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- Chicha_de_jora abstract "Chicha de jora is a corn beer chicha prepared by germinating maize, extracting the malt sugars, boiling the wort, and fermenting it in large vessels (traditionally huge earthenware vats) for several days. The process is essentially the same as the process for the production of regular beer. It is traditionally made with Jora corn, a type of corn from the Andes. Some add quinoa or other adjuncts to give it consistency, then it is boiled. Chancaca, a hard form of sugar (like sugar cane), helps with the fermentation process.It is traditionally prepared from a specific kind of yellow maize (jora) and is usually referred to as chicha de jora. It has a pale straw color, a slightly milky appearance, and a slightly sour aftertaste, reminiscent of hard apple cider. It is drunk either young and sweet or mature and strong. It contains a relatively small amount of alcohol, 1-3% abv.In some cultures, instead of germinating the maize to release the starches therein, the maize is ground, moistened in the chicha maker's mouth, and formed into small balls, which are then flattened and laid out to dry. Naturally occurring ptyalin enzymes in the maker's saliva catalyses the breakdown of starch in the maize into maltose. (This process of chewing grains or other starches was used in the production of alcoholic beverages in pre-modern cultures around the world, including, for example, sake in Japan.)".
- Chicha_de_jora thumbnail Chicha_de_jora_en_vaso.JPG?width=300.
- Chicha_de_jora wikiPageID "27455840".
- Chicha_de_jora wikiPageLength "4805".
- Chicha_de_jora wikiPageOutDegree "36".
- Chicha_de_jora wikiPageRevisionID "672350558".
- Chicha_de_jora wikiPageWikiLink Alcohol_by_volume.
- Chicha_de_jora wikiPageWikiLink Alpha-amylase.
- Chicha_de_jora wikiPageWikiLink Andes.
- Chicha_de_jora wikiPageWikiLink Beer.
- Chicha_de_jora wikiPageWikiLink Bolivia.
- Chicha_de_jora wikiPageWikiLink Catalysis.
- Chicha_de_jora wikiPageWikiLink Category:Maize_beverages.
- Chicha_de_jora wikiPageWikiLink Category:Peruvian_cuisine.
- Chicha_de_jora wikiPageWikiLink Category:Types_of_beer.
- Chicha_de_jora wikiPageWikiLink Chancaca.
- Chicha_de_jora wikiPageWikiLink Chicha.
- Chicha_de_jora wikiPageWikiLink Coca_Sek.
- Chicha_de_jora wikiPageWikiLink Colombia.
- Chicha_de_jora wikiPageWikiLink Corn_beer.
- Chicha_de_jora wikiPageWikiLink Costa_Rica.
- Chicha_de_jora wikiPageWikiLink Earthenware.
- Chicha_de_jora wikiPageWikiLink Ecuador.
- Chicha_de_jora wikiPageWikiLink Enzyme.
- Chicha_de_jora wikiPageWikiLink Enzymes.
- Chicha_de_jora wikiPageWikiLink Germination.
- Chicha_de_jora wikiPageWikiLink Inca_Empire.
- Chicha_de_jora wikiPageWikiLink Inca_education.
- Chicha_de_jora wikiPageWikiLink Libation.
- Chicha_de_jora wikiPageWikiLink List_of_maize_dishes.
- Chicha_de_jora wikiPageWikiLink Machu_Picchu.
- Chicha_de_jora wikiPageWikiLink Maize.
- Chicha_de_jora wikiPageWikiLink Malt.
- Chicha_de_jora wikiPageWikiLink Maltose.
- Chicha_de_jora wikiPageWikiLink Peru.
- Chicha_de_jora wikiPageWikiLink Ptyalin.
- Chicha_de_jora wikiPageWikiLink Quinoa.
- Chicha_de_jora wikiPageWikiLink Sake.
- Chicha_de_jora wikiPageWikiLink Starch.
- Chicha_de_jora wikiPageWikiLink Tahuantinsuyu.
- Chicha_de_jora wikiPageWikiLink Wort.
- Chicha_de_jora wikiPageWikiLink Wort_(brewing).
- Chicha_de_jora wikiPageWikiLink File:Chicha_de_Jora.JPG.
- Chicha_de_jora wikiPageWikiLink File:Chicha_de_jora_en_vaso.JPG.
- Chicha_de_jora wikiPageWikiLinkText "Chicha de jora".
- Chicha_de_jora wikiPageWikiLinkText "Jora".
- Chicha_de_jora wikiPageWikiLinkText "chicha de jora".
- Chicha_de_jora hasPhotoCollection Chicha_de_jora.
- Chicha_de_jora wikiPageUsesTemplate Template:Citation_needed.
- Chicha_de_jora wikiPageUsesTemplate Template:Portal.
- Chicha_de_jora wikiPageUsesTemplate Template:Reflist.
- Chicha_de_jora subject Category:Maize_beverages.
- Chicha_de_jora subject Category:Peruvian_cuisine.
- Chicha_de_jora subject Category:Types_of_beer.
- Chicha_de_jora hypernym Chicha.
- Chicha_de_jora comment "Chicha de jora is a corn beer chicha prepared by germinating maize, extracting the malt sugars, boiling the wort, and fermenting it in large vessels (traditionally huge earthenware vats) for several days. The process is essentially the same as the process for the production of regular beer. It is traditionally made with Jora corn, a type of corn from the Andes. Some add quinoa or other adjuncts to give it consistency, then it is boiled.".
- Chicha_de_jora label "Chicha de jora".
- Chicha_de_jora sameAs Chicha_de_jora.
- Chicha_de_jora sameAs Chicha_de_jora.
- Chicha_de_jora sameAs Chicha_de_jora.
- Chicha_de_jora sameAs m.0_8nqmf.
- Chicha_de_jora sameAs Q2963354.
- Chicha_de_jora sameAs Q2963354.
- Chicha_de_jora wasDerivedFrom Chicha_de_jora?oldid=672350558.
- Chicha_de_jora depiction Chicha_de_jora_en_vaso.JPG.
- Chicha_de_jora isPrimaryTopicOf Chicha_de_jora.