLink Category:Norwegian_cuisine.
- Norwegian_cuisine wikiPageWikiLink Christmas.
- Norwegian_cuisine wikiPageWikiLink Clostridium_botulinum.
- Norwegian_cuisine wikiPageWikiLink Cloudberry.
- Norwegian_cuisine wikiPageWikiLink Clove.
- Norwegian_cuisine wikiPageWikiLink Cloves.
- Norwegian_cuisine wikiPageWikiLink Cod.
- Norwegian_cuisine wikiPageWikiLink Coffee.
- Norwegian_cuisine wikiPageWikiLink Creaming_(food).
- Norwegian_cuisine wikiPageWikiLink Cumin.
- Norwegian_cuisine wikiPageWikiLink Danish_pastry.
- Norwegian_cuisine wikiPageWikiLink Dessert.
- Norwegian_cuisine wikiPageWikiLink Dried_and_salted_cod.
- Norwegian_cuisine wikiPageWikiLink Duck_(food).
- Norwegian_cuisine wikiPageWikiLink Fermentation_(food).
- Norwegian_cuisine wikiPageWikiLink Fermentation_in_food_processing.
- Norwegian_cuisine wikiPageWikiLink Fish.
- Norwegian_cuisine wikiPageWikiLink Fowl.
- Norwegian_cuisine wikiPageWikiLink Fårikål.
- Norwegian_cuisine wikiPageWikiLink Gamalost.
- Norwegian_cuisine wikiPageWikiLink Game_(food).
- Norwegian_cuisine wikiPageWikiLink Game_(hunting).
- Norwegian_cuisine wikiPageWikiLink Gammalost.
- Norwegian_cuisine wikiPageWikiLink Geitost.
- Norwegian_cuisine wikiPageWikiLink Globalization.
- Norwegian_cuisine wikiPageWikiLink Gravlax.
- Norwegian_cuisine wikiPageWikiLink Heathenry_(new_religious_movement).
- Norwegian_cuisine wikiPageWikiLink Irish_stew.
- Norwegian_cuisine wikiPageWikiLink Jarlsberg_cheese.
- Norwegian_cuisine wikiPageWikiLink Jul_(Norway).
- Norwegian_cuisine wikiPageWikiLink Juleøl.
- Norwegian_cuisine wikiPageWikiLink Juniper_berries.
- Norwegian_cuisine wikiPageWikiLink Juniper_berry.
- Norwegian_cuisine wikiPageWikiLink Karsk.
- Norwegian_cuisine wikiPageWikiLink Klippfisk.
- Norwegian_cuisine wikiPageWikiLink Krumkake.
- Norwegian_cuisine wikiPageWikiLink Lamb_and_mutton.
- Norwegian_cuisine wikiPageWikiLink Lapskaus.
- Norwegian_cuisine wikiPageWikiLink Lefse.
- Norwegian_cuisine wikiPageWikiLink Lingonberries.
- Norwegian_cuisine wikiPageWikiLink Lingonberry.
- Norwegian_cuisine wikiPageWikiLink Lofoten.
- Norwegian_cuisine wikiPageWikiLink Lutefisk.
- Norwegian_cuisine wikiPageWikiLink Lye.
- Norwegian_cuisine wikiPageWikiLink Mead.
- Norwegian_cuisine wikiPageWikiLink Meatball.
- Norwegian_cuisine wikiPageWikiLink Meringue.
- Norwegian_cuisine wikiPageWikiLink Mjød.
- Norwegian_cuisine wikiPageWikiLink Moonshine.
- Norwegian_cuisine wikiPageWikiLink Moose.
- Norwegian_cuisine wikiPageWikiLink Mountain_hare.
- Norwegian_cuisine wikiPageWikiLink Multekrem.
- Norwegian_cuisine wikiPageWikiLink Mutton.
- Norwegian_cuisine wikiPageWikiLink Northern_Norway.
- Norwegian_cuisine wikiPageWikiLink Norvegia.
- Norwegian_cuisine wikiPageWikiLink Norway.
- Norwegian_cuisine wikiPageWikiLink Nøkkelost.
- Norwegian_cuisine wikiPageWikiLink Open_sandwich.
- Norwegian_cuisine wikiPageWikiLink Parasite.
- Norwegian_cuisine wikiPageWikiLink Parasitism.
- Norwegian_cuisine wikiPageWikiLink Pasta.
- Norwegian_cuisine wikiPageWikiLink Pickled_herring.
- Norwegian_cuisine wikiPageWikiLink Pigs_trotter.
- Norwegian_cuisine wikiPageWikiLink Pigs_trotters.
- Norwegian_cuisine wikiPageWikiLink Pinnekjøtt.
- Norwegian_cuisine wikiPageWikiLink Pizza.
- Norwegian_cuisine wikiPageWikiLink Pultost.
- Norwegian_cuisine wikiPageWikiLink Rakfisk.
- Norwegian_cuisine wikiPageWikiLink Reindeer.
- Norwegian_cuisine wikiPageWikiLink Rock_Ptarmigan.
- Norwegian_cuisine wikiPageWikiLink Rock_ptarmigan.
- Norwegian_cuisine wikiPageWikiLink Rubus_chamaemorus.
- Norwegian_cuisine wikiPageWikiLink Sausage.
- Norwegian_cuisine wikiPageWikiLink Shellfish.
- Norwegian_cuisine wikiPageWikiLink Smalahove.
- Norwegian_cuisine wikiPageWikiLink Smoked_salmon.
- Norwegian_cuisine wikiPageWikiLink Sodd.
- Norwegian_cuisine wikiPageWikiLink Stockfish.
- Norwegian_cuisine wikiPageWikiLink Surströmming.
- Norwegian_cuisine wikiPageWikiLink Syltelabb.
- Norwegian_cuisine wikiPageWikiLink Trout.