Matches in DBpedia 2016-04 for { ?s ?p "Guillaume Lebrun is a French head chef in the Michelin starred Restaurant Patrick Guilbaud in Dublin, Ireland.He was born in rural France, as son of a baker. He wanted to do something with food later in life but taking over the bakery was impossible, due to an allergy to flour so he started training to become chef. He learned and worked his way up to a two-star restaurant in Paris."@en }
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- Guillaume_Lebrun comment "Guillaume Lebrun is a French head chef in the Michelin starred Restaurant Patrick Guilbaud in Dublin, Ireland.He was born in rural France, as son of a baker. He wanted to do something with food later in life but taking over the bakery was impossible, due to an allergy to flour so he started training to become chef. He learned and worked his way up to a two-star restaurant in Paris.".
- Q5616053 comment "Guillaume Lebrun is a French head chef in the Michelin starred Restaurant Patrick Guilbaud in Dublin, Ireland.He was born in rural France, as son of a baker. He wanted to do something with food later in life but taking over the bakery was impossible, due to an allergy to flour so he started training to become chef. He learned and worked his way up to a two-star restaurant in Paris.".