Matches in DBpedia 2015-10 for { <http://dbpedia.org/resource/Modified_starch> ?p ?o }
- Modified_starch abstract "Modified starch, also called starch derivatives, are prepared by physically, enzymatically, or chemically treating native starch to change its properties. Modified starches are used in practically all starch applications, such as in food products as a thickening agent, stabilizer or emulsifier; in pharmaceuticals as a disintegrant; as binder in coated paper. They are also used in many other applications.Starches are modified to enhance their performance in different applications. Starches may be modified to increase their stability against excessive heat, acid, shear, time, cooling, or freezing; to change their texture; to decrease or increase their viscosity; to lengthen or shorten gelatinization time; or to increase their visco-stability.".
- Modified_starch wikiPageID "7449525".
- Modified_starch wikiPageLength "8553".
- Modified_starch wikiPageOutDegree "96".
- Modified_starch wikiPageRevisionID "672283398".
- Modified_starch wikiPageWikiLink Acceptable_daily_intake.
- Modified_starch wikiPageWikiLink Acetic_anhydride.
- Modified_starch wikiPageWikiLink Amylase.
- Modified_starch wikiPageWikiLink Batter_(cooking).
- Modified_starch wikiPageWikiLink Biodegradable_polymer.
- Modified_starch wikiPageWikiLink Category:Edible_thickening_agents.
- Modified_starch wikiPageWikiLink Category:Food_additives.
- Modified_starch wikiPageWikiLink Category:Starch.
- Modified_starch wikiPageWikiLink Cation.
- Modified_starch wikiPageWikiLink Chemical_reaction.
- Modified_starch wikiPageWikiLink Chemically.
- Modified_starch wikiPageWikiLink Chloroacetic_acid.
- Modified_starch wikiPageWikiLink Coated_paper.
- Modified_starch wikiPageWikiLink Cross-link.
- Modified_starch wikiPageWikiLink Cyclodextrin.
- Modified_starch wikiPageWikiLink DNA.
- Modified_starch wikiPageWikiLink Derivative_(chemistry).
- Modified_starch wikiPageWikiLink Dessert.
- Modified_starch wikiPageWikiLink Dextrin.
- Modified_starch wikiPageWikiLink Drum_drying.
- Modified_starch wikiPageWikiLink E-numbers.
- Modified_starch wikiPageWikiLink E_number.
- Modified_starch wikiPageWikiLink Electric_charge.
- Modified_starch wikiPageWikiLink Electrical_charge.
- Modified_starch wikiPageWikiLink Emulsifier.
- Modified_starch wikiPageWikiLink Emulsion.
- Modified_starch wikiPageWikiLink Enzymatically.
- Modified_starch wikiPageWikiLink Enzyme.
- Modified_starch wikiPageWikiLink Ester.
- Modified_starch wikiPageWikiLink Esterification.
- Modified_starch wikiPageWikiLink Ether.
- Modified_starch wikiPageWikiLink Ethylene_oxide.
- Modified_starch wikiPageWikiLink Excipient.
- Modified_starch wikiPageWikiLink Excipients.
- Modified_starch wikiPageWikiLink Fat_substitute.
- Modified_starch wikiPageWikiLink Food_additive.
- Modified_starch wikiPageWikiLink Food_additives.
- Modified_starch wikiPageWikiLink Food_extrusion.
- Modified_starch wikiPageWikiLink Food_labelling_Regulations.
- Modified_starch wikiPageWikiLink French_dressing.
- Modified_starch wikiPageWikiLink Fructose.
- Modified_starch wikiPageWikiLink Genetically_modified_food.
- Modified_starch wikiPageWikiLink Genetically_modified_organism.
- Modified_starch wikiPageWikiLink Glucose.
- Modified_starch wikiPageWikiLink Glucose_syrup.
- Modified_starch wikiPageWikiLink Gravy.
- Modified_starch wikiPageWikiLink High_fructose_syrup.
- Modified_starch wikiPageWikiLink Hydrochloric_acid.
- Modified_starch wikiPageWikiLink Hydrogen_peroxide.
- Modified_starch wikiPageWikiLink Hydrophobe.
- Modified_starch wikiPageWikiLink Hydrophobicity.
- Modified_starch wikiPageWikiLink Hydroxyethyl_starch.
- Modified_starch wikiPageWikiLink Hydroxypropyl_distarch_phosphate.
- Modified_starch wikiPageWikiLink Ingredient.
- Modified_starch wikiPageWikiLink Ingredients.
- Modified_starch wikiPageWikiLink Inorganic_acid.
- Modified_starch wikiPageWikiLink International_Numbering_System_for_Food_Additives.
- Modified_starch wikiPageWikiLink Ion.
- Modified_starch wikiPageWikiLink Jelly_bean.
- Modified_starch wikiPageWikiLink Lasagna.
- Modified_starch wikiPageWikiLink Lasagne.
- Modified_starch wikiPageWikiLink List_of_food_additives,_Codex_Alimentarius.
- Modified_starch wikiPageWikiLink Macaroni_and_Cheese.
- Modified_starch wikiPageWikiLink Macaroni_and_cheese.
- Modified_starch wikiPageWikiLink Maltodextrin.
- Modified_starch wikiPageWikiLink Mandatory_labelling.
- Modified_starch wikiPageWikiLink Mineral_acid.
- Modified_starch wikiPageWikiLink Monochloroacetic_acid.
- Modified_starch wikiPageWikiLink Mouthfeel.
- Modified_starch wikiPageWikiLink Olestra.
- Modified_starch wikiPageWikiLink Paper_chemicals.
- Modified_starch wikiPageWikiLink Paper_industry.
- Modified_starch wikiPageWikiLink Paper_machine.
- Modified_starch wikiPageWikiLink Pharmaceutical.
- Modified_starch wikiPageWikiLink Pharmaceutical_drug.
- Modified_starch wikiPageWikiLink Phosphate.
- Modified_starch wikiPageWikiLink Phosphated_distarch_phosphate.
- Modified_starch wikiPageWikiLink Phosphorous_acid.
- Modified_starch wikiPageWikiLink Physical_change.
- Modified_starch wikiPageWikiLink Pizza.
- Modified_starch wikiPageWikiLink Pizza_topping.
- Modified_starch wikiPageWikiLink Potassium_hydroxide.
- Modified_starch wikiPageWikiLink Potassium_phosphate.
- Modified_starch wikiPageWikiLink Propylene_oxide.
- Modified_starch wikiPageWikiLink Pulp_and_paper_industry.
- Modified_starch wikiPageWikiLink Resistant_starch.
- Modified_starch wikiPageWikiLink Retrogradation_(starch).
- Modified_starch wikiPageWikiLink Rheology.
- Modified_starch wikiPageWikiLink Sizing.
- Modified_starch wikiPageWikiLink Sodium_hydroxide.
- Modified_starch wikiPageWikiLink Sodium_hypochlorite.
- Modified_starch wikiPageWikiLink Sodium_phosphate.
- Modified_starch wikiPageWikiLink Sodium_phosphates.
- Modified_starch wikiPageWikiLink Sodium_trimetaphosphate.
- Modified_starch wikiPageWikiLink Sodium_triphosphate.