Matches in DBpedia 2016-04 for { <http://dbpedia.org/resource/Kaiser_roll> ?p ?o }
- Kaiser_roll subject Category:American_breads.
- Kaiser_roll subject Category:Austrian_cuisine.
- Kaiser_roll subject Category:Cuisine_of_the_Mid-Atlantic_United_States.
- Kaiser_roll subject Category:Poppy_seeds.
- Kaiser_roll subject Category:Yeast_breads.
- Kaiser_roll type Food.
- Kaiser_roll type Redirect.
- Kaiser_roll type FunctionalSubstance.
- Kaiser_roll type Thing.
- Kaiser_roll type Q2095.
- Kaiser_roll comment "The Kaiser roll (German: Kaisersemmel), also called a Vienna roll (Wiener Kaisersemmel; as made by hand also: Handsemmel) or a hard roll, is a typically crusty round bread roll, originally from Austria. It is made from white flour, yeast, malt, water and salt, with the top side usually divided in a symmetric pattern of five segments, separated by curved superficial cuts radiating from the centre outwards or folded in a series of overlapping lobes resembling a crown.".
- Kaiser_roll label "Kaiser roll".
- Kaiser_roll sameAs Q156036.
- Kaiser_roll sameAs Kaisersemmel.
- Kaiser_roll sameAs خبز_الكيرز.
- Kaiser_roll sameAs Category:Kaisersemmel.
- Kaiser_roll sameAs Kaisersemmel.
- Kaiser_roll sameAs Kaisersemmel.
- Kaiser_roll sameAs Kaisersemmel.
- Kaiser_roll sameAs نان_زمل.
- Kaiser_roll sameAs カイザーロール.
- Kaiser_roll sameAs Kaiserbroodje.
- Kaiser_roll sameAs Kajzerka.
- Kaiser_roll sameAs Vianinha_(pão).
- Kaiser_roll sameAs m.05d3wv.
- Kaiser_roll sameAs Q156036.
- Kaiser_roll wasDerivedFrom Kaiser_roll?oldid=694791463.
- Kaiser_roll depiction Kaisersemmel-.jpg.
- Kaiser_roll isPrimaryTopicOf Kaiser_roll.
- Kaiser_roll name "Kaiser roll".