Matches in DBpedia 2015-10 for { <http://dbpedia.org/resource/Botargo> ?p ?o }
- Botargo abstract "Botargo is the Italian name for a delicacy of salted, cured fish roe, typically of the grey mullet frequently found near coastlines throughout the world, that often is featured in Mediterranean cuisine and consumed in many other regions of the world. The food bears many different names and is prepared in several different ways. The product is similar to the softer cured mullet roe, karasumi from Japan and East Asia. Sometimes the delicacy is prepared from tuna.".
- Botargo alias "Botarga, bottarga, butàriga, and many others".
- Botargo ingredient Roe.
- Botargo ingredientName "Fishroe".
- Botargo thumbnail Bottarga.jpg?width=300.
- Botargo type Hors_doeuvre.
- Botargo wikiPageID "2718339".
- Botargo wikiPageLength "11050".
- Botargo wikiPageOutDegree "61".
- Botargo wikiPageRevisionID "681866994".
- Botargo wikiPageWikiLink Anatolia.
- Botargo wikiPageWikiLink Anchovies.
- Botargo wikiPageWikiLink Anchovy.
- Botargo wikiPageWikiLink Arabic.
- Botargo wikiPageWikiLink Arabic_language.
- Botargo wikiPageWikiLink Ark_of_Taste.
- Botargo wikiPageWikiLink Asia_Minor.
- Botargo wikiPageWikiLink Atlantic_bluefin_tuna.
- Botargo wikiPageWikiLink Bartolomeo_Platina.
- Botargo wikiPageWikiLink Beeswax.
- Botargo wikiPageWikiLink Catalan_language.
- Botargo wikiPageWikiLink Category:Appetizers.
- Botargo wikiPageWikiLink Category:Cuisine_of_Sardinia.
- Botargo wikiPageWikiLink Category:Greek_cuisine.
- Botargo wikiPageWikiLink Category:Italian_cuisine.
- Botargo wikiPageWikiLink Category:Mediterranean_cuisine.
- Botargo wikiPageWikiLink Category:Roe.
- Botargo wikiPageWikiLink Caviar.
- Botargo wikiPageWikiLink Coptic_language.
- Botargo wikiPageWikiLink Cortez,_Florida.
- Botargo wikiPageWikiLink Crostini.
- Botargo wikiPageWikiLink Crostino.
- Botargo wikiPageWikiLink Dalyan.
- Botargo wikiPageWikiLink English_language.
- Botargo wikiPageWikiLink Flathead_grey_mullet.
- Botargo wikiPageWikiLink Flathead_mullet.
- Botargo wikiPageWikiLink French_language.
- Botargo wikiPageWikiLink Geographical_indications_and_traditional_specialities_in_the_European_Union.
- Botargo wikiPageWikiLink Greek_language.
- Botargo wikiPageWikiLink Grey_mullet.
- Botargo wikiPageWikiLink Gulf_of_Mexico.
- Botargo wikiPageWikiLink Hors_doeuvre.
- Botargo wikiPageWikiLink Italian_language.
- Botargo wikiPageWikiLink Karasumi.
- Botargo wikiPageWikiLink Lake_Köyceğiz.
- Botargo wikiPageWikiLink Mauritania.
- Botargo wikiPageWikiLink Medieval_Greek.
- Botargo wikiPageWikiLink Mediterranean_cuisine.
- Botargo wikiPageWikiLink Messolonghi-Etoliko_Lagoons.
- Botargo wikiPageWikiLink Missolonghi–Aitoliko_Lagoons.
- Botargo wikiPageWikiLink Occitan_language.
- Botargo wikiPageWikiLink Pasta.
- Botargo wikiPageWikiLink Pontic_Greek.
- Botargo wikiPageWikiLink Portuguese_language.
- Botargo wikiPageWikiLink Prodotto_agroalimentare_tradizionale.
- Botargo wikiPageWikiLink Protected_designation_of_origin.
- Botargo wikiPageWikiLink Roe.
- Botargo wikiPageWikiLink Sarasota_Bay.
- Botargo wikiPageWikiLink Sardinia.
- Botargo wikiPageWikiLink Sardinian_language.
- Botargo wikiPageWikiLink Senegal.
- Botargo wikiPageWikiLink Sicily.
- Botargo wikiPageWikiLink Simeon_Seth.
- Botargo wikiPageWikiLink Spanish_language.
- Botargo wikiPageWikiLink Swordfish.
- Botargo wikiPageWikiLink Tarama.
- Botargo wikiPageWikiLink Taramasalata.
- Botargo wikiPageWikiLink Wikt:بطارخ.
- Botargo wikiPageWikiLink Wikt:بطارخة.
- Botargo wikiPageWikiLink File:Bottarga.jpg.
- Botargo wikiPageWikiLinkText "Avgotaraho".
- Botargo wikiPageWikiLinkText "Botargo".
- Botargo wikiPageWikiLinkText "botargo".
- Botargo wikiPageWikiLinkText "bottarga".
- Botargo alternateName "Botarga, bottarga, butàriga, and many others".
- Botargo caption "A display of bottarga".
- Botargo course "Hors d'oeuvre, pasta dishes".
- Botargo hasPhotoCollection Botargo.
- Botargo mainIngredient "Fish roe".
- Botargo name "Botargo".
- Botargo wikiPageUsesTemplate Template:Commons_category.
- Botargo wikiPageUsesTemplate Template:Infobox_prepared_food.
- Botargo wikiPageUsesTemplate Template:Roe.
- Botargo type "Hors d'oeuvre, pasta dishes".
- Botargo subject Category:Appetizers.
- Botargo subject Category:Cuisine_of_Sardinia.
- Botargo subject Category:Greek_cuisine.
- Botargo subject Category:Italian_cuisine.
- Botargo subject Category:Mediterranean_cuisine.
- Botargo subject Category:Roe.
- Botargo hypernym Name.
- Botargo type Article.
- Botargo type Food.
- Botargo type Appetizer.
- Botargo type Article.
- Botargo type FunctionalSubstance.
- Botargo type Thing.
- Botargo type Q2095.
- Botargo comment "Botargo is the Italian name for a delicacy of salted, cured fish roe, typically of the grey mullet frequently found near coastlines throughout the world, that often is featured in Mediterranean cuisine and consumed in many other regions of the world. The food bears many different names and is prepared in several different ways. The product is similar to the softer cured mullet roe, karasumi from Japan and East Asia. Sometimes the delicacy is prepared from tuna.".
- Botargo label "Botargo".