Matches in DBpedia 2016-04 for { <http://dbpedia.org/resource/List_of_plants_used_in_South_Asian_cuisine> ?p ?o }
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Kenaf.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Key_lime.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Kidney_bean.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Kohlrabi.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Konkani_language.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Lamiaceae.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Legume.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Lentil.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Limonia_acidissima.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink List_of_foods.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Longan.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Luffa.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Luffa_acutangula.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Luffa_aegyptiaca.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Lychee.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Macrotyloma_uniflorum.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Maida_flour.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Maize.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Malayalam.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Mangifera_Indica.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Mangifera_indica.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Mango.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Manilkara_zapota.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Marathi_language.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Millet_(Finger_Millet).
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Momordica_charantia.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Momordica_dioica.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Moringa_oleifera.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Morus_(plant).
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Mung_bean.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Mustard_plant.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Mustard_seed.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Myristica.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Nutmeg.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Oat.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Odia_language.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Okra.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Olive.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Onion.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Shallot.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink _Sweet_Lime.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Orange_(fruit).
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Oryza_sativa.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Pachyrhizus.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Pachyrhizus_erosus.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Panicum_sumatrense.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Papaya.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Paspalum_scrobiculatum.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Pea.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Peach.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Peanut.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Pear.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Pearl_millet.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Phyllanthus_emblica.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Pineapple.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Pistachio.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Pithecellobium_dulce.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Plum.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Pomegranate.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Pomelo.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Portulaca_oleracea.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Portulacaceae.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Potato.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Pouteria_campechiana.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Proso_millet.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Pseudoephedrine.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Psidium_guajava.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Pumpkin.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Punjabi_language.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Purple_mangosteen.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Pyrus_pyrifolia.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Radish.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Rice.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Rice_flour.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Ridge_Gourd.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Roselle_(plant).
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Semolina.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Sesame.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Sinhalese_language.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Sorghum.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Sorghum_bicolor.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Sorrel.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink South_Asian_cuisine.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Spice.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Spinach.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Spondias_mombin.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Sugar-apple.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Sugarcane.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Sweet_potato.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Syzygium_cumini.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Syzygium_jambos.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Syzygium_samarangense.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Tamarind.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Tamil_language.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Tangerine.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Tapioca.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Taro.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Telugu_language.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Terminalia_catappa.
- List_of_plants_used_in_South_Asian_cuisine wikiPageWikiLink Tinda.