Matches in DBpedia 2015-10 for { <http://dbpedia.org/resource/Banku> ?p ?o }
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- Banku abstract "Banku is a Ghanaian dish which is cooked by a proportionate mixture of fermented corn and cassava dough in hot water into a smooth, whitish consistent paste. Served with soup, stew or a pepper sauce with fish. It is mostly preferred by the people of the Southern Regions of Ghana particularly the Ga tribe but also eaten across the other regions in Ghana. Banku is found throughout Ghana, and is one of the staple foods enjoyed by all tribes in the country.".
- Banku country Ghana.
- Banku ingredientName "Corn dough, cassava dough, salt and water".
- Banku servingTemperature "Hot".
- Banku thumbnail BALLS_OF_BANKU.jpg?width=300.
- Banku wikiPageExternalLink watch?v=XVOXDVG4B9A.
- Banku wikiPageID "45400051".
- Banku wikiPageLength "2819".
- Banku wikiPageOutDegree "10".
- Banku wikiPageRevisionID "658824553".
- Banku wikiPageWikiLink Akple.
- Banku wikiPageWikiLink Category:African_cuisine.
- Banku wikiPageWikiLink Category:Ghanaian_cuisine.
- Banku wikiPageWikiLink Category:Maize_dishes.
- Banku wikiPageWikiLink Category:Staple_foods.
- Banku wikiPageWikiLink Fermentation_(food).
- Banku wikiPageWikiLink Fermentation_in_food_processing.
- Banku wikiPageWikiLink Ga-Adangbe_people.
- Banku wikiPageWikiLink Ghana.
- Banku wikiPageWikiLink Ghanaian.
- Banku wikiPageWikiLink Staple_food.
- Banku wikiPageWikiLinkText "Banku".
- Banku wikiPageWikiLinkText "banku".
- Banku caption "Balls of Banku".
- Banku country Ghana.
- Banku course "Pepper, Stew, Soup".
- Banku hasPhotoCollection Banku.
- Banku mainIngredient "Corn dough, cassava dough, salt and water".
- Banku name "Banku".
- Banku region "Southern".
- Banku served "Hot".
- Banku wikiPageUsesTemplate Template:Africa-cuisine-stub.
- Banku wikiPageUsesTemplate Template:African_cuisine.
- Banku wikiPageUsesTemplate Template:Commons.
- Banku wikiPageUsesTemplate Template:Corn.
- Banku wikiPageUsesTemplate Template:Ghana-stub.
- Banku wikiPageUsesTemplate Template:Infobox_prepared_food.
- Banku wikiPageUsesTemplate Template:Reflist.
- Banku type "Pepper, Stew, Soup".
- Banku subject Category:African_cuisine.
- Banku subject Category:Ghanaian_cuisine.
- Banku subject Category:Maize_dishes.
- Banku subject Category:Staple_foods.
- Banku hypernym Dish.
- Banku type Food.
- Banku type FunctionalSubstance.
- Banku type Thing.
- Banku type Q2095.
- Banku comment "Banku is a Ghanaian dish which is cooked by a proportionate mixture of fermented corn and cassava dough in hot water into a smooth, whitish consistent paste. Served with soup, stew or a pepper sauce with fish. It is mostly preferred by the people of the Southern Regions of Ghana particularly the Ga tribe but also eaten across the other regions in Ghana. Banku is found throughout Ghana, and is one of the staple foods enjoyed by all tribes in the country.".
- Banku label "Banku".
- Banku sameAs Banku.
- Banku sameAs Banku.
- Banku sameAs Banku.
- Banku sameAs m.012vqclx.
- Banku sameAs Q806839.
- Banku sameAs Q806839.
- Banku wasDerivedFrom Banku?oldid=658824553.
- Banku depiction BALLS_OF_BANKU.jpg.
- Banku isPrimaryTopicOf Banku.
- Banku name "Banku".