Matches in DBpedia 2015-10 for { <http://dbpedia.org/resource/Bohea> ?p ?o }
Showing triples 1 to 50 of
50
with 100 triples per page.
- Bohea abstract "Bohea (Chinese: 武 夷 茶; pinyin: wǔyí chá) is a kind of oolong, or, in the 18th and early 19th centuries, black tea generally. The word is derived from the Wuyi Mountains in northern Fujian, China. It is found in Pope's line, "So past her time 'twixt reading and bohea.", or from Frances Hodgson Burnett's 1896 book 'A Lady Of Quality': "One may be sure that...many dishes of Bohea were drunk." In Lady Audley's Secret by Mary Braddon, published in 1862, there is a famous scene in which Lady Audley serves tea: "The floating mists from the boiling liquid in which she infuses the soothing herbs; whose secrets are known to her alone, envelope her in a cloud of scented vapor, through which she seems a social fairy, weaving potent spells with Gunpowder and Bohea."In later times the name 'bohea' has been applied to an inferior quality of tea grown late in the season. Wuyi oolong is characteristically strip shaped and heavily oxidized. The dried leaf is almost black in colour.The word is attested by Rev. Robert Morrison (1782–1834) in his Chinese dictionary (1819), as one of the seven sorts of black tea "commonly known by Europeans", along with pekoe and other varieties:"The sorts commonly known to Europeans are these, Bohea, 武夷茶, now called 大茶 Ta-cha; ...; 4th, Pekoe, 白毫, Pih-haou; ..."".
- Bohea wikiPageID "2991936".
- Bohea wikiPageLength "2337".
- Bohea wikiPageOutDegree "16".
- Bohea wikiPageRevisionID "613836143".
- Bohea wikiPageWikiLink Alexander_Pope.
- Bohea wikiPageWikiLink Category:Black_tea.
- Bohea wikiPageWikiLink Category:Chinese_tea.
- Bohea wikiPageWikiLink Category:Chinese_tea_grown_in_Fujian.
- Bohea wikiPageWikiLink China.
- Bohea wikiPageWikiLink Frances_Hodgson_Burnett.
- Bohea wikiPageWikiLink Fujian.
- Bohea wikiPageWikiLink Lady_Audleys_Secret.
- Bohea wikiPageWikiLink Mary_Braddon.
- Bohea wikiPageWikiLink Mary_Elizabeth_Braddon.
- Bohea wikiPageWikiLink Oolong.
- Bohea wikiPageWikiLink Pekoe.
- Bohea wikiPageWikiLink Robert_Morrison_(missionary).
- Bohea wikiPageWikiLink Tea_leaf_grading.
- Bohea wikiPageWikiLink Wikt:夷.
- Bohea wikiPageWikiLink Wikt:武.
- Bohea wikiPageWikiLink Wikt:茶.
- Bohea wikiPageWikiLink Wuyi_Mountains.
- Bohea wikiPageWikiLinkText "Bohea".
- Bohea wikiPageWikiLinkText "Wuyi tea".
- Bohea wikiPageWikiLinkText "Wuyi".
- Bohea c Wikt:夷.
- Bohea c Wikt:武.
- Bohea c Wikt:茶.
- Bohea hasPhotoCollection Bohea.
- Bohea p "wǔyí chá".
- Bohea wikiPageUsesTemplate Template:For.
- Bohea wikiPageUsesTemplate Template:Reflist.
- Bohea wikiPageUsesTemplate Template:Tea-stub.
- Bohea wikiPageUsesTemplate Template:Teas.
- Bohea wikiPageUsesTemplate Template:Zh.
- Bohea subject Category:Black_tea.
- Bohea subject Category:Chinese_tea.
- Bohea subject Category:Chinese_tea_grown_in_Fujian.
- Bohea hypernym Kind.
- Bohea type Article.
- Bohea type Article.
- Bohea type Variety.
- Bohea comment "Bohea (Chinese: 武 夷 茶; pinyin: wǔyí chá) is a kind of oolong, or, in the 18th and early 19th centuries, black tea generally. The word is derived from the Wuyi Mountains in northern Fujian, China.".
- Bohea label "Bohea".
- Bohea sameAs m.08j6w4.
- Bohea sameAs Q4938043.
- Bohea sameAs Q4938043.
- Bohea wasDerivedFrom Bohea?oldid=613836143.
- Bohea isPrimaryTopicOf Bohea.