Matches in DBpedia 2016-04 for { ?s ?p "Gastronomica: The Journal of Food and Culture is a quarterly academic journal published by the University of California Press. It was established in 2001 and is currently edited by Darra Goldstein. Gastronomica covers the history, literature, representation, and cultural impact of food."@en }
Showing triples 1 to 4 of
4
with 100 triples per page.
- Gastronomica abstract "Gastronomica: The Journal of Food and Culture is a quarterly academic journal published by the University of California Press. It was established in 2001 and is currently edited by Darra Goldstein. Gastronomica covers the history, literature, representation, and cultural impact of food.".
- Q5526870 abstract "Gastronomica: The Journal of Food and Culture is a quarterly academic journal published by the University of California Press. It was established in 2001 and is currently edited by Darra Goldstein. Gastronomica covers the history, literature, representation, and cultural impact of food.".
- Gastronomica comment "Gastronomica: The Journal of Food and Culture is a quarterly academic journal published by the University of California Press. It was established in 2001 and is currently edited by Darra Goldstein. Gastronomica covers the history, literature, representation, and cultural impact of food.".
- Q5526870 comment "Gastronomica: The Journal of Food and Culture is a quarterly academic journal published by the University of California Press. It was established in 2001 and is currently edited by Darra Goldstein. Gastronomica covers the history, literature, representation, and cultural impact of food.".