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- Janggukjuk abstract "Janggukjuk or Jangguk jook is a variety of juk (죽), or Korean porridge, made with pounded non-glutinous rice (as opposed to glutinous rice), beef and brown oak mushrooms. Janggukjuk is seasoned with soy sauce, and it literally means soy sauce porridge. It is high in protein and therefore believed to be good for recovering patients and the elderly.".
- Janggukjuk country Korea.
- Janggukjuk ingredient Shiitake.
- Janggukjuk ingredientName "Non-glutinous rice, beef,brown oak mushrooms".
- Janggukjuk type Juk_(food).
- Janggukjuk wikiPageExternalLink Index.
- Janggukjuk wikiPageID "33840418".
- Janggukjuk wikiPageLength "1342".
- Janggukjuk wikiPageOutDegree "16".
- Janggukjuk wikiPageRevisionID "579575971".
- Janggukjuk wikiPageWikiLink Category:Korean_rice_dishes.
- Janggukjuk wikiPageWikiLink Category:Korean_royal_court_cuisine.
- Janggukjuk wikiPageWikiLink Category:Porridges.
- Janggukjuk wikiPageWikiLink Congee.
- Janggukjuk wikiPageWikiLink Glutinous_rice.
- Janggukjuk wikiPageWikiLink Jatguksu.
- Janggukjuk wikiPageWikiLink Juk_(food).
- Janggukjuk wikiPageWikiLink Korea.
- Janggukjuk wikiPageWikiLink Korean_cuisine.
- Janggukjuk wikiPageWikiLink Korean_royal_court_cuisine.
- Janggukjuk wikiPageWikiLink List_of_porridges.
- Janggukjuk wikiPageWikiLink Porridge.
- Janggukjuk wikiPageWikiLink Red_bean_soup.
- Janggukjuk wikiPageWikiLink Shiitake.
- Janggukjuk wikiPageWikiLinkText "Janggukjuk".
- Janggukjuk country Korea.
- Janggukjuk hangul "장국죽".
- Janggukjuk hanja "장국".
- Janggukjuk hasPhotoCollection Janggukjuk.
- Janggukjuk mainIngredient "Non-glutinous rice, beef, brown oak mushrooms".
- Janggukjuk mr "Changkukjuk".
- Janggukjuk name "Janggukjuk".
- Janggukjuk rr "Janggukjuk".
- Janggukjuk type Juk_(food).
- Janggukjuk wikiPageUsesTemplate Template:Cite_book.
- Janggukjuk wikiPageUsesTemplate Template:Infobox_Korean_name.
- Janggukjuk wikiPageUsesTemplate Template:Infobox_prepared_food.
- Janggukjuk wikiPageUsesTemplate Template:Korea-cuisine-stub.
- Janggukjuk wikiPageUsesTemplate Template:Portal-inline.
- Janggukjuk wikiPageUsesTemplate Template:Ref_improve.
- Janggukjuk wikiPageUsesTemplate Template:Reflist.
- Janggukjuk subject Category:Korean_rice_dishes.
- Janggukjuk subject Category:Korean_royal_court_cuisine.
- Janggukjuk subject Category:Porridges.
- Janggukjuk hypernym Variety.
- Janggukjuk type Article.
- Janggukjuk type Food.
- Janggukjuk type Grape.
- Janggukjuk type Article.
- Janggukjuk type Dish.
- Janggukjuk type Food.
- Janggukjuk type FunctionalSubstance.
- Janggukjuk type Thing.
- Janggukjuk type Q2095.
- Janggukjuk comment "Janggukjuk or Jangguk jook is a variety of juk (죽), or Korean porridge, made with pounded non-glutinous rice (as opposed to glutinous rice), beef and brown oak mushrooms. Janggukjuk is seasoned with soy sauce, and it literally means soy sauce porridge. It is high in protein and therefore believed to be good for recovering patients and the elderly.".
- Janggukjuk label "Janggukjuk".
- Janggukjuk sameAs Janggukjuk.
- Janggukjuk sameAs m.0hnb4qy.
- Janggukjuk sameAs Q6154033.
- Janggukjuk sameAs Q6154033.
- Janggukjuk wasDerivedFrom Janggukjuk?oldid=579575971.
- Janggukjuk isPrimaryTopicOf Janggukjuk.
- Janggukjuk name "Janggukjuk".