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- Mole_blanco abstract "Mole blanco ("white mole") is a type of mole of the cuisine of Mexico. This type of thickened sauce is prepared basically with a mixture of light colored ingredients.The ingredients lightly roasted are peanuts without skin, skinless almonds, sunflower, white pinion and white corn tortilla. The elements fried in oil are sliced banana, chopped apple, blonde raisins, sliced onion, pieces of chile güero and bits of habanero chile. These ingredients are ground by parties in a blender or in a molcajete, adding milk, white chocolate, and water or broth, along with seasonings items like garlic, cloves, allspice, cinnamon strips and anise. An aromatic mole is obtained, with mild flavor.".
- Mole_blanco wikiPageExternalLink brides-mole.
- Mole_blanco wikiPageExternalLink mole-blanco.
- Mole_blanco wikiPageExternalLink mole-blanco-white-mole-sauce-417838.
- Mole_blanco wikiPageID "47412848".
- Mole_blanco wikiPageLength "1034".
- Mole_blanco wikiPageOutDegree "9".
- Mole_blanco wikiPageRevisionID "674989970".
- Mole_blanco wikiPageWikiLink Category:Mexican_cuisine.
- Mole_blanco wikiPageWikiLink Category:Mexican_sauces.
- Mole_blanco wikiPageWikiLink Chile_güero.
- Mole_blanco wikiPageWikiLink Corn_tortilla.
- Mole_blanco wikiPageWikiLink Habanero.
- Mole_blanco wikiPageWikiLink Habanero_chile.
- Mole_blanco wikiPageWikiLink List_of_sauces.
- Mole_blanco wikiPageWikiLink Molcajete.
- Mole_blanco wikiPageWikiLink Mole_(sauce).
- Mole_blanco wikiPageWikiLink Mole_sauce.
- Mole_blanco wikiPageWikiLink White_chocolate.
- Mole_blanco wikiPageWikiLinkText "Mole blanco".
- Mole_blanco hasPhotoCollection Mole_blanco.
- Mole_blanco wikiPageUsesTemplate Template:Mexican_cuisine.
- Mole_blanco wikiPageUsesTemplate Template:Reflist.
- Mole_blanco subject Category:Mexican_cuisine.
- Mole_blanco subject Category:Mexican_sauces.
- Mole_blanco hypernym Mole.
- Mole_blanco type Mammal.
- Mole_blanco comment "Mole blanco ("white mole") is a type of mole of the cuisine of Mexico. This type of thickened sauce is prepared basically with a mixture of light colored ingredients.The ingredients lightly roasted are peanuts without skin, skinless almonds, sunflower, white pinion and white corn tortilla. The elements fried in oil are sliced banana, chopped apple, blonde raisins, sliced onion, pieces of chile güero and bits of habanero chile.".
- Mole_blanco label "Mole blanco".
- Mole_blanco sameAs Mole_blanco.
- Mole_blanco sameAs Q19946886.
- Mole_blanco sameAs Q19946886.
- Mole_blanco wasDerivedFrom Mole_blanco?oldid=674989970.
- Mole_blanco isPrimaryTopicOf Mole_blanco.