Matches in DBpedia 2015-10 for { <http://dbpedia.org/resource/Jordanian_cuisine> ?p ?o }
- Jordanian_cuisine abstract "Jordanian cuisine is a traditional style of food preparation originating from Jordan that has developed from centuries of social and political change with roots starting in Paleolithic period (c. 90,000 BC).There is wide variety in Jordanian cuisine ranging from baking, sautéeing and grilling to stuffing of vegetables (carrots, leaves, eggplants, etc.), meat, and poultry. Also common in Jordanian cuisine is roasting or preparing foods with special sauces.As one of the largest producers of olives in the world, olive oil is the main cooking oil in Jordan. Herbs, garlic, spices, onion, tomato sauce and lemon are typical flavours found in Jordan. Jordanian food can vary from extremely hot and spicy to mild.The most common and popular appetizer is hummus, which is a puree of chick peas blended with tahini, lemon, and garlic. Ful Medames is another well-known appetiser. A workers meal, today it has made its way to the tables of the upper class. A successful mezze must of course have koubba maqliya, labaneh, baba ghanoush, tabbouleh, olives and pickles.The most distinctive Jordanian dish is mansaf, the national dish of Jordan, a symbol in Jordanian culture for generosity.Although simple fresh fruit is often served towards the end of a Jordanian meal, there is also dessert, such as baklava, hareeseh, knafeh, halva and qatayef a dish made specially for Ramadan.In Jordanian cuisine, drinking coffee and tea flavored with na'na or meramiyyeh is almost a ritual.".
- Jordanian_cuisine thumbnail Petra_metzes.jpg?width=300.
- Jordanian_cuisine wikiPageID "20657443".
- Jordanian_cuisine wikiPageLength "15710".
- Jordanian_cuisine wikiPageOutDegree "115".
- Jordanian_cuisine wikiPageRevisionID "671596666".
- Jordanian_cuisine wikiPageWikiLink Arab_cuisine.
- Jordanian_cuisine wikiPageWikiLink Arab_salad.
- Jordanian_cuisine wikiPageWikiLink Arabic_coffee.
- Jordanian_cuisine wikiPageWikiLink Baba_ghanoush.
- Jordanian_cuisine wikiPageWikiLink Baking.
- Jordanian_cuisine wikiPageWikiLink Baklava.
- Jordanian_cuisine wikiPageWikiLink Bamya.
- Jordanian_cuisine wikiPageWikiLink Bulgur.
- Jordanian_cuisine wikiPageWikiLink Carrots,_leaves.
- Jordanian_cuisine wikiPageWikiLink Casserole.
- Jordanian_cuisine wikiPageWikiLink Category:Arab_cuisine.
- Jordanian_cuisine wikiPageWikiLink Category:Fertile_Crescent.
- Jordanian_cuisine wikiPageWikiLink Category:Jordanian_cuisine.
- Jordanian_cuisine wikiPageWikiLink Category:Levantine_cuisine.
- Jordanian_cuisine wikiPageWikiLink Category:Mediterranean_cuisine.
- Jordanian_cuisine wikiPageWikiLink Category:Middle_Eastern_cuisine.
- Jordanian_cuisine wikiPageWikiLink Chick_peas.
- Jordanian_cuisine wikiPageWikiLink Chickpea.
- Jordanian_cuisine wikiPageWikiLink Coffee.
- Jordanian_cuisine wikiPageWikiLink Culture_of_Jordan.
- Jordanian_cuisine wikiPageWikiLink Dolma.
- Jordanian_cuisine wikiPageWikiLink Eggplant.
- Jordanian_cuisine wikiPageWikiLink Eggplants.
- Jordanian_cuisine wikiPageWikiLink Falafel.
- Jordanian_cuisine wikiPageWikiLink Fatteh.
- Jordanian_cuisine wikiPageWikiLink Fattoush.
- Jordanian_cuisine wikiPageWikiLink Food_preparation.
- Jordanian_cuisine wikiPageWikiLink Freekeh.
- Jordanian_cuisine wikiPageWikiLink Fruit.
- Jordanian_cuisine wikiPageWikiLink Ful_Medames.
- Jordanian_cuisine wikiPageWikiLink Ful_medames.
- Jordanian_cuisine wikiPageWikiLink Garbanzo.
- Jordanian_cuisine wikiPageWikiLink Garlic.
