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- Breton_sauce abstract "Breton sauce, (fr. Sauce Bretonne) is a French compound sauce consisting of a velouté base with julienned onion, leeks, celery heart and mushrooms, mounted with butter and cream. It has been referred to as a brown version of Sauce soubise which has as its base a béchamel sauce.".
- Breton_sauce wikiPageID "18765171".
- Breton_sauce wikiPageLength "542".
- Breton_sauce wikiPageOutDegree "8".
- Breton_sauce wikiPageRevisionID "600493653".
- Breton_sauce wikiPageWikiLink Béchamel_sauce.
- Breton_sauce wikiPageWikiLink Category:Brown_sauces.
- Breton_sauce wikiPageWikiLink Category:French_sauces.
- Breton_sauce wikiPageWikiLink Category:Sauces.
- Breton_sauce wikiPageWikiLink France.
- Breton_sauce wikiPageWikiLink Julienning.
- Breton_sauce wikiPageWikiLink Soubise_sauce.
- Breton_sauce wikiPageWikiLink Velouté.
- Breton_sauce wikiPageWikiLink Velouté_sauce.
- Breton_sauce wikiPageWikiLinkText "Breton sauce".
- Breton_sauce hasPhotoCollection Breton_sauce.
- Breton_sauce wikiPageUsesTemplate Template:Brown_sauces.
- Breton_sauce wikiPageUsesTemplate Template:Reflist.
- Breton_sauce subject Category:Brown_sauces.
- Breton_sauce subject Category:French_sauces.
- Breton_sauce subject Category:Sauces.
- Breton_sauce hypernym Sauce.
- Breton_sauce type Food.
- Breton_sauce type Food.
- Breton_sauce type Ingredient.
- Breton_sauce comment "Breton sauce, (fr. Sauce Bretonne) is a French compound sauce consisting of a velouté base with julienned onion, leeks, celery heart and mushrooms, mounted with butter and cream. It has been referred to as a brown version of Sauce soubise which has as its base a béchamel sauce.".
- Breton_sauce label "Breton sauce".
- Breton_sauce sameAs m.04gmxc3.
- Breton_sauce sameAs Q4962047.
- Breton_sauce sameAs Q4962047.
- Breton_sauce wasDerivedFrom Breton_sauce?oldid=600493653.
- Breton_sauce isPrimaryTopicOf Breton_sauce.