Matches in DBpedia 2015-10 for { <http://dbpedia.org/resource/Gulab_jamun> ?p ?o }
- Gulab_jamun abstract "Gulab jamun is a milk-solids-based dessert, popular in countries of South Asia such as India, Sri Lanka, Nepal, Pakistan and Bangladesh. It is also common in Mauritius and the Caribbean countries of Trinidad and Tobago, Guyana, Suriname and Jamaica. In Nepal, it is widely known as lal mohan, served with or without yogurt. It is made mainly from milk solids, traditionally from freshly curdled milk. In India, milk solids are prepared by heating milk over a low flame for a long time until most of the water content has evaporated. These milk solids, known as khoya in India and Pakistan, are kneaded into a dough, sometimes with a pinch of flour, and then shaped into small balls and deep-fried at a low temperature of about 148 °C. The balls are then soaked in a light sugary syrup flavored with green cardamom and rose water, kewra or saffron. These days, gulab jamun mix is also commercially available. Gulab jamun is often served at weddings and birthday parties.".
- Gulab_jamun alias "Jaman (Pakistan), Lal Mohan (Nepal)".
- Gulab_jamun ingredient Khoa.
- Gulab_jamun ingredient Saffron.
- Gulab_jamun ingredientName "Khoa,saffron".
- Gulab_jamun region Guyana.
- Gulab_jamun region Jamaica.
- Gulab_jamun region Mauritius.
- Gulab_jamun region South_Asia.
- Gulab_jamun region Suriname.
- Gulab_jamun servingTemperature "Hot, cold, or room temperature".
- Gulab_jamun thumbnail Gulaab_Jamun_(homemade!)_bright.jpg?width=300.
- Gulab_jamun type Dessert.
- Gulab_jamun wikiPageID "977446".
- Gulab_jamun wikiPageLength "5896".
- Gulab_jamun wikiPageOutDegree "66".
- Gulab_jamun wikiPageRevisionID "682403805".
- Gulab_jamun wikiPageWikiLink Arab_cuisine.
- Gulab_jamun wikiPageWikiLink Bamiyeh.
- Gulab_jamun wikiPageWikiLink Bangladesh.
- Gulab_jamun wikiPageWikiLink Black.
- Gulab_jamun wikiPageWikiLink Caramelization.
- Gulab_jamun wikiPageWikiLink Cardamom.
- Gulab_jamun wikiPageWikiLink Category:Balochi_cuisine.
- Gulab_jamun wikiPageWikiLink Category:Bengali_cuisine.
- Gulab_jamun wikiPageWikiLink Category:Bihari_cuisine.
- Gulab_jamun wikiPageWikiLink Category:Cheese_dishes.
- Gulab_jamun wikiPageWikiLink Category:Indian_desserts.
- Gulab_jamun wikiPageWikiLink Category:Kashmiri_cuisine.
- Gulab_jamun wikiPageWikiLink Category:Mughlai_cuisine.
- Gulab_jamun wikiPageWikiLink Category:Nepalese_cuisine.
- Gulab_jamun wikiPageWikiLink Category:Pakistani_cuisine.
- Gulab_jamun wikiPageWikiLink Category:Pakistani_desserts.
- Gulab_jamun wikiPageWikiLink Category:Pashtun_cuisine.
- Gulab_jamun wikiPageWikiLink Category:Punjabi_cuisine.
- Gulab_jamun wikiPageWikiLink Category:Sindhi_cuisine.
- Gulab_jamun wikiPageWikiLink Category:Telangana_cuisine.
- Gulab_jamun wikiPageWikiLink Chashni.
- Gulab_jamun wikiPageWikiLink Chè_trôi_nước.
- Gulab_jamun wikiPageWikiLink Dessert.
- Gulab_jamun wikiPageWikiLink Diwali.
- Gulab_jamun wikiPageWikiLink Doughnut.
- Gulab_jamun wikiPageWikiLink Doughnut_holes.
- Gulab_jamun wikiPageWikiLink Eid_al-Adha.
