Matches in DBpedia 2015-10 for { <http://dbpedia.org/resource/Kosovan_cuisine> ?p ?o }
Showing triples 1 to 90 of
90
with 100 triples per page.
- Kosovan_cuisine abstract "Cuisine in Kosovo (Albanian: Kuzhina kosovare, Serbian: Косовска кухиња, Kosovska kuhinja) is similar to the cuisine of the surrounding places (Montenegro, southern Serbia, Albania, Republic of Macedonia), and has been significantly influenced by Turkish cuisine, as well as the Balkan cuisine. Common dishes include burek, pies, flija, kebab, suxhuk, sausages, stuffed peppers, lamb, beans, sarma, burjan, Pite and rice. However, the cuisine varies slightly between different regions. Bread and dairy are important staples in Kosovar cuisine. The most widely used dairy products are milk, yogurt, ayran, spreads, cheese and kaymak. Meat (beef, chicken and lamb), beans, rice and peppers are, likewise, major parts of the Kosovan diet. Vegetables are used seasonally. Usually, cucumbers, tomatoes and cabbage are pickled. Herbs such as salt, black pepper, red pepper and Vegeta are also popular.Kosovo's cuisine has similarity with the Balkan cuisine, influenced by Albanian, Croatian, Serbian and Greek cuisine, especially a notable influence from the Turkish cuisine. Most of the cuisine consists homemade traditional food. Homemade it is not only Kosovo's favorite dish but is significantly the healthiest and freshest way to eat.Kosovo's cuisine is not the same throughout the year. Its cuisine adjusts with the climate and the seasons and different regions in Kosovo have different dishes.The most common dishes like burek, pies, flija, kebab, suxhuk, sausages, stuffed peppers, lamb, beans, sarma, rice dishes and much more are used in the daily cuisine.Dairy products are always present in the daily dishes. The most common ones are milk, yogurt, ayran, spreads, cheese and kaymak. Kosovo's cuisine basic elements that are used to cook traditional food are: Meat, vegetables, herbs(mostly Mediterranean herbs).With the diversity of pies and meat, the Kosovo daily cuisine goes well with hot summers and cold winters.As a result of its continental climate the fresh vegetables are consumed in summer.The most common dishes during the winter time in Kosovo are made out of vegetable pickles and ajvar (hot or mild red peppers). These two dishes are usually done in the late summer days and are being consumed mostly in winter.".
- Kosovan_cuisine wikiPageExternalLink burani-me-spinaq-e-veze.
- Kosovan_cuisine wikiPageExternalLink ?cid=2,227,1011.
- Kosovan_cuisine wikiPageID "12844887".
- Kosovan_cuisine wikiPageLength "9559".
- Kosovan_cuisine wikiPageOutDegree "74".
- Kosovan_cuisine wikiPageRevisionID "680666635".
- Kosovan_cuisine wikiPageWikiLink Ajvar.
- Kosovan_cuisine wikiPageWikiLink Albania.
- Kosovan_cuisine wikiPageWikiLink Albanian_language.
- Kosovan_cuisine wikiPageWikiLink Apple.
- Kosovan_cuisine wikiPageWikiLink Apples.
- Kosovan_cuisine wikiPageWikiLink Ayran.
- Kosovan_cuisine wikiPageWikiLink Baklava.
- Kosovan_cuisine wikiPageWikiLink Balkan_cuisine.
- Kosovan_cuisine wikiPageWikiLink Beer.
- Kosovan_cuisine wikiPageWikiLink Biryani.
- Kosovan_cuisine wikiPageWikiLink Boza.
- Kosovan_cuisine wikiPageWikiLink Burek.
- Kosovan_cuisine wikiPageWikiLink Börek.
- Kosovan_cuisine wikiPageWikiLink Cabbage.
- Kosovan_cuisine wikiPageWikiLink Carp.
- Kosovan_cuisine wikiPageWikiLink Cheese.
- Kosovan_cuisine wikiPageWikiLink Crêpe.
- Kosovan_cuisine wikiPageWikiLink Cucumber.
- Kosovan_cuisine wikiPageWikiLink Dolma.
- Kosovan_cuisine wikiPageWikiLink Eid_al-Fitr.
- Kosovan_cuisine wikiPageWikiLink Eid_al_Fitr.
- Kosovan_cuisine wikiPageWikiLink Flia.
- Kosovan_cuisine wikiPageWikiLink Flija.
- Kosovan_cuisine wikiPageWikiLink French_toast.
- Kosovan_cuisine wikiPageWikiLink Gjakova.
- Kosovan_cuisine wikiPageWikiLink Halva.
- Kosovan_cuisine wikiPageWikiLink Kadaif.
