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- Abgoosht abstract "Abgoosht (Persian: آبگوشت Ābgusht, literally "meat juice") is a Persian and Mesopotamian stew. It is also called Dizi (Persian: دیزی), which refers to the traditional stone crocks it is served in. Some describe it as a "hearty mutton soup thickened with chickpeas." Ābgusht is usually made with lamb, chickpeas, white beans, onion, potatoes, and tomatoes, turmeric, and dried lime. Other variations exist in the beans used, such as kidney beans and black-eyed peas. The ingredients are combined together and cooked until done, at which point the dish is strained. The solids are then mashed as Gusht Kubideh (Persian: گوشت کوبیده, literally "mashed meat") and served with the broth, but in a separate dish, along with flatbread.It is a form of Piti, which encompasses many similar dishes in the region.".
- Abgoosht alias "Dizi".
- Abgoosht country Iranian_cuisine.
- Abgoosht country Iraqi_cuisine.
- Abgoosht ingredient Chickpea.
- Abgoosht ingredient Dried_lime.
- Abgoosht ingredient Lamb_and_mutton.
- Abgoosht ingredient Onion.
- Abgoosht ingredient Phaseolus_vulgaris.
- Abgoosht ingredient Potato.
- Abgoosht ingredient Tomato.
- Abgoosht ingredient Turmeric.
- Abgoosht ingredientName "lamb,chickpeas,white beans,onion,potatoes, andtomatoes,turmeric, anddried lime".
- Abgoosht thumbnail Dizi.jpg?width=300.
- Abgoosht wikiPageID "9747247".
- Abgoosht wikiPageLength "3452".
- Abgoosht wikiPageOutDegree "36".
- Abgoosht wikiPageRevisionID "680918799".
- Abgoosht wikiPageWikiLink Armenia.
- Abgoosht wikiPageWikiLink Armenian_cuisine.
- Abgoosht wikiPageWikiLink Assyrian_people.
- Abgoosht wikiPageWikiLink Black-eyed_pea.
- Abgoosht wikiPageWikiLink Black-eyed_peas.
- Abgoosht wikiPageWikiLink Category:Armenian_cuisine.
- Abgoosht wikiPageWikiLink Category:Iranian_stews.
- Abgoosht wikiPageWikiLink Category:Iraqi_cuisine.
- Abgoosht wikiPageWikiLink Category:Lamb_dishes.
- Abgoosht wikiPageWikiLink Chickpea.
- Abgoosht wikiPageWikiLink Common_bean.
- Abgoosht wikiPageWikiLink Dried_lime.
- Abgoosht wikiPageWikiLink Iranian_cuisine.
- Abgoosht wikiPageWikiLink Iraqi_cuisine.
- Abgoosht wikiPageWikiLink Kidney_bean.
- Abgoosht wikiPageWikiLink Kidney_beans.
- Abgoosht wikiPageWikiLink Lamb_(food).
- Abgoosht wikiPageWikiLink Lamb_and_mutton.
- Abgoosht wikiPageWikiLink List_of_lamb_dishes.
- Abgoosht wikiPageWikiLink Onion.
- Abgoosht wikiPageWikiLink Phaseolus_vulgaris.
- Abgoosht wikiPageWikiLink Piti_(food).
- Abgoosht wikiPageWikiLink Potato.
- Abgoosht wikiPageWikiLink Tomato.
- Abgoosht wikiPageWikiLink Turmeric.
- Abgoosht wikiPageWikiLink Urmia.
- Abgoosht wikiPageWikiLink File:Abgoosht_Iran.jpg.
- Abgoosht wikiPageWikiLink File:Dizi_plate.jpg.
- Abgoosht wikiPageWikiLinkText "Abgoosht".
- Abgoosht wikiPageWikiLinkText "Abgusht".
- Abgoosht wikiPageWikiLinkText "Dizi".
- Abgoosht alternateName "Dizi".
- Abgoosht caption "Dizi in pots".
- Abgoosht country "Iran and Iraq".
- Abgoosht hasPhotoCollection Abgoosht.
- Abgoosht mainIngredient "lamb, chickpeas, white beans, onion, potatoes, and tomatoes, turmeric, and dried lime".
- Abgoosht name "Abgoosht".
- Abgoosht wikiPageUsesTemplate Template:Cuisine_of_Iran.
- Abgoosht wikiPageUsesTemplate Template:Infobox_prepared_food.
- Abgoosht wikiPageUsesTemplate Template:Iran-cuisine-stub.
- Abgoosht wikiPageUsesTemplate Template:Lang-fa.
- Abgoosht wikiPageUsesTemplate Template:Portal-inline.
- Abgoosht wikiPageUsesTemplate Template:Reflist.
- Abgoosht subject Category:Armenian_cuisine.
- Abgoosht subject Category:Iranian_stews.
- Abgoosht subject Category:Iraqi_cuisine.
- Abgoosht subject Category:Lamb_dishes.
- Abgoosht hypernym Persian.
- Abgoosht type Article.
- Abgoosht type Food.
- Abgoosht type Person.
- Abgoosht type Article.
- Abgoosht type FunctionalSubstance.
- Abgoosht type Thing.
- Abgoosht type Q2095.
- Abgoosht comment "Abgoosht (Persian: آبگوشت Ābgusht, literally "meat juice") is a Persian and Mesopotamian stew. It is also called Dizi (Persian: دیزی), which refers to the traditional stone crocks it is served in. Some describe it as a "hearty mutton soup thickened with chickpeas." Ābgusht is usually made with lamb, chickpeas, white beans, onion, potatoes, and tomatoes, turmeric, and dried lime. Other variations exist in the beans used, such as kidney beans and black-eyed peas.".
- Abgoosht label "Abgoosht".
- Abgoosht sameAs Ābguscht.
- Abgoosht sameAs Abgusht.
- Abgoosht sameAs آبگوشت.
- Abgoosht sameAs アブグーシュト.
- Abgoosht sameAs 압구시트.
- Abgoosht sameAs Abgusht.
- Abgoosht sameAs m.02pqyg_.
- Abgoosht sameAs Q619414.
- Abgoosht sameAs Q619414.
- Abgoosht wasDerivedFrom Abgoosht?oldid=680918799.
- Abgoosht depiction Dizi.jpg.
- Abgoosht isPrimaryTopicOf Abgoosht.
- Abgoosht name "Abgoosht".