Matches in DBpedia 2016-04 for { <http://doi.org/10.1021/jf058059i> ?p ?o }
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- jf058059i author "Shan-Shan Yao, Wen-Fei Guo, Yi Lu, Yuan-Xun Jiang".
- jf058059i doi "10.1021/jf058059i".
- jf058059i first1 "S. S.".
- jf058059i first2 "W. F.".
- jf058059i first3 "Y.".
- jf058059i first4 "Y. X.".
- jf058059i isCitedBy Lapsang_souchong.
- jf058059i isCitedBy Terpineol.
- jf058059i issue "22".
- jf058059i journal "Journal of Agricultural and Food Chemistry".
- jf058059i last1 "Yao".
- jf058059i last2 "Guo".
- jf058059i last3 "Lu".
- jf058059i last4 "Jiang".
- jf058059i pages "8688–93".
- jf058059i pmid "16248572".
- jf058059i title "Flavor Characteristics of Lapsang Souchong and Smoked Lapsang Souchong, a Special Chinese Black Tea with Pine Smoking Process".
- jf058059i url NSTLQK_NSTL_QK10615205.aspx.
- jf058059i volume "53".
- jf058059i year "2005".