Matches in DBpedia 2016-04 for { ?s ?p "The holiday of Easter is associated with various food traditions that vary regionally. The preparation of these foods is among the Easter customs practiced. Preparing, coloring, and decorating Easter eggs is one popular tradition.In Neapolitan cuisine, the main Easter dishes are the casatiello or tortano, a salty pie made with bread dough stuffed with various types of salami and cheese, also used the day after Easter for outdoor lunches."@en }
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- Easter_food comment "The holiday of Easter is associated with various food traditions that vary regionally. The preparation of these foods is among the Easter customs practiced. Preparing, coloring, and decorating Easter eggs is one popular tradition.In Neapolitan cuisine, the main Easter dishes are the casatiello or tortano, a salty pie made with bread dough stuffed with various types of salami and cheese, also used the day after Easter for outdoor lunches.".
- Q16466527 comment "The holiday of Easter is associated with various food traditions that vary regionally. The preparation of these foods is among the Easter customs practiced. Preparing, coloring, and decorating Easter eggs is one popular tradition.In Neapolitan cuisine, the main Easter dishes are the casatiello or tortano, a salty pie made with bread dough stuffed with various types of salami and cheese, also used the day after Easter for outdoor lunches.".