- Gulab_jamun wikiPageWikiLink Eid_al-Fitr.
- Gulab_jamun wikiPageWikiLink Eid_ul-Fitr.
- Gulab_jamun wikiPageWikiLink Fritter.
- Gulab_jamun wikiPageWikiLink Ghee.
- Gulab_jamun wikiPageWikiLink Guyana.
- Gulab_jamun wikiPageWikiLink Hindi-Urdu.
- Gulab_jamun wikiPageWikiLink Hindustani_language.
- Gulab_jamun wikiPageWikiLink India.
- Gulab_jamun wikiPageWikiLink Iranian_cuisine.
- Gulab_jamun wikiPageWikiLink Jamaica.
- Gulab_jamun wikiPageWikiLink Kewra.
- Gulab_jamun wikiPageWikiLink Khoa.
- Gulab_jamun wikiPageWikiLink Lokma.
- Gulab_jamun wikiPageWikiLink Loukoumades.
- Gulab_jamun wikiPageWikiLink Maple_syrup.
- Gulab_jamun wikiPageWikiLink Mauritius.
- Gulab_jamun wikiPageWikiLink Medieval_India.
- Gulab_jamun wikiPageWikiLink Nepal.
- Gulab_jamun wikiPageWikiLink Pakistan.
- Gulab_jamun wikiPageWikiLink Pantua.
- Gulab_jamun wikiPageWikiLink Persian_language.
- Gulab_jamun wikiPageWikiLink Rose_water.
- Gulab_jamun wikiPageWikiLink Saffron.
- Gulab_jamun wikiPageWikiLink South_Asia.
- Gulab_jamun wikiPageWikiLink Sri_Lanka.
- Gulab_jamun wikiPageWikiLink Sugar.
- Gulab_jamun wikiPageWikiLink Suriname.
- Gulab_jamun wikiPageWikiLink Syrup.
- Gulab_jamun wikiPageWikiLink Syzygium_cumini.
- Gulab_jamun wikiPageWikiLink Syzygium_jambolanum.
- Gulab_jamun wikiPageWikiLink Tangyuan_(food).
- Gulab_jamun wikiPageWikiLink Trinidad_and_Tobago.
- Gulab_jamun wikiPageWikiLink Vark.
- Gulab_jamun wikiPageWikiLink File:Gulaab_Jamun_(homemade!)_bright.jpg.
- Gulab_jamun wikiPageWikiLink File:KalaJamoon.JPG.
- Gulab_jamun wikiPageWikiLinkText "Gulab Jaam".
- Gulab_jamun wikiPageWikiLinkText "Gulab Jamun".
- Gulab_jamun wikiPageWikiLinkText "Gulab jamun".
- Gulab_jamun wikiPageWikiLinkText "Kalojam".
- Gulab_jamun wikiPageWikiLinkText "Malaing lohn".
- Gulab_jamun wikiPageWikiLinkText "Malaing lone".
- Gulab_jamun wikiPageWikiLinkText "gulab jamun".
- Gulab_jamun alternateName "Jaman , Lal Mohan".
- Gulab_jamun caption "Gulab jamun topped with dry fruits".
- Gulab_jamun course Dessert.
- Gulab_jamun hasPhotoCollection Gulab_jamun.
- Gulab_jamun mainIngredient Khoa.
- Gulab_jamun mainIngredient Saffron.
- Gulab_jamun name "Gulab jamun".
- Gulab_jamun region "South Asia, Mauritius, Trinidad and Tobago, Guyana, Suriname, Jamaica".
- Gulab_jamun served "Hot, cold, or room temperature".
- Gulab_jamun variations "Kala jamun".
- Gulab_jamun wikiPageUsesTemplate Template:Div_col.
- Gulab_jamun wikiPageUsesTemplate Template:Div_col_end.
- Gulab_jamun wikiPageUsesTemplate Template:Infobox_prepared_food.
- Gulab_jamun wikiPageUsesTemplate Template:Navboxes.