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- Mohnnudel abstract "Mohnnudeln (meaning poppy seed noodles in German), is the name of thick noodles of a potato dough in Bohemian and Austrian cuisine, similar to the Schupfnudel. The main difference is, that Mohnnudeln are served with melted butter, ground poppy seeds, and sprinkled with confectioner's sugar.They are also called Waldviertler Mohnnudeln, referring to the Austrian area where they originated. Waldviertel is a part of Lower Austria where poppy seeds have been cultivated for ages, which give the dish its distinct black coloring.Mohnnudeln can be eaten as a dessert or a light supper. Most Bavarians and Austrians serve it traditionally as a main course anyway.".
- Mohnnudel country Austria.
- Mohnnudel region Waldviertel.
- Mohnnudel thumbnail Mohnnudeln_z01.JPG?width=300.
- Mohnnudel type Dumpling.
- Mohnnudel wikiPageExternalLink msp.
- Mohnnudel wikiPageID "27891422".
- Mohnnudel wikiPageLength "1630".
- Mohnnudel wikiPageOutDegree "21".
- Mohnnudel wikiPageRevisionID "615054564".
- Mohnnudel wikiPageWikiLink Austria.
- Mohnnudel wikiPageWikiLink Austrians.
- Mohnnudel wikiPageWikiLink Bohemia.
- Mohnnudel wikiPageWikiLink Category:Austrian_cuisine.
- Mohnnudel wikiPageWikiLink Category:Baden_cuisine.
- Mohnnudel wikiPageWikiLink Category:Bavarian_cuisine.
- Mohnnudel wikiPageWikiLink Category:Dumplings.
- Mohnnudel wikiPageWikiLink Category:German_cuisine.
- Mohnnudel wikiPageWikiLink Category:Noodles.
- Mohnnudel wikiPageWikiLink Category:Swabian_cuisine.
- Mohnnudel wikiPageWikiLink Dumpling.
- Mohnnudel wikiPageWikiLink Lower_Austria.
- Mohnnudel wikiPageWikiLink Noodle.
- Mohnnudel wikiPageWikiLink Poppy_seed.
- Mohnnudel wikiPageWikiLink Poppy_seeds.
- Mohnnudel wikiPageWikiLink Potato.
- Mohnnudel wikiPageWikiLink Schupfnudel.
- Mohnnudel wikiPageWikiLink Waldviertel.
- Mohnnudel wikiPageWikiLink File:Mohnnudeln_z01.JPG.
- Mohnnudel wikiPageWikiLinkText "Mohnnudel".
- Mohnnudel country Austria.
- Mohnnudel hasPhotoCollection Mohnnudel.
- Mohnnudel name "Mohnnudel".
- Mohnnudel region Waldviertel.
- Mohnnudel type Dumpling.
- Mohnnudel wikiPageUsesTemplate Template:Dumplings.
- Mohnnudel wikiPageUsesTemplate Template:Infobox_prepared_food.
- Mohnnudel wikiPageUsesTemplate Template:No_footnotes.
- Mohnnudel subject Category:Austrian_cuisine.
- Mohnnudel subject Category:Baden_cuisine.
- Mohnnudel subject Category:Bavarian_cuisine.
- Mohnnudel subject Category:Dumplings.
- Mohnnudel subject Category:German_cuisine.
- Mohnnudel subject Category:Noodles.
- Mohnnudel subject Category:Swabian_cuisine.
- Mohnnudel hypernym Noodles.
- Mohnnudel type Article.
- Mohnnudel type Food.
- Mohnnudel type Article.
- Mohnnudel type Food.
- Mohnnudel type FunctionalSubstance.
- Mohnnudel type Thing.
- Mohnnudel type Q2095.
- Mohnnudel comment "Mohnnudeln (meaning poppy seed noodles in German), is the name of thick noodles of a potato dough in Bohemian and Austrian cuisine, similar to the Schupfnudel. The main difference is, that Mohnnudeln are served with melted butter, ground poppy seeds, and sprinkled with confectioner's sugar.They are also called Waldviertler Mohnnudeln, referring to the Austrian area where they originated.".
- Mohnnudel label "Mohnnudel".
- Mohnnudel sameAs Mohnnudln.
- Mohnnudel sameAs Mohnnudel.
- Mohnnudel sameAs Mohnnudel.
- Mohnnudel sameAs Mohnnudel.
- Mohnnudel sameAs m.0ch2lyh.
- Mohnnudel sameAs Q264758.
- Mohnnudel sameAs Q264758.
- Mohnnudel wasDerivedFrom Mohnnudel?oldid=615054564.
- Mohnnudel depiction Mohnnudeln_z01.JPG.
- Mohnnudel isPrimaryTopicOf Mohnnudel.
- Mohnnudel name "Mohnnudel".