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- Hauskyjza abstract "Hauskyjza (Silesian: home cheese from the German Hauskäse) - a foodstuff made of cottage cheese, carum and other ingredients, which are mixed, put aside for a few days to acquire the characteristic sharp flavor and tacky consistency, and then warmed and fried. Often baking soda is used to condition the cottage cheese. Hauskyjza is a traditional product of Silesia. Before refrigerators were widely available, it was valued because of its high fastness.Haukyjza has an exceptionally strong flavor, pleasurable to many aficionados, but found offensive by some people. (In numerous Silesian jokes, the flavor is compared to that of long-unwashed socks.) Most traditionally, it is served with dark bread and "music," chopped onions soaked in vinegar and oil. Some people prefer it freshly made as a type of fondue.Hauskyjza has been traditionally made at home, hence the name. Currently, it is also produced commercially.In 2005, it was registered on a List of Traditional Products (pol. Lista Produktów Tradycyjnych) of Ministry of Agriculture and Rural Development as Ser domowy smażony z kminkiem, z czosnkiem, bez przypraw (home-made fried cheese with carum, with garlic, without spices).".
- Hauskyjza country Germany.
- Hauskyjza hasVariant Cancoillotte.
- Hauskyjza ingredient Carum.
- Hauskyjza ingredient Cottage_cheese.
- Hauskyjza ingredientName "Cottage cheese,carum".
- Hauskyjza region Silesia.
- Hauskyjza thumbnail Ser_domowy.jpg?width=300.
- Hauskyjza wikiPageID "17990330".
- Hauskyjza wikiPageLength "2446".
- Hauskyjza wikiPageOutDegree "17".
- Hauskyjza wikiPageRevisionID "636920136".
- Hauskyjza wikiPageWikiLink Cancoillotte.
- Hauskyjza wikiPageWikiLink Carum.
- Hauskyjza wikiPageWikiLink Category:Cheese_dishes.
- Hauskyjza wikiPageWikiLink Category:Silesian_cuisine.
- Hauskyjza wikiPageWikiLink Cottage_cheese.
- Hauskyjza wikiPageWikiLink Fondue.
- Hauskyjza wikiPageWikiLink German_language.
- Hauskyjza wikiPageWikiLink Germany.
- Hauskyjza wikiPageWikiLink Ministry_of_Agriculture_and_Rural_Development_(Poland).
- Hauskyjza wikiPageWikiLink Ministry_of_Agriculture_and_Rural_Development_of_the_Republic_of_Poland.
- Hauskyjza wikiPageWikiLink Polish_language.
- Hauskyjza wikiPageWikiLink Refrigerator.
- Hauskyjza wikiPageWikiLink Silesia.
- Hauskyjza wikiPageWikiLink Silesian_language.
- Hauskyjza wikiPageWikiLink File:Ser_domowy.jpg.
- Hauskyjza wikiPageWikiLinkText "Hauskyjza".
- Hauskyjza country Germany.
- Hauskyjza hasPhotoCollection Hauskyjza.
- Hauskyjza mainIngredient Carum.
- Hauskyjza mainIngredient Cottage_cheese.
- Hauskyjza name "Hauskyjza".
- Hauskyjza region Silesia.
- Hauskyjza variations Cancoillotte.
- Hauskyjza wikiPageUsesTemplate Template:Cheese_dishes.
- Hauskyjza wikiPageUsesTemplate Template:Cuisine-stub.
- Hauskyjza wikiPageUsesTemplate Template:Infobox_prepared_food.
- Hauskyjza wikiPageUsesTemplate Template:Ref_improve.
- Hauskyjza wikiPageUsesTemplate Template:Silesia_topics.
- Hauskyjza subject Category:Cheese_dishes.
- Hauskyjza subject Category:Silesian_cuisine.
- Hauskyjza type Article.
- Hauskyjza type Food.
- Hauskyjza type Article.
- Hauskyjza type Dish.
- Hauskyjza type FunctionalSubstance.
- Hauskyjza type Thing.
- Hauskyjza type Q2095.
- Hauskyjza comment "Hauskyjza (Silesian: home cheese from the German Hauskäse) - a foodstuff made of cottage cheese, carum and other ingredients, which are mixed, put aside for a few days to acquire the characteristic sharp flavor and tacky consistency, and then warmed and fried. Often baking soda is used to condition the cottage cheese. Hauskyjza is a traditional product of Silesia.".
- Hauskyjza label "Hauskyjza".
- Hauskyjza sameAs Hauskyjza.
- Hauskyjza sameAs Ser_domowy_smażony.
- Hauskyjza sameAs m.047tj9w.
- Hauskyjza sameAs Q5561440.
- Hauskyjza sameAs Q5561440.
- Hauskyjza wasDerivedFrom Hauskyjza?oldid=636920136.
- Hauskyjza depiction Ser_domowy.jpg.
- Hauskyjza isPrimaryTopicOf Hauskyjza.
- Hauskyjza name "Hauskyjza".