Matches in DBpedia 2016-04 for { <http://dbpedia.org/resource/Semur_(Indonesian_stew)> ?p ?o }
- Semur_(Indonesian_stew) type FunctionalSubstance.
- Semur_(Indonesian_stew) type Thing.
- Semur_(Indonesian_stew) type Q2095.
- Semur_(Indonesian_stew) comment "Semur is a type of meat stew that is braised in thick brown gravy commonly found in Indonesian cuisine. The main ingredient used in semur gravy is kecap manis (sweet soy sauce), shallots, onions, garlic, ginger, candlenut, nutmeg and cloves, sometimes pepper, coriander, cumin and cinnamon might be added. Soy sauce is the most important ingredient in the Semur-making process because it serves to strengthen the flavor, but it should still feel blended harmoniously with other ingredients.".
- Semur_(Indonesian_stew) label "Semur (Indonesian stew)".
- Semur_(Indonesian_stew) sameAs Q7449844.
- Semur_(Indonesian_stew) sameAs Semur_(cuisine).
- Semur_(Indonesian_stew) sameAs Semur.
- Semur_(Indonesian_stew) sameAs m.0gk__l0.
- Semur_(Indonesian_stew) sameAs Semur.
- Semur_(Indonesian_stew) sameAs Q7449844.
- Semur_(Indonesian_stew) wasDerivedFrom Semur_(Indonesian_stew)?oldid=680539876.
- Semur_(Indonesian_stew) depiction Semur_Daging_Kentang.JPG.
- Semur_(Indonesian_stew) isPrimaryTopicOf Semur_(Indonesian_stew).
- Semur_(Indonesian_stew) name "Semur".