- Kosovan_cuisine wikiPageWikiLink Kanafeh.
- Kosovan_cuisine wikiPageWikiLink Kaymak.
- Kosovan_cuisine wikiPageWikiLink Kačamak.
- Kosovan_cuisine wikiPageWikiLink Kebab.
- Kosovan_cuisine wikiPageWikiLink Kompot.
- Kosovan_cuisine wikiPageWikiLink Lokum.
- Kosovan_cuisine wikiPageWikiLink Montenegro.
- Kosovan_cuisine wikiPageWikiLink Pita.
- Kosovan_cuisine wikiPageWikiLink Pleskavica.
- Kosovan_cuisine wikiPageWikiLink Pljeskavica.
- Kosovan_cuisine wikiPageWikiLink Pumpkin_pie.
- Kosovan_cuisine wikiPageWikiLink Quince.
- Kosovan_cuisine wikiPageWikiLink Rakia.
- Kosovan_cuisine wikiPageWikiLink Rakija.
- Kosovan_cuisine wikiPageWikiLink Republic_of_Macedonia.
- Kosovan_cuisine wikiPageWikiLink Rice_pudding.
- Kosovan_cuisine wikiPageWikiLink Sarma_(food).
- Kosovan_cuisine wikiPageWikiLink Serbia.
- Kosovan_cuisine wikiPageWikiLink Serbian_language.
- Kosovan_cuisine wikiPageWikiLink Shkodër.
- Kosovan_cuisine wikiPageWikiLink Sideritis.
- Kosovan_cuisine wikiPageWikiLink Spanakopita.
- Kosovan_cuisine wikiPageWikiLink Spinach_pie.
- Kosovan_cuisine wikiPageWikiLink Stuffed_peppers.
- Kosovan_cuisine wikiPageWikiLink Sujuk.
- Kosovan_cuisine wikiPageWikiLink Tarator.
- Kosovan_cuisine wikiPageWikiLink Tavë_kosi.
- Kosovan_cuisine wikiPageWikiLink Tomato.
- Kosovan_cuisine wikiPageWikiLink Tulumba.
- Kosovan_cuisine wikiPageWikiLink Turkish_coffee.
- Kosovan_cuisine wikiPageWikiLink Turkish_cuisine.
- Kosovan_cuisine wikiPageWikiLink Turkish_delight.
- Kosovan_cuisine wikiPageWikiLink Wikt:kek.
- Kosovan_cuisine wikiPageWikiLink Zander.
- Kosovan_cuisine wikiPageWikiLink Šar_cheese.
- Kosovan_cuisine wikiPageWikiLink File:Boza_bg.jpg.
- Kosovan_cuisine wikiPageWikiLink File:Flija.png.
- Kosovan_cuisine wikiPageWikiLink File:Fresh_ayran.jpg.
- Kosovan_cuisine wikiPageWikiLink File:Kosovar_Lunch.jpg.
- Kosovan_cuisine wikiPageWikiLink File:Sarmale.jpg.
- Kosovan_cuisine wikiPageWikiLink File:TaratorBg.jpg.
- Kosovan_cuisine wikiPageWikiLink File:Tava_e_Prizrenit.JPG.
- Kosovan_cuisine wikiPageWikiLink File:UnHelvasi.jpg.
- Kosovan_cuisine wikiPageWikiLinkText "Kosovan cuisine".
- Kosovan_cuisine wikiPageWikiLinkText "Kosovo Albanian cuisine".
- Kosovan_cuisine hasPhotoCollection Kosovan_cuisine.
- Kosovan_cuisine wikiPageUsesTemplate Template:Kosovar_Albanians.
- Kosovan_cuisine comment "Cuisine in Kosovo (Albanian: Kuzhina kosovare, Serbian: Косовска кухиња, Kosovska kuhinja) is similar to the cuisine of the surrounding places (Montenegro, southern Serbia, Albania, Republic of Macedonia), and has been significantly influenced by Turkish cuisine, as well as the Balkan cuisine. Common dishes include burek, pies, flija, kebab, suxhuk, sausages, stuffed peppers, lamb, beans, sarma, burjan, Pite and rice. However, the cuisine varies slightly between different regions.".
- Kosovan_cuisine label "Kosovan cuisine".
- Kosovan_cuisine sameAs Pêjgeha_Kosovoyê.
- Kosovan_cuisine sameAs Culinária_do_Kosovo.
- Kosovan_cuisine sameAs m.0g54x_y.
- Kosovan_cuisine sameAs Q6433339.
- Kosovan_cuisine sameAs Q6433339.
- Kosovan_cuisine wasDerivedFrom Kosovan_cuisine?oldid=680666635.
- Kosovan_cuisine isPrimaryTopicOf Kosovan_cuisine.