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- Bloom_(test) abstract "Bloom is a test to measure the strength of a gel or gelatin. The test was originally developed and patented in 1925 by O. T. Bloom. The test determines the weight (in grams) needed by a probe (normally with a diameter of 0.5 inch) to deflect the surface of the gel 4 mm without breaking it. The result is expressed in Bloom (grades). It is usually between 30 and 300 Bloom. This method is most often used on soft gels. To perform the Bloom test on gelatin, a 6.67% gelatin solution is kept for 17-18 hours at 10°C prior to being tested.".
- Bloom_(test) wikiPageExternalLink PPA76,M1.
- Bloom_(test) wikiPageExternalLink Gelatine.pdf.
- Bloom_(test) wikiPageExternalLink MeasureGelStrength.htm.
- Bloom_(test) wikiPageID "5116600".
- Bloom_(test) wikiPageLength "1115".
- Bloom_(test) wikiPageOutDegree "5".
- Bloom_(test) wikiPageRevisionID "683709334".
- Bloom_(test) wikiPageWikiLink Category:Gels.
- Bloom_(test) wikiPageWikiLink Category:Hardness_tests.
- Bloom_(test) wikiPageWikiLink Durometer.
- Bloom_(test) wikiPageWikiLink Gel.
- Bloom_(test) wikiPageWikiLink Gelatin.
- Bloom_(test) wikiPageWikiLink Shore_durometer.
- Bloom_(test) wikiPageWikiLinkText "Bloom (test)".
- Bloom_(test) wikiPageWikiLinkText "Bloom test".
- Bloom_(test) wikiPageWikiLinkText "bloom".
- Bloom_(test) wikiPageWikiLinkText "gram strengths".
- Bloom_(test) hasPhotoCollection Bloom_(test).
- Bloom_(test) wikiPageUsesTemplate Template:Fluiddynamics-stub.
- Bloom_(test) wikiPageUsesTemplate Template:Other_uses.
- Bloom_(test) subject Category:Gels.
- Bloom_(test) subject Category:Hardness_tests.
- Bloom_(test) hypernym Test.
- Bloom_(test) type Cricketer.
- Bloom_(test) comment "Bloom is a test to measure the strength of a gel or gelatin. The test was originally developed and patented in 1925 by O. T. Bloom. The test determines the weight (in grams) needed by a probe (normally with a diameter of 0.5 inch) to deflect the surface of the gel 4 mm without breaking it. The result is expressed in Bloom (grades). It is usually between 30 and 300 Bloom. This method is most often used on soft gels.".
- Bloom_(test) label "Bloom (test)".
- Bloom_(test) sameAs Bloomwert.
- Bloom_(test) sameAs m.0d3dtj.
- Bloom_(test) sameAs Q885409.
- Bloom_(test) sameAs Q885409.
- Bloom_(test) wasDerivedFrom Bloom_(test)?oldid=683709334.
- Bloom_(test) isPrimaryTopicOf Bloom_(test).