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- Bompas_&_Parr abstract "Bompas & Parr were founded June 2007 by Sam Bompas and Harry Parr and creates food art using gelatin desserts, colloquially called jellies. Named after the defunct food company of the same name, the company uses food moulds to make edible decorations shaped like buildings and other architectural structures.The work of Bompas & Parr has been noted for its detail and have competed in culinary artwork competitions, an example being the Architectural Jelly Design Competition organised for the London Festival of Architecture. The company claims their projects explore how the taste of food is altered through synaesthesia, performance and setting. Currently the focus of their projects is gelatin-based because they feel it is a perfect medium for an examination of food and architecture due to its plastic form and the historic role it has played in exploring notions of taste.Bompas & Parr also claim to be the first group to ever record the sound of jelly wobbling. After a food fight erupted at one of Bompass and Parr's first major events, the Architectural Jelly Banquet, the company introduced payment for its events.Bompas & Parr first made Jelly Ronson, a glow-in-the-dark alcoholic jelly for Mark Ronson's 33rd Birthday Party.They have invented a Willy Wonka-style changing gum that changes flavour as you chew.In July 2011, Bompas & Parr were briefed to design a public art installation on the roof terrace of Selfridges, Oxford Street, for a promotional event staged by Truvia as part of their UK launch. The first time that it had been opened to the public since World War II, the company designed a rowing lake, which was dyed green.As part of the London 2012 Open Weekend Bompas & Parr have created scratch and sniff cards to accompany a one-off scratch and sniff screening of Bill Forsyth's film Gregory's Girl in Edinburgh's Festival Square on Sunday 26 July 2009. This is thought to be the first outdoor scratch and sniff experience anywhere in the UK. An enigmatic penguin (familiar to devotees of the film) will appear amongst the crowd holding up a placard instructing the audience to scratch and sniff at the right moment.".
- Bompas_&_Parr thumbnail St_Pauls_Jelly_by_Bompas_&_Parr.jpgwidth=300.
- Bompas_&_Parr wikiPageExternalLink www.jellymongers.co.uk.
- Bompas_&_Parr wikiPageID "44742614".
- Bompas_&_Parr wikiPageLength "5161".
- Bompas_&_Parr wikiPageOutDegree "23".
- Bompas_&_Parr wikiPageRevisionID "683291853".
- Bompas_&_Parr wikiPageWikiLink 2012_Summer_Olympics.
- Bompas_&_Parr wikiPageWikiLink Anova_Books.
- Bompas_&_Parr wikiPageWikiLink Architecture.
- Bompas_&_Parr wikiPageWikiLink Bill_Forsyth.
- Bompas_&_Parr wikiPageWikiLink Category:Brand_name_desserts.
- Bompas_&_Parr wikiPageWikiLink Category:Food_manufacturers_of_the_United_Kingdom.
- Bompas_&_Parr wikiPageWikiLink Edinburgh.
- Bompas_&_Parr wikiPageWikiLink Food.
- Bompas_&_Parr wikiPageWikiLink Gelatin_dessert.
- Bompas_&_Parr wikiPageWikiLink Gregorys_Girl.
- Bompas_&_Parr wikiPageWikiLink Lake.
- Bompas_&_Parr wikiPageWikiLink London_Festival_of_Architecture.
- Bompas_&_Parr wikiPageWikiLink Mark_Ronson.
- Bompas_&_Parr wikiPageWikiLink Pavilion_Books.
- Bompas_&_Parr wikiPageWikiLink Rowing_(sport).
- Bompas_&_Parr wikiPageWikiLink Scratch_and_sniff.
- Bompas_&_Parr wikiPageWikiLink Selfridges,_Oxford_Street.
- Bompas_&_Parr wikiPageWikiLink Synaesthesia.
- Bompas_&_Parr wikiPageWikiLink Synesthesia.
- Bompas_&_Parr wikiPageWikiLink Taste.
- Bompas_&_Parr wikiPageWikiLink Truvia.
- Bompas_&_Parr wikiPageWikiLink World_War_II.
- Bompas_&_Parr wikiPageWikiLink File:St_Pauls_Jelly_by_Bompas_&_Parr.jpg.
- Bompas_&_Parr wikiPageWikiLinkText "Bompas & Parr".
- Bompas_&_Parr wikiPageWikiLinkText "Bompas and Parr".
- Bompas_&_Parr hasPhotoCollection Bompas_&_Parr.
- Bompas_&_Parr wikiPageUsesTemplate Template:Reflist.
- Bompas_&_Parr subject Category:Brand_name_desserts.
- Bompas_&_Parr subject Category:Food_manufacturers_of_the_United_Kingdom.
- Bompas_&_Parr hypernym June.
- Bompas_&_Parr type Person.
- Bompas_&_Parr comment "Bompas & Parr were founded June 2007 by Sam Bompas and Harry Parr and creates food art using gelatin desserts, colloquially called jellies.".
- Bompas_&_Parr label "Bompas & Parr".
- Bompas_&_Parr sameAs m.04ldsmm.
- Bompas_&_Parr sameAs Q4940900.
- Bompas_&_Parr sameAs Q4940900.
- Bompas_&_Parr wasDerivedFrom Bompas_&_Parr?oldid=683291853.
- Bompas_&_Parr depiction St_Pauls_Jelly_by_Bompas_&_Parr.jpg.
- Bompas_&_Parr isPrimaryTopicOf Bompas_&_Parr.