Matches in DBpedia 2016-04 for { ?s ?p "Chanpuru (Okinawan: チャンプルー Chanpuruu) is an Okinawan stir fry dish. It is considered the representative dish of Okinawan cuisine. Chanpuru generally consists of tofu combined with some kind of vegetable, meat, or fish. Luncheon meat (such as Spam or Danish Tulip), egg, moyashi (bean sprouts) and goya (bitter melon) are some other common ingredients."@en }
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- Chanpuru comment "Chanpuru (Okinawan: チャンプルー Chanpuruu) is an Okinawan stir fry dish. It is considered the representative dish of Okinawan cuisine. Chanpuru generally consists of tofu combined with some kind of vegetable, meat, or fish. Luncheon meat (such as Spam or Danish Tulip), egg, moyashi (bean sprouts) and goya (bitter melon) are some other common ingredients.".
- Q1061532 comment "Chanpuru (Okinawan: チャンプルー Chanpuruu) is an Okinawan stir fry dish. It is considered the representative dish of Okinawan cuisine. Chanpuru generally consists of tofu combined with some kind of vegetable, meat, or fish. Luncheon meat (such as Spam or Danish Tulip), egg, moyashi (bean sprouts) and goya (bitter melon) are some other common ingredients.".