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- Alivenci abstract "Alivenci, plural form of alivancă, is a traditional Romanian custard tart, from the province of Moldova made with cornmeal, cream cheese like urdă or telemea and smântână.A form of cheesecake was very popular at the Ancient times in Greece. The secret of its manufacture was passed during the Roman invasions. At that time, the Latin name used for this type of cake was placenta that was transmitted in Romanian culture.For Saint Peter, the Moldovan prepare alivenci.".
- Alivenci country Romania.
- Alivenci ingredient Butter.
- Alivenci ingredient Cornmeal.
- Alivenci ingredient Cream_cheese.
- Alivenci ingredient Egg_(food).
- Alivenci ingredient Milk.
- Alivenci ingredient Smântână.
- Alivenci ingredientName "Milk,cornmeal,cream cheese,smântână,eggs,butter".
- Alivenci region Moldova.
- Alivenci thumbnail Cheesecake.jpg?width=300.
- Alivenci type Custard_tart.
- Alivenci type Dessert.
- Alivenci wikiPageID "34973355".
- Alivenci wikiPageLength "1625".
- Alivenci wikiPageOutDegree "22".
- Alivenci wikiPageRevisionID "658561977".
- Alivenci wikiPageWikiLink Ancient_history.
- Alivenci wikiPageWikiLink Ancient_times.
- Alivenci wikiPageWikiLink Butter.
- Alivenci wikiPageWikiLink Category:Cheese_dishes.
- Alivenci wikiPageWikiLink Category:Maize_dishes.
- Alivenci wikiPageWikiLink Category:Romanian_pastries.
- Alivenci wikiPageWikiLink Cornmeal.
- Alivenci wikiPageWikiLink Cream_cheese.
- Alivenci wikiPageWikiLink Custard_tart.
- Alivenci wikiPageWikiLink Dessert.
- Alivenci wikiPageWikiLink Egg_(food).
- Alivenci wikiPageWikiLink Greece.
- Alivenci wikiPageWikiLink Milk.
- Alivenci wikiPageWikiLink Moldova.
- Alivenci wikiPageWikiLink Romania.
- Alivenci wikiPageWikiLink Saint_Peter.
- Alivenci wikiPageWikiLink Smântână.
- Alivenci wikiPageWikiLink Telemea.
- Alivenci wikiPageWikiLink Urdă.
- Alivenci wikiPageWikiLinkText "Alivenci".
- Alivenci country Romania.
- Alivenci course Dessert.
- Alivenci hasPhotoCollection Alivenci.
- Alivenci mainIngredient Butter.
- Alivenci mainIngredient Cornmeal.
- Alivenci mainIngredient Cream_cheese.
- Alivenci mainIngredient Egg_(food).
- Alivenci mainIngredient Milk.
- Alivenci mainIngredient Smântână.
- Alivenci name "Alivenci".
- Alivenci region Moldova.
- Alivenci type Custard_tart.
- Alivenci wikiPageUsesTemplate Template:Cuisine_of_Romania.
- Alivenci wikiPageUsesTemplate Template:Infobox_prepared_food.
- Alivenci wikiPageUsesTemplate Template:Reflist.
- Alivenci type "Dessert".
- Alivenci subject Category:Cheese_dishes.
- Alivenci subject Category:Maize_dishes.
- Alivenci subject Category:Romanian_pastries.
- Alivenci hypernym Romanian.
- Alivenci type Article.
- Alivenci type Food.
- Alivenci type Person.
- Alivenci type Article.
- Alivenci type FunctionalSubstance.
- Alivenci type Thing.
- Alivenci type Q2095.
- Alivenci comment "Alivenci, plural form of alivancă, is a traditional Romanian custard tart, from the province of Moldova made with cornmeal, cream cheese like urdă or telemea and smântână.A form of cheesecake was very popular at the Ancient times in Greece. The secret of its manufacture was passed during the Roman invasions. At that time, the Latin name used for this type of cake was placenta that was transmitted in Romanian culture.For Saint Peter, the Moldovan prepare alivenci.".
- Alivenci label "Alivenci".
- Alivenci sameAs Alivenci.
- Alivenci sameAs m.0j644st.
- Alivenci sameAs Q2837252.
- Alivenci sameAs Q2837252.
- Alivenci wasDerivedFrom Alivenci?oldid=658561977.
- Alivenci depiction Cheesecake.jpg.
- Alivenci isPrimaryTopicOf Alivenci.
- Alivenci name "Alivenci".