- Jordanian_cuisine wikiPageWikiLink Grape_leaves.
- Jordanian_cuisine wikiPageWikiLink Grilling.
- Jordanian_cuisine wikiPageWikiLink Ground_meat.
- Jordanian_cuisine wikiPageWikiLink Halloumi.
- Jordanian_cuisine wikiPageWikiLink Halva.
- Jordanian_cuisine wikiPageWikiLink Herb.
- Jordanian_cuisine wikiPageWikiLink Herbs.
- Jordanian_cuisine wikiPageWikiLink Hummus.
- Jordanian_cuisine wikiPageWikiLink Jameed.
- Jordanian_cuisine wikiPageWikiLink Jerash.
- Jordanian_cuisine wikiPageWikiLink Jordan.
- Jordanian_cuisine wikiPageWikiLink Jordanian_culture.
- Jordanian_cuisine wikiPageWikiLink Kabsa.
- Jordanian_cuisine wikiPageWikiLink Kanafeh.
- Jordanian_cuisine wikiPageWikiLink Kebab.
- Jordanian_cuisine wikiPageWikiLink Kebbeh.
- Jordanian_cuisine wikiPageWikiLink Kibbeh.
- Jordanian_cuisine wikiPageWikiLink Knafeh.
- Jordanian_cuisine wikiPageWikiLink Labaneh.
- Jordanian_cuisine wikiPageWikiLink Lemon.
- Jordanian_cuisine wikiPageWikiLink Makdous.
- Jordanian_cuisine wikiPageWikiLink Malva_parviflora.
- Jordanian_cuisine wikiPageWikiLink Manakish.
- Jordanian_cuisine wikiPageWikiLink Mansaf.
- Jordanian_cuisine wikiPageWikiLink Maqluba.
- Jordanian_cuisine wikiPageWikiLink Markook.
- Jordanian_cuisine wikiPageWikiLink Meat.
- Jordanian_cuisine wikiPageWikiLink Mentha.
- Jordanian_cuisine wikiPageWikiLink Meze.
- Jordanian_cuisine wikiPageWikiLink Mezze.
- Jordanian_cuisine wikiPageWikiLink Middle_Eastern_cuisine.
- Jordanian_cuisine wikiPageWikiLink Mujaddara.
- Jordanian_cuisine wikiPageWikiLink Mulukhiyah.
- Jordanian_cuisine wikiPageWikiLink Musakhan.
- Jordanian_cuisine wikiPageWikiLink Okra.
- Jordanian_cuisine wikiPageWikiLink Olive.
- Jordanian_cuisine wikiPageWikiLink Olive_oil.
- Jordanian_cuisine wikiPageWikiLink Olives.
- Jordanian_cuisine wikiPageWikiLink Onion.
- Jordanian_cuisine wikiPageWikiLink Outline_of_food_preparation.
- Jordanian_cuisine wikiPageWikiLink Paleolithic.
- Jordanian_cuisine wikiPageWikiLink Paleolithic_period.
- Jordanian_cuisine wikiPageWikiLink Pickled_cucumber.
- Jordanian_cuisine wikiPageWikiLink Poultry.
- Jordanian_cuisine wikiPageWikiLink Qatayef.
- Jordanian_cuisine wikiPageWikiLink Ramadan.
- Jordanian_cuisine wikiPageWikiLink Roasting.
- Jordanian_cuisine wikiPageWikiLink Salvia_officinalis.
- Jordanian_cuisine wikiPageWikiLink Samosa.
- Jordanian_cuisine wikiPageWikiLink Sautéeing.
- Jordanian_cuisine wikiPageWikiLink Sautéing.
- Jordanian_cuisine wikiPageWikiLink Schwarma.
- Jordanian_cuisine wikiPageWikiLink Sfiha.
- Jordanian_cuisine wikiPageWikiLink Shawarma.
- Jordanian_cuisine wikiPageWikiLink Shishbarak.
- Jordanian_cuisine wikiPageWikiLink Spice.
- Jordanian_cuisine wikiPageWikiLink Spices.
- Jordanian_cuisine wikiPageWikiLink Strained_yogurt.
- Jordanian_cuisine wikiPageWikiLink Tabbouleh.
- Jordanian_cuisine wikiPageWikiLink Taboon_bread.
- Jordanian_cuisine wikiPageWikiLink Tahini.