Matches in DBpedia 2015-10 for { <http://dbpedia.org/resource/Carne_a_la_tampiqueña> ?p ?o }
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- Carne_a_la_tampiqueña abstract "Carne a la tampiqueña is one of the most popular meat dishes in Mexico. It was created in 1939 by the restaurateur Jose Ines Loredo and his brother chef Fidel, from San Luis Potosí, who moved to the port of Tampico, Tamaulipas. Each ingredient was given a meaning. The oval platter represents the Huasteca; the strip of the roasted meat, the Rio Panuco; the green enchiladas, the huasteco field; the white cheese, the purity of the people living in the Huasteca; the guacamole, the fruits of the region; the black beans, the fertility of the land and the oil boom in the area.".
- Carne_a_la_tampiqueña thumbnail Carne_a_la_tampiqueña.jpg?width=300.
- Carne_a_la_tampiqueña wikiPageID "47423875".
- Carne_a_la_tampiqueña wikiPageLength "1216".
- Carne_a_la_tampiqueña wikiPageOutDegree "7".
- Carne_a_la_tampiqueña wikiPageRevisionID "674989678".
- Carne_a_la_tampiqueña wikiPageWikiLink Category:Meat_dishes.
- Carne_a_la_tampiqueña wikiPageWikiLink Category:Mexican_cuisine.
- Carne_a_la_tampiqueña wikiPageWikiLink Guacamole.
- Carne_a_la_tampiqueña wikiPageWikiLink Huasteca.
- Carne_a_la_tampiqueña wikiPageWikiLink La_Huasteca.
- Carne_a_la_tampiqueña wikiPageWikiLink Platter_(dishware).
- Carne_a_la_tampiqueña wikiPageWikiLink Tampico.
- Carne_a_la_tampiqueña wikiPageWikiLink File:Carne_a_la_tampiqueña.jpg.
- Carne_a_la_tampiqueña wikiPageWikiLinkText "Carne a la tampiqueña".
- Carne_a_la_tampiqueña wikiPageWikiLinkText "carne a la tampiqueña".
- Carne_a_la_tampiqueña hasPhotoCollection Carne_a_la_tampiqueña.
- Carne_a_la_tampiqueña wikiPageUsesTemplate Template:Mexican_cuisine.
- Carne_a_la_tampiqueña wikiPageUsesTemplate Template:Reflist.
- Carne_a_la_tampiqueña subject Category:Meat_dishes.
- Carne_a_la_tampiqueña subject Category:Mexican_cuisine.
- Carne_a_la_tampiqueña comment "Carne a la tampiqueña is one of the most popular meat dishes in Mexico. It was created in 1939 by the restaurateur Jose Ines Loredo and his brother chef Fidel, from San Luis Potosí, who moved to the port of Tampico, Tamaulipas. Each ingredient was given a meaning.".
- Carne_a_la_tampiqueña label "Carne a la tampiqueña".
- Carne_a_la_tampiqueña sameAs Carne_a_la_tampiqueña.
- Carne_a_la_tampiqueña sameAs Q20748063.
- Carne_a_la_tampiqueña sameAs Q20748063.
- Carne_a_la_tampiqueña wasDerivedFrom Carne_a_la_tampiqueña?oldid=674989678.
- Carne_a_la_tampiqueña depiction Carne_a_la_tampiqueña.jpg.
- Carne_a_la_tampiqueña isPrimaryTopicOf Carne_a_la_tampiqueña.