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- Barm_cake abstract "A barm cake is a soft, round, flattish bun from northern England, traditionally leavened with barm.The original barm cake is found in areas of Lancashire, North West England. Elsewhere in the country, a similar bread roll would be known instead as a "breadbun", "breadcake", "bap", "cob" (a Midlands term referring to a crustier roll), "teacake" (West Yorkshire/some parts of Cumbria; without currants or currant teacake with currants) or even a "stottie," a larger, spongy bread native to North East England.The Barm Cake is more likely made from commercial yeast today.Chips are a popular filling, sold in most fish and chip shops in the North West of England often called simply a 'chip barm'. Another popular filling in the North West, particularly Bolton, is the pasty barm. Likewise in Wigan pies are a popular filling, as eaten by TV's Jamie Foster.".
- Barm_cake country England.
- Barm_cake ingredient Barm.
- Barm_cake ingredientName "Barm".
- Barm_cake region Lancashire.
- Barm_cake region North_West_England.
- Barm_cake thumbnail Barm_cake_with_black_pudding.jpg?width=300.
- Barm_cake type Bread.
- Barm_cake wikiPageID "2977753".
- Barm_cake wikiPageLength "2660".
- Barm_cake wikiPageOutDegree "23".
- Barm_cake wikiPageRevisionID "660497667".
- Barm_cake wikiPageWikiLink Barm.
- Barm_cake wikiPageWikiLink Black_pudding.
- Barm_cake wikiPageWikiLink Bread.
- Barm_cake wikiPageWikiLink Bread_roll.
- Barm_cake wikiPageWikiLink Bun.
- Barm_cake wikiPageWikiLink Category:Breads.
- Barm_cake wikiPageWikiLink Category:British_breads.
- Barm_cake wikiPageWikiLink Category:English_cuisine.
- Barm_cake wikiPageWikiLink England.
- Barm_cake wikiPageWikiLink Fish_and_chip.
- Barm_cake wikiPageWikiLink Fish_and_chips.
- Barm_cake wikiPageWikiLink Lancashire.
- Barm_cake wikiPageWikiLink Leaven.
- Barm_cake wikiPageWikiLink Leavening_agent.
- Barm_cake wikiPageWikiLink North_East_England.
- Barm_cake wikiPageWikiLink North_West_England.
- Barm_cake wikiPageWikiLink Pasty_barm.
- Barm_cake wikiPageWikiLink Stottie.
- Barm_cake wikiPageWikiLink Stottie_cake.
- Barm_cake wikiPageWikiLink File:Barm_cake_with_black_pudding.jpg.
- Barm_cake wikiPageWikiLinkText "Barm cake".
- Barm_cake wikiPageWikiLinkText "barm cake".
- Barm_cake wikiPageWikiLinkText "barm".
- Barm_cake caption "Barm cake with melted butter and black pudding".
- Barm_cake country England.
- Barm_cake hasPhotoCollection Barm_cake.
- Barm_cake mainIngredient Barm.
- Barm_cake name "Barm cake".
- Barm_cake region Lancashire.
- Barm_cake region North_West_England.
- Barm_cake type Bread.
- Barm_cake wikiPageUsesTemplate Template:British_bread.
- Barm_cake wikiPageUsesTemplate Template:Citation_needed.
- Barm_cake wikiPageUsesTemplate Template:Infobox_prepared_food.
- Barm_cake wikiPageUsesTemplate Template:Portal.
- Barm_cake wikiPageUsesTemplate Template:Reflist.
- Barm_cake subject Category:Breads.
- Barm_cake subject Category:British_breads.
- Barm_cake subject Category:English_cuisine.
- Barm_cake hypernym Round.
- Barm_cake type Article.
- Barm_cake type Food.
- Barm_cake type Article.
- Barm_cake type Food.
- Barm_cake type FunctionalSubstance.
- Barm_cake type Thing.
- Barm_cake type Q2095.
- Barm_cake comment "A barm cake is a soft, round, flattish bun from northern England, traditionally leavened with barm.The original barm cake is found in areas of Lancashire, North West England.".
- Barm_cake label "Barm cake".
- Barm_cake sameAs Barm_cake.
- Barm_cake sameAs m.08h958.
- Barm_cake sameAs Q4861253.
- Barm_cake sameAs Q4861253.
- Barm_cake wasDerivedFrom Barm_cake?oldid=660497667.
- Barm_cake depiction Barm_cake_with_black_pudding.jpg.
- Barm_cake isPrimaryTopicOf Barm_cake.
- Barm_cake name "Barm cake".