Matches in DBpedia 2015-10 for { <http://dbpedia.org/resource/Luosifen> ?p ?o }
Showing triples 1 to 92 of
92
with 100 triples per page.
- Luosifen abstract "Luosifen (Chinese: 螺蛳粉; Pinyin: luó sī fěn; lit. Snail rice noodle) is a Chinese noodle dish and a speciality of the city of Liuzhou, in Guangxi, southern China.The dish consists of rice noodles boiled and served in a soup made from a stock made from river snails and pork bones which are stewed for hours with black cardamom, fennel seed, dried tangerine peel, cassia bark, cloves, white pepper, bay leaf, licorice root, sand ginger, and star anise. The soup does not usually contain any snail meat but pickled vegetables, fu zhu, fresh green vegetables, peanuts and chili are usually added. Diners can also add extra chili, coriander leaf (cilantro), garlic etc. to suit their own taste.The dish is served in both small "hole in the wall" type restaurants and in luxury hotel restaurants in Liuzhou city (the latter may include snails in the dish). In recent years, many several luosifen restaurants have been established in Beijing, Shanghai, Hong Kong etc. as well as overseas. Instant versions are also available on the web at merchandising sites such as Taobao.".
- Luosifen country China.
- Luosifen ingredient Rice_vermicelli.
- Luosifen ingredient Viviparidae.
- Luosifen ingredientName "Rice vermicelli, stock made fromriver snails, pickled bamboo shoots, peanuts, tofu skins, chili pepper".
- Luosifen region Guangxi.
- Luosifen region Liuzhou.
- Luosifen thumbnail Luosifen_w_pork_knuckles_(20150430131030).JPG?width=300.
- Luosifen wikiPageExternalLink 125375614155376.
- Luosifen wikiPageID "31151320".
- Luosifen wikiPageLength "2725".
- Luosifen wikiPageOutDegree "43".
- Luosifen wikiPageRevisionID "669763377".
- Luosifen wikiPageWikiLink Bay_leaf.
- Luosifen wikiPageWikiLink Beijing.
- Luosifen wikiPageWikiLink Black_cardamom.
- Luosifen wikiPageWikiLink Black_pepper.
- Luosifen wikiPageWikiLink Bún_ốc.
- Luosifen wikiPageWikiLink Cassia_bark.
- Luosifen wikiPageWikiLink Category:Chinese_noodle_dishes.
- Luosifen wikiPageWikiLink Category:Guangxi_cuisine.
- Luosifen wikiPageWikiLink Category:Liuzhou.
- Luosifen wikiPageWikiLink Chili_pepper.
- Luosifen wikiPageWikiLink China.
- Luosifen wikiPageWikiLink Chinese_cuisine.
- Luosifen wikiPageWikiLink Chinese_language.
- Luosifen wikiPageWikiLink Cilantro.
- Luosifen wikiPageWikiLink Cinnamomum_cassia.
- Luosifen wikiPageWikiLink Clove.
- Luosifen wikiPageWikiLink Cloves.
- Luosifen wikiPageWikiLink Coriander.
- Luosifen wikiPageWikiLink Fennel.
- Luosifen wikiPageWikiLink Fennel_seed.
- Luosifen wikiPageWikiLink Garlic.
- Luosifen wikiPageWikiLink Guangxi.
- Luosifen wikiPageWikiLink Hong_Kong.
- Luosifen wikiPageWikiLink Illicium_verum.
- Luosifen wikiPageWikiLink Kaempferia_galanga.
- Luosifen wikiPageWikiLink Licorice_root.
- Luosifen wikiPageWikiLink Liquorice.
- Luosifen wikiPageWikiLink Liuzhou.
- Luosifen wikiPageWikiLink Noodle.
- Luosifen wikiPageWikiLink Peanut.
- Luosifen wikiPageWikiLink Pickling.
- Luosifen wikiPageWikiLink Pigs_trotters.
- Luosifen wikiPageWikiLink Pinyin.
- Luosifen wikiPageWikiLink Pork.
- Luosifen wikiPageWikiLink Rice_noodles.
- Luosifen wikiPageWikiLink Rice_vermicelli.
- Luosifen wikiPageWikiLink Sand_ginger.
- Luosifen wikiPageWikiLink Shanghai.
- Luosifen wikiPageWikiLink Soup.
- Luosifen wikiPageWikiLink Star_anise.
- Luosifen wikiPageWikiLink Tangerine.
- Luosifen wikiPageWikiLink Taobao.
- Luosifen wikiPageWikiLink Tofu_skin.
- Luosifen wikiPageWikiLink Viviparidae.
- Luosifen wikiPageWikiLink File:Liuzhou_Spicy_Snails_Rice_Noodle_at_Guilin_Classic_Rice_Noodle,_Oakland_CA_(9923656465).jpg.
- Luosifen wikiPageWikiLinkText "Luosifen".
- Luosifen caption "A bowl of Luosifen served with pig's trotters in Beijing".
- Luosifen country China.
- Luosifen course "Main dishes".
- Luosifen hasPhotoCollection Luosifen.
- Luosifen mainIngredient "Rice vermicelli, stock made from river snails, pickled bamboo shoots, peanuts, tofu skins, chili pepper".
- Luosifen name "Luosifen".
- Luosifen region Guangxi.
- Luosifen region Liuzhou.
- Luosifen wikiPageUsesTemplate Template:China-cuisine-stub.
- Luosifen wikiPageUsesTemplate Template:Guangxi_topics.
- Luosifen wikiPageUsesTemplate Template:Infobox_prepared_food.
- Luosifen wikiPageUsesTemplate Template:Reflist.
- Luosifen type "Main dishes".
- Luosifen subject Category:Chinese_noodle_dishes.
- Luosifen subject Category:Guangxi_cuisine.
- Luosifen subject Category:Liuzhou.
- Luosifen hypernym Dish.
- Luosifen type Food.
- Luosifen type Dish.
- Luosifen type FunctionalSubstance.
- Luosifen type Thing.
- Luosifen type Q2095.
- Luosifen comment "Luosifen (Chinese: 螺蛳粉; Pinyin: luó sī fěn; lit. Snail rice noodle) is a Chinese noodle dish and a speciality of the city of Liuzhou, in Guangxi, southern China.The dish consists of rice noodles boiled and served in a soup made from a stock made from river snails and pork bones which are stewed for hours with black cardamom, fennel seed, dried tangerine peel, cassia bark, cloves, white pepper, bay leaf, licorice root, sand ginger, and star anise.".
- Luosifen label "Luosifen".
- Luosifen sameAs Category:Luosifen.
- Luosifen sameAs m.0gh5_9w.
- Luosifen sameAs Q7211268.
- Luosifen sameAs Q7211268.
- Luosifen sameAs 螺蛳粉.
- Luosifen wasDerivedFrom Luosifen?oldid=669763377.
- Luosifen depiction Luosifen_w_pork_knuckles_(20150430131030).JPG.
- Luosifen isPrimaryTopicOf Luosifen.
- Luosifen name "Luosifen".