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- Juk_(food) abstract "Juk is a predominantly Korean porridge made of grains such as cooked rice, beans, sesame, and azuki beans. It is also a common food in other Eastern Asian countries under different names (such as jook, in Cantonese). Juk is often eaten warm in Korea, especially as a morning meal, but is now eaten at any time of the day.It is known to have nutritional benefits, and is considered to be beneficial to digestion because of its soft texture. It is a staple "get well" dish; a dish to eat when one is sick or recovering from bad health. Juk is also considered an ideal food for babies, and is sold commercially by many juk chain stores in South Korea.".
- Juk_(food) country Korea.
- Juk_(food) ingredient Cereal.
- Juk_(food) ingredientName "Cereal".
- Juk_(food) servingTemperature "Warm".
- Juk_(food) thumbnail Korean_cuisine-Juk-01.jpg?width=300.
- Juk_(food) type Congee.
- Juk_(food) wikiPageID "22045797".
- Juk_(food) wikiPageLength "3976".
- Juk_(food) wikiPageOutDegree "32".
- Juk_(food) wikiPageRevisionID "662097763".
- Juk_(food) wikiPageWikiLink Adzuki_bean.
- Juk_(food) wikiPageWikiLink Azuki_beans.
- Juk_(food) wikiPageWikiLink Category:Korean_rice_dishes.
- Juk_(food) wikiPageWikiLink Category:Korean_royal_court_cuisine.
- Juk_(food) wikiPageWikiLink Category:Porridges.
- Juk_(food) wikiPageWikiLink Cereal.
- Juk_(food) wikiPageWikiLink Chestnut.
- Juk_(food) wikiPageWikiLink Congee.
- Juk_(food) wikiPageWikiLink Cuttlefish.
- Juk_(food) wikiPageWikiLink Ginseng.
- Juk_(food) wikiPageWikiLink Hobakjuk.
- Juk_(food) wikiPageWikiLink Jatguksu.
- Juk_(food) wikiPageWikiLink Jatjuk.
- Juk_(food) wikiPageWikiLink Jeonbokjuk.
- Juk_(food) wikiPageWikiLink Jeotgal.
- Juk_(food) wikiPageWikiLink Jobs_Tears.
- Juk_(food) wikiPageWikiLink Jujube.
- Juk_(food) wikiPageWikiLink Kimchi.
- Juk_(food) wikiPageWikiLink Korea.
- Juk_(food) wikiPageWikiLink Korean_royal_court_cuisine.
- Juk_(food) wikiPageWikiLink List_of_porridges.
- Juk_(food) wikiPageWikiLink Mung_bean.
- Juk_(food) wikiPageWikiLink Patjuk.
- Juk_(food) wikiPageWikiLink Porridge.
- Juk_(food) wikiPageWikiLink Red_bean_soup.
- Juk_(food) wikiPageWikiLink Schisandra_chinensis.
- Juk_(food) wikiPageWikiLink South_Korea.
- Juk_(food) wikiPageWikiLink File:Juk.jpg.
- Juk_(food) wikiPageWikiLink File:Korean_cuisine-Juk-01.jpg.
- Juk_(food) wikiPageWikiLink File:Olgaengijuk.jpg.
- Juk_(food) wikiPageWikiLinkText "Juk (food)".
- Juk_(food) wikiPageWikiLinkText "Juk".
- Juk_(food) wikiPageWikiLinkText "Porridge".
- Juk_(food) wikiPageWikiLinkText "juk".
- Juk_(food) country Korea.
- Juk_(food) hasPhotoCollection Juk_(food).
- Juk_(food) mainIngredient Cereal.
- Juk_(food) name "Juk".
- Juk_(food) served "Warm".
- Juk_(food) type Congee.
- Juk_(food) wikiPageUsesTemplate Template:Commonscat.
- Juk_(food) wikiPageUsesTemplate Template:Glutinous_rice_dishes.
- Juk_(food) wikiPageUsesTemplate Template:Infobox_prepared_food.
- Juk_(food) wikiPageUsesTemplate Template:Portal-inline.
- Juk_(food) wikiPageUsesTemplate Template:Reflist.
- Juk_(food) subject Category:Korean_rice_dishes.
- Juk_(food) subject Category:Korean_royal_court_cuisine.
- Juk_(food) subject Category:Porridges.
- Juk_(food) type Food.
- Juk_(food) type FunctionalSubstance.
- Juk_(food) type Thing.
- Juk_(food) type Q2095.
- Juk_(food) comment "Juk is a predominantly Korean porridge made of grains such as cooked rice, beans, sesame, and azuki beans. It is also a common food in other Eastern Asian countries under different names (such as jook, in Cantonese). Juk is often eaten warm in Korea, especially as a morning meal, but is now eaten at any time of the day.It is known to have nutritional benefits, and is considered to be beneficial to digestion because of its soft texture.".
- Juk_(food) label "Juk (food)".
- Juk_(food) sameAs Csuk.
- Juk_(food) sameAs Juk_(makanan).
- Juk_(food) sameAs Juk_(panganan).
- Juk_(food) sameAs m.0c3wkyx.
- Juk_(food) sameAs Чук.
- Juk_(food) sameAs Q5267794.
- Juk_(food) sameAs Q5267794.
- Juk_(food) wasDerivedFrom Juk_(food)?oldid=662097763.
- Juk_(food) depiction Korean_cuisine-Juk-01.jpg.
- Juk_(food) isPrimaryTopicOf Juk_(food).
- Juk_(food) name "Juk".