Matches in DBpedia 2015-10 for { ?s ?p "Heotjesa bap (Hangul: 헛제사밥, also spelled hutjesa bap), a traditional Korean dish, is a variety of bibimbap, served with soy sauce (ganjang) instead of the gochujang (hot pepper paste) that is more commonly used. Hutjesa bab consists of mainly several types of namul (young sprouted vegetables) over white rice."@en }
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- Heotjesabap comment "Heotjesa bap (Hangul: 헛제사밥, also spelled hutjesa bap), a traditional Korean dish, is a variety of bibimbap, served with soy sauce (ganjang) instead of the gochujang (hot pepper paste) that is more commonly used. Hutjesa bab consists of mainly several types of namul (young sprouted vegetables) over white rice.".