Matches in DBpedia 2015-10 for { <http://dbpedia.org/resource/Kefalograviera> ?p ?o }
Showing triples 1 to 50 of
50
with 100 triples per page.
- Kefalograviera abstract "Kefalograviera (Greek: Κεφαλογραβιέρα) is a hard table cheese produced traditionally from sheep's milk or mixture of sheep's and goat's milk. According to the PDO filing with the EU (see below) the name applies only to cheese produced in Western Macedonia, Epirus, and the regional units of Aetolia-Acarnania and Evrytania. The cheese has a salty flavour and rich aroma. It is often used in a Greek dish called Saganaki, cut into triangular pieces, rolled in seasoned flour and lightly fried. It is an excellent cheese for grating, and is widely used as a topping for pasta dishes. According to one cookbook, "At its best, it is as good as or better than Romano or aged Asiago." It is very similar to Kefalotyri cheese and sometimes is sold under that name.Kefalograviera has PDO status".
- Kefalograviera wikiPageID "2499712".
- Kefalograviera wikiPageLength "1461".
- Kefalograviera wikiPageOutDegree "9".
- Kefalograviera wikiPageRevisionID "608611716".
- Kefalograviera wikiPageWikiLink Asiago.
- Kefalograviera wikiPageWikiLink Category:Cheeses_with_designation_of_origin_protected_in_the_European_Union.
- Kefalograviera wikiPageWikiLink Category:Greek_cheeses.
- Kefalograviera wikiPageWikiLink Category:Greek_products_with_protected_designation_of_origin.
- Kefalograviera wikiPageWikiLink Category:Sheeps-milk_cheeses.
- Kefalograviera wikiPageWikiLink Geographical_indications_and_traditional_specialities_in_the_European_Union.
- Kefalograviera wikiPageWikiLink Greek_language.
- Kefalograviera wikiPageWikiLink Kefalotyri.
- Kefalograviera wikiPageWikiLink Kefalotyri_cheese.
- Kefalograviera wikiPageWikiLink Protected_Geographical_Status.
- Kefalograviera wikiPageWikiLink Saganaki.
- Kefalograviera wikiPageWikiLinkText "Kefalograviera (Κεφαλογραβιέρα)".
- Kefalograviera wikiPageWikiLinkText "Kefalograviera".
- Kefalograviera wikiPageWikiLinkText "kefalograviera".
- Kefalograviera hasPhotoCollection Kefalograviera.
- Kefalograviera wikiPageUsesTemplate Template:Cheese-stub.
- Kefalograviera wikiPageUsesTemplate Template:Greek_cheeses.
- Kefalograviera wikiPageUsesTemplate Template:Ref_improve.
- Kefalograviera wikiPageUsesTemplate Template:Reflist.
- Kefalograviera subject Category:Cheeses_with_designation_of_origin_protected_in_the_European_Union.
- Kefalograviera subject Category:Greek_cheeses.
- Kefalograviera subject Category:Greek_products_with_protected_designation_of_origin.
- Kefalograviera subject Category:Sheeps-milk_cheeses.
- Kefalograviera hypernym Cheese.
- Kefalograviera type Article.
- Kefalograviera type Cheese.
- Kefalograviera type Food.
- Kefalograviera type Article.
- Kefalograviera type Product.
- Kefalograviera type FunctionalSubstance.
- Kefalograviera type Thing.
- Kefalograviera type Q2095.
- Kefalograviera comment "Kefalograviera (Greek: Κεφαλογραβιέρα) is a hard table cheese produced traditionally from sheep's milk or mixture of sheep's and goat's milk. According to the PDO filing with the EU (see below) the name applies only to cheese produced in Western Macedonia, Epirus, and the regional units of Aetolia-Acarnania and Evrytania. The cheese has a salty flavour and rich aroma. It is often used in a Greek dish called Saganaki, cut into triangular pieces, rolled in seasoned flour and lightly fried.".
- Kefalograviera label "Kefalograviera".
- Kefalograviera sameAs Kefalograviera.
- Kefalograviera sameAs Κεφαλογραβιέρα.
- Kefalograviera sameAs Kefalograviera.
- Kefalograviera sameAs Cephalograbiera.
- Kefalograviera sameAs Kefalograviera.
- Kefalograviera sameAs m.07j5l0.
- Kefalograviera sameAs xd0x9axd0xb5xd1x84xd0xb0xd0xbbxd0xbexd0xb3xd1x80xd0xb0xd0xb2xd1x94xd1x80xd0xb0.
- Kefalograviera sameAs Q1232535.
- Kefalograviera sameAs Q1232535.
- Kefalograviera wasDerivedFrom Kefalograviera?oldid=608611716.
- Kefalograviera isPrimaryTopicOf Kefalograviera.