Matches in DBpedia 2016-04 for { <http://dbpedia.org/resource/Aurum_(liqueur)> ?p ?o }
Showing triples 1 to 32 of
32
with 100 triples per page.
- Aurum_(liqueur) abstract "Aurum is a sweet Italian liqueur produced in Pescara since 1925. It is 40% alcohol by volume and it is made from brandy and citrus fruit infusion.It goes well with sweets, especially with parrozzo, another specialty of Pescara. Other than as a drink, it is often used as a cake ingredient or as an addition to ice-cream.The name of this liqueur was chosen by Amedeo Pomilio, the founder of the Aurum factory, upon suggestion by the poet and writer Gabriele D'Annunzio, with a reference to the ancient Roman origins of the recipe. The name derives from the pun between the Latin words aurum, which means gold, and aurantium, which means orange (fruit).".
- Aurum_(liqueur) wikiPageID "16668390".
- Aurum_(liqueur) wikiPageLength "1054".
- Aurum_(liqueur) wikiPageOutDegree "8".
- Aurum_(liqueur) wikiPageRevisionID "679309063".
- Aurum_(liqueur) wikiPageWikiLink Category:Citrus_liqueurs.
- Aurum_(liqueur) wikiPageWikiLink Category:Cuisine_of_Abruzzo.
- Aurum_(liqueur) wikiPageWikiLink Category:Fruit_liqueurs.
- Aurum_(liqueur) wikiPageWikiLink Category:Italian_liqueurs.
- Aurum_(liqueur) wikiPageWikiLink Gabriele_DAnnunzio.
- Aurum_(liqueur) wikiPageWikiLink Parrozzo.
- Aurum_(liqueur) wikiPageWikiLink Pescara.
- Aurum_(liqueur) wikiPageWikiLinkText "Aurum (liqueur)".
- Aurum_(liqueur) wikiPageWikiLinkText "Aurum".
- Aurum_(liqueur) wikiPageUsesTemplate Template:Alcoholic_beverages.
- Aurum_(liqueur) wikiPageUsesTemplate Template:Reflist.
- Aurum_(liqueur) wikiPageUsesTemplate Template:Unreferenced.
- Aurum_(liqueur) subject Category:Citrus_liqueurs.
- Aurum_(liqueur) subject Category:Cuisine_of_Abruzzo.
- Aurum_(liqueur) subject Category:Fruit_liqueurs.
- Aurum_(liqueur) subject Category:Italian_liqueurs.
- Aurum_(liqueur) hypernym Liqueur.
- Aurum_(liqueur) type Beverage.
- Aurum_(liqueur) type Liqueur.
- Aurum_(liqueur) comment "Aurum is a sweet Italian liqueur produced in Pescara since 1925. It is 40% alcohol by volume and it is made from brandy and citrus fruit infusion.It goes well with sweets, especially with parrozzo, another specialty of Pescara.".
- Aurum_(liqueur) label "Aurum (liqueur)".
- Aurum_(liqueur) sameAs Q4822662.
- Aurum_(liqueur) sameAs Aurum.
- Aurum_(liqueur) sameAs m.03ykt7s.
- Aurum_(liqueur) sameAs Q4822662.
- Aurum_(liqueur) wasDerivedFrom Aurum_(liqueur)?oldid=679309063.
- Aurum_(liqueur) isPrimaryTopicOf Aurum_(liqueur).