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- Heong_Peng abstract "Heong Peng (Chinese: 香饼; Pe̍h-ōe-jī: hiong-piánn; Heong Peah in Hokkien) means fragrant pastries in English. These pastries, which resemble slightly flattened balls, contain a sweet sticky filling made from malt and shallots, which is covered by a flaky baked crust and garnished with sesame seeds on the surface. They are available in many stores around Ipoh. Tourists buy them as souvenirs from Ipoh. They are also available in other parts of Malaysia and Singapore.Heong Peng is popular with the Malaysian Chinese community, especially those in Northern Peninsular Malaysia.".
- Heong_Peng country Malaysia.
- Heong_Peng ingredient Malt.
- Heong_Peng ingredient Sesame.
- Heong_Peng ingredient Shallot.
- Heong_Peng ingredientName "Malt,shallots,sesame seeds".
- Heong_Peng thumbnail Heong_Peng_at_Keong_Kee_(15614273663).jpg?width=300.
- Heong_Peng type Pastry.
- Heong_Peng wikiPageExternalLink about.html.
- Heong_Peng wikiPageID "11131972".
- Heong_Peng wikiPageLength "1321".
- Heong_Peng wikiPageOutDegree "18".
- Heong_Peng wikiPageRevisionID "646832332".
- Heong_Peng wikiPageWikiLink Category:Ipoh.
- Heong_Peng wikiPageWikiLink Category:Malaysian_cuisine.
- Heong_Peng wikiPageWikiLink Category:Pastries.
- Heong_Peng wikiPageWikiLink Hokkien.
- Heong_Peng wikiPageWikiLink Ipoh.
- Heong_Peng wikiPageWikiLink List_of_pastries.
- Heong_Peng wikiPageWikiLink Malaysia.
- Heong_Peng wikiPageWikiLink Malt.
- Heong_Peng wikiPageWikiLink Pastry.
- Heong_Peng wikiPageWikiLink Peninsular_Malaysia.
- Heong_Peng wikiPageWikiLink Sesame.
- Heong_Peng wikiPageWikiLink Sesame_seed.
- Heong_Peng wikiPageWikiLink Shallot.
- Heong_Peng wikiPageWikiLink Singapore.
- Heong_Peng wikiPageWikiLinkText "Heong Peng".
- Heong_Peng country Malaysia.
- Heong_Peng hasPhotoCollection Heong_Peng.
- Heong_Peng mainIngredient "Malt, shallots, sesame seeds".
- Heong_Peng name "Heong Peng".
- Heong_Peng poj "hiong-piánn".
- Heong_Peng s "香饼".
- Heong_Peng type Pastry.
- Heong_Peng wikiPageUsesTemplate Template:Dessert-stub.
- Heong_Peng wikiPageUsesTemplate Template:Infobox_prepared_food.
- Heong_Peng wikiPageUsesTemplate Template:Malaysian_cuisine.
- Heong_Peng wikiPageUsesTemplate Template:Zh.
- Heong_Peng subject Category:Ipoh.
- Heong_Peng subject Category:Malaysian_cuisine.
- Heong_Peng subject Category:Pastries.
- Heong_Peng type Article.
- Heong_Peng type Food.
- Heong_Peng type Article.
- Heong_Peng type Food.
- Heong_Peng type FunctionalSubstance.
- Heong_Peng type Thing.
- Heong_Peng type Q2095.
- Heong_Peng comment "Heong Peng (Chinese: 香饼; Pe̍h-ōe-jī: hiong-piánn; Heong Peah in Hokkien) means fragrant pastries in English. These pastries, which resemble slightly flattened balls, contain a sweet sticky filling made from malt and shallots, which is covered by a flaky baked crust and garnished with sesame seeds on the surface. They are available in many stores around Ipoh. Tourists buy them as souvenirs from Ipoh.".
- Heong_Peng label "Heong Peng".
- Heong_Peng sameAs m.02r12xn.
- Heong_Peng sameAs เฮืองเปี๊ยะ.
- Heong_Peng sameAs Q5731591.
- Heong_Peng sameAs Q5731591.
- Heong_Peng sameAs 香餅.
- Heong_Peng wasDerivedFrom Heong_Peng?oldid=646832332.
- Heong_Peng depiction Heong_Peng_at_Keong_Kee_(15614273663).jpg.
- Heong_Peng isPrimaryTopicOf Heong_Peng.
- Heong_Peng name "Heong Peng".