Matches in DBpedia 2015-10 for { <http://dbpedia.org/resource/En_vessie> ?p ?o }
Showing triples 1 to 40 of
40
with 100 triples per page.
- En_vessie abstract "En vessie refers to a cooking method in which a meat or other dish is cooked in a (pig) bladder. A well-known application is with Bresse chicken: Poularde de Bresse en vessie; a prepared chicken is stuffed with foie gras, truffles, and other flavorings, then enclosed in the bladder and poached in chicken broth. The advantage of the method is that the meat does not come into contact with the cooking liquid; in Poularde de Bresse en vessie, the juices from the chicken all stay in the chicken, and turn into a flavorful jelly if the dish is served cold. The meat remains extremely moist. It has been likened to the cooking method of sous vide where meat is vacuum packed and cooked slowly in a water bath. A similar effect can be achieved by wrapping chicken in aluminum foil.".
- En_vessie wikiPageID "38817051".
- En_vessie wikiPageLength "2710".
- En_vessie wikiPageOutDegree "12".
- En_vessie wikiPageRevisionID "629100668".
- En_vessie wikiPageWikiLink Aluminium_foil.
- En_vessie wikiPageWikiLink Aluminum_foil.
- En_vessie wikiPageWikiLink Bladder.
- En_vessie wikiPageWikiLink Bresse_(chicken).
- En_vessie wikiPageWikiLink Bresse_chicken.
- En_vessie wikiPageWikiLink Category:Cooking_techniques.
- En_vessie wikiPageWikiLink Category:French_cuisine.
- En_vessie wikiPageWikiLink Foie_gras.
- En_vessie wikiPageWikiLink List_of_cooking_techniques.
- En_vessie wikiPageWikiLink Poaching_(cooking).
- En_vessie wikiPageWikiLink Sous-vide.
- En_vessie wikiPageWikiLink Sous_vide.
- En_vessie wikiPageWikiLink Truffle.
- En_vessie wikiPageWikiLink Urinary_bladder.
- En_vessie wikiPageWikiLink Vacuum_packed.
- En_vessie wikiPageWikiLink Vacuum_packing.
- En_vessie wikiPageWikiLink Water_bath.
- En_vessie wikiPageWikiLinkText "En vessie".
- En_vessie hasPhotoCollection En_vessie.
- En_vessie wikiPageUsesTemplate Template:Cooking-stub.
- En_vessie wikiPageUsesTemplate Template:Italic_title.
- En_vessie wikiPageUsesTemplate Template:Orphan.
- En_vessie wikiPageUsesTemplate Template:Portal.
- En_vessie wikiPageUsesTemplate Template:Reflist.
- En_vessie subject Category:Cooking_techniques.
- En_vessie subject Category:French_cuisine.
- En_vessie type Article.
- En_vessie type Article.
- En_vessie comment "En vessie refers to a cooking method in which a meat or other dish is cooked in a (pig) bladder. A well-known application is with Bresse chicken: Poularde de Bresse en vessie; a prepared chicken is stuffed with foie gras, truffles, and other flavorings, then enclosed in the bladder and poached in chicken broth.".
- En_vessie label "En vessie".
- En_vessie sameAs m.0rpjfcy.
- En_vessie sameAs Q16974783.
- En_vessie sameAs Q16974783.
- En_vessie wasDerivedFrom En_vessie?oldid=629100668.
- En_vessie isPrimaryTopicOf En_vessie.