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DBpedia 2015-10

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Matches in DBpedia 2015-10 for { ?s ?p "Passendale cheese, named for Passendale, the village where it originated, is one of the best-known cheeses in Belgium. The regular Passendale cheese exists in two variations called Passendale Classic and Passendale Prelude. And next to the regular Passendale, there is a quality version called Passendale Bel Age.Passendale Cheese resembles a loaf of bread. It has a round shape and a hard, but edible brown rind with spots of white."@en }

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