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- Caquelon abstract "A caquelon (French pronunciation: [kakˈlɔ̃]) is a cooking vessel of stoneware, ceramic, enamelled cast iron, or porcelain for the preparation of fondue, also called a fondue pot.The word is from a Swiss French term originating in the 18th century derived from the Swiss German word Kakel meaning an earthenware casserole. The term is in common use throughout Switzerland, and in the Franche-Comté and Provence regions of France.The bottom of a caquelon requires a thickness sufficient to prevent burning of the melted cheese when the vessel is placed over a spirit burner at the table. Nevertheless, an encrusted layer of cheese forms on the bottom called the Grossmutter in German, La Religieuse in French, which is released when the fondue has been consumed and is shared between the diners.".
- Caquelon thumbnail Swiss_fondue_2.jpg?width=300.
- Caquelon wikiPageID "18966277".
- Caquelon wikiPageLength "1187".
- Caquelon wikiPageOutDegree "17".
- Caquelon wikiPageRevisionID "609434474".
- Caquelon wikiPageWikiLink Caquelon.
- Caquelon wikiPageWikiLink Casserole.
- Caquelon wikiPageWikiLink Cast_iron.
- Caquelon wikiPageWikiLink Category:Cookware_and_bakeware.
- Caquelon wikiPageWikiLink Category:French_cuisine.
- Caquelon wikiPageWikiLink Category:Swiss_cuisine.
- Caquelon wikiPageWikiLink Ceramic.
- Caquelon wikiPageWikiLink Earthenware.
- Caquelon wikiPageWikiLink Fondue.
- Caquelon wikiPageWikiLink Fondue_pot.
- Caquelon wikiPageWikiLink Franche-Comté.
- Caquelon wikiPageWikiLink Porcelain.
- Caquelon wikiPageWikiLink Portable_stove.
- Caquelon wikiPageWikiLink Provence.
- Caquelon wikiPageWikiLink Stoneware.
- Caquelon wikiPageWikiLink Swiss_French.
- Caquelon wikiPageWikiLink Swiss_German.
- Caquelon wikiPageWikiLink File:Swiss_fondue_2.jpg.
- Caquelon wikiPageWikiLinkText "Caquelon".
- Caquelon wikiPageWikiLinkText "caquelon".
- Caquelon hasPhotoCollection Caquelon.
- Caquelon wikiPageUsesTemplate Template:Cookbook.
- Caquelon wikiPageUsesTemplate Template:IPA-fr.
- Caquelon wikiPageUsesTemplate Template:Reflist.
- Caquelon subject Category:Cookware_and_bakeware.
- Caquelon subject Category:French_cuisine.
- Caquelon subject Category:Swiss_cuisine.
- Caquelon hypernym Vessel.
- Caquelon type Ship.
- Caquelon comment "A caquelon (French pronunciation: [kakˈlɔ̃]) is a cooking vessel of stoneware, ceramic, enamelled cast iron, or porcelain for the preparation of fondue, also called a fondue pot.The word is from a Swiss French term originating in the 18th century derived from the Swiss German word Kakel meaning an earthenware casserole.".
- Caquelon label "Caquelon".
- Caquelon sameAs Caquelon.
- Caquelon sameAs Caquelon.
- Caquelon sameAs Caquelon.
- Caquelon sameAs Caquelon.
- Caquelon sameAs Caquelon.
- Caquelon sameAs m.04jdf8q.
- Caquelon sameAs Caquelon.
- Caquelon sameAs Q674910.
- Caquelon sameAs Q674910.
- Caquelon wasDerivedFrom Caquelon?oldid=609434474.
- Caquelon depiction Swiss_fondue_2.jpg.
- Caquelon isPrimaryTopicOf Caquelon.