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- Beguni abstract "Beguni (Bengali: বেগুনী) is a Bengali snack made of eggplant (also known as aubergine or brinjal) sliced, battered and fried or deep fried in oil. A similar European dish is known as aubergine fritters.The dish may be prepared by coating eggplant with besan paste and then frying the pieces in oil. The eggplant is usually cut longitudinally (Bengali: বেগুন begun) and are dipped in a batter of Bengal gram flour with salt and turmeric, and deep-fried in mustard oil. Sometimes a small amount of poppy seeds is added to the batter. Some people prefer adding a small amount of baking powder to the batter to make it more crunchy. It is commonly consumed along with puffed rice and is an extremely popular street food in the cities. It is normally an evening snack in Bengali households and is a very common component of Iftar in Bangladesh during the month of Ramadan of the Islamic calendar.Beguni is also a quintessential component of the Bengali monsoon cuisine, where it is consumed along with a rice and lentil preparation called Khichuri.It is also served as snacks with tea.".
- Beguni alias "বেগুনী".
- Beguni ingredient Eggplant.
- Beguni ingredientName "Brinjal(eggplant)".
- Beguni region Bangladesh.
- Beguni region West_Bengal.
- Beguni thumbnail Common_Iftar_Dish.jpg?width=300.
- Beguni wikiPageID "7656789".
- Beguni wikiPageLength "2881".
- Beguni wikiPageOutDegree "29".
- Beguni wikiPageRevisionID "666830226".
- Beguni wikiPageWikiLink Baking_powder.
- Beguni wikiPageWikiLink Bangladesh.
- Beguni wikiPageWikiLink Bengali_cuisine.
- Beguni wikiPageWikiLink Bengali_people.
- Beguni wikiPageWikiLink Bengalis.
- Beguni wikiPageWikiLink Besan.
- Beguni wikiPageWikiLink Category:Bangladeshi_snack_foods.
- Beguni wikiPageWikiLink Category:Bengali_cuisine.
- Beguni wikiPageWikiLink Category:Deep_fried_foods.
- Beguni wikiPageWikiLink Category:Eggplant_dishes.
- Beguni wikiPageWikiLink Deep-frying.
- Beguni wikiPageWikiLink Deep_frying.
- Beguni wikiPageWikiLink Eggplant.
- Beguni wikiPageWikiLink Gram_flour.
- Beguni wikiPageWikiLink Iftar.
- Beguni wikiPageWikiLink Islamic_calendar.
- Beguni wikiPageWikiLink Khichdi.
- Beguni wikiPageWikiLink Khichuri.
- Beguni wikiPageWikiLink Lentil.
- Beguni wikiPageWikiLink Monsoon.
- Beguni wikiPageWikiLink Mustard_seed.
- Beguni wikiPageWikiLink Oil.
- Beguni wikiPageWikiLink Poppy_seed.
- Beguni wikiPageWikiLink Ramadan.
- Beguni wikiPageWikiLink Salt.
- Beguni wikiPageWikiLink Street_food.
- Beguni wikiPageWikiLink Turmeric.
- Beguni wikiPageWikiLink West_Bengal.
- Beguni wikiPageWikiLink File:Common_Iftar_Dish.jpg.
- Beguni wikiPageWikiLinkText "Beguni".
- Beguni wikiPageWikiLinkText "beguni".
- Beguni alternateName "বেগুনী".
- Beguni caption "Beguni, displayed at the lower left corner of this image, is a popular Iftar item.".
- Beguni hasPhotoCollection Beguni.
- Beguni mainIngredient Eggplant.
- Beguni name "Beguni".
- Beguni region Bangladesh.
- Beguni region West_Bengal.
- Beguni wikiPageUsesTemplate Template:Bangladesh-cuisine-stub.
- Beguni wikiPageUsesTemplate Template:Eggplant_dishes.
- Beguni wikiPageUsesTemplate Template:Infobox_prepared_food.
- Beguni wikiPageUsesTemplate Template:Lang-bn.
- Beguni wikiPageUsesTemplate Template:Portal-inline.
- Beguni wikiPageUsesTemplate Template:Reflist.
- Beguni subject Category:Bangladeshi_snack_foods.
- Beguni subject Category:Bengali_cuisine.
- Beguni subject Category:Deep_fried_foods.
- Beguni subject Category:Eggplant_dishes.
- Beguni hypernym Snack.
- Beguni type Article.
- Beguni type Food.
- Beguni type Article.
- Beguni type Food.
- Beguni type FunctionalSubstance.
- Beguni type Thing.
- Beguni type Q2095.
- Beguni comment "Beguni (Bengali: বেগুনী) is a Bengali snack made of eggplant (also known as aubergine or brinjal) sliced, battered and fried or deep fried in oil. A similar European dish is known as aubergine fritters.The dish may be prepared by coating eggplant with besan paste and then frying the pieces in oil. The eggplant is usually cut longitudinally (Bengali: বেগুন begun) and are dipped in a batter of Bengal gram flour with salt and turmeric, and deep-fried in mustard oil.".
- Beguni label "Beguni".
- Beguni sameAs বেগুনী_(খাদ্য).
- Beguni sameAs Beguni.
- Beguni sameAs બેગુની.
- Beguni sameAs Beguni.
- Beguni sameAs m.026811h.
- Beguni sameAs Q2427598.
- Beguni sameAs Q2427598.
- Beguni wasDerivedFrom Beguni?oldid=666830226.
- Beguni depiction Common_Iftar_Dish.jpg.
- Beguni isPrimaryTopicOf Beguni.
- Beguni name "Beguni".