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- Dhansak abstract "Dhansak is a popular Indian dish, especially among the Parsi Zoroastrian community. It combines elements of Persian and Gujarati cuisine. Dhansak is made by cooking mutton with a mixture of lentils and vegetables. This is served with caramelised brown rice, which is rice cooked in caramel water to give it a typical taste and colour. The dal cooked with mutton and vegetables served with brown rice, altogether is called dhansak.In Parsi homes, dhansak is traditionally made on Sundays as it is a heavy dish to digest and owing to the long preparation time.Dhansak is also always had on the fourth day after the death of a near one. There is no meat consumed for three days after the death of a near one. And dhansak is used to break this abstinence on the fourth day. Dhansak hence, is never prepared on auspicious occasions like festivals and weddings.".
- Dhansak country India.
- Dhansak ingredient Cumin.
- Dhansak ingredient Garlic.
- Dhansak ingredient Ginger.
- Dhansak ingredient Goat_meat.
- Dhansak ingredient Gourd.
- Dhansak ingredient Lentil.
- Dhansak ingredient Meat.
- Dhansak ingredient Pumpkin.
- Dhansak ingredient Spice.
- Dhansak ingredient Vegetable.
- Dhansak ingredientName "Lentils,vegetables,spices,cumin seeds,ginger,garlic,meat(mutton,goat meat), eithergourdorpumpkin".
- Dhansak type Curry.
- Dhansak wikiPageID "14070292".
- Dhansak wikiPageLength "3557".
- Dhansak wikiPageOutDegree "39".
- Dhansak wikiPageRevisionID "669612895".
- Dhansak wikiPageWikiLink Category:Goat_dishes.
- Dhansak wikiPageWikiLink Category:Indian_cuisine.
- Dhansak wikiPageWikiLink Category:Indian_curries.
- Dhansak wikiPageWikiLink Category:Indian_legume_dishes.
- Dhansak wikiPageWikiLink Category:Indian_meat_dishes.
- Dhansak wikiPageWikiLink Category:Lamb_dishes.
- Dhansak wikiPageWikiLink Category:Lentil_dishes.
- Dhansak wikiPageWikiLink Category:Parsi_cuisine.
- Dhansak wikiPageWikiLink Chickpea.
- Dhansak wikiPageWikiLink Coriander.
- Dhansak wikiPageWikiLink Cumin.
- Dhansak wikiPageWikiLink Cumin_seed.
- Dhansak wikiPageWikiLink Curry.
- Dhansak wikiPageWikiLink Eggplant.
- Dhansak wikiPageWikiLink Fenugreek.
- Dhansak wikiPageWikiLink Garlic.
- Dhansak wikiPageWikiLink Ginger.
- Dhansak wikiPageWikiLink Goat_meat.
- Dhansak wikiPageWikiLink Gourd.
- Dhansak wikiPageWikiLink Gujarati_cuisine.
- Dhansak wikiPageWikiLink India.
- Dhansak wikiPageWikiLink Iranian_cuisine.
- Dhansak wikiPageWikiLink Lamb_and_mutton.
- Dhansak wikiPageWikiLink Lentil.
- Dhansak wikiPageWikiLink List_of_lamb_dishes.
- Dhansak wikiPageWikiLink Meat.
- Dhansak wikiPageWikiLink Mentha.
- Dhansak wikiPageWikiLink Parsi.
- Dhansak wikiPageWikiLink Parsi_people.
- Dhansak wikiPageWikiLink Pigeon_pea.
- Dhansak wikiPageWikiLink Pigeon_peas.
- Dhansak wikiPageWikiLink Potato.
- Dhansak wikiPageWikiLink Pumpkin.
- Dhansak wikiPageWikiLink Spice.
- Dhansak wikiPageWikiLink Tomato.
- Dhansak wikiPageWikiLink Vegetable.
- Dhansak wikiPageWikiLinkText "Dhansak".
- Dhansak country India.
- Dhansak hasPhotoCollection Dhansak.
- Dhansak mainIngredient "Lentils, vegetables, spices, cumin seeds, ginger, garlic, meat , either gourd or pumpkin".
- Dhansak name "Dhansak".
- Dhansak type Curry.
- Dhansak wikiPageUsesTemplate Template:Infobox_prepared_food.
- Dhansak wikiPageUsesTemplate Template:Portal.
- Dhansak wikiPageUsesTemplate Template:Reflist.
- Dhansak wikiPageUsesTemplate Template:What.
- Dhansak subject Category:Goat_dishes.
- Dhansak subject Category:Indian_cuisine.
- Dhansak subject Category:Indian_curries.
- Dhansak subject Category:Indian_legume_dishes.
- Dhansak subject Category:Indian_meat_dishes.
- Dhansak subject Category:Lamb_dishes.
- Dhansak subject Category:Lentil_dishes.
- Dhansak subject Category:Parsi_cuisine.
- Dhansak hypernym Dish.
- Dhansak type Food.
- Dhansak type Dish.
- Dhansak type FunctionalSubstance.
- Dhansak type Thing.
- Dhansak type Q2095.
- Dhansak comment "Dhansak is a popular Indian dish, especially among the Parsi Zoroastrian community. It combines elements of Persian and Gujarati cuisine. Dhansak is made by cooking mutton with a mixture of lentils and vegetables. This is served with caramelised brown rice, which is rice cooked in caramel water to give it a typical taste and colour.".
- Dhansak label "Dhansak".
- Dhansak sameAs Dhansak.
- Dhansak sameAs ધાનશાક.
- Dhansak sameAs m.03csmsk.
- Dhansak sameAs Q2723965.
- Dhansak sameAs Q2723965.
- Dhansak wasDerivedFrom Dhansak?oldid=669612895.
- Dhansak isPrimaryTopicOf Dhansak.
- Dhansak name "Dhansak".