Matches in DBpedia 2016-04 for { ?s ?p "Brooklyn Flea is a company based in Brooklyn, New York. Founded in 2008 by Jonathan Butler, creator of Brownstoner.com, and Eric Demby, the former communications director for Brooklyn Borough President Marty Markowitz, Brooklyn Flea runs several of the largest flea markets on the East Coast of the United States. Featuring hundreds of vendors of antique and repurposed furniture, vintage clothing, collectibles and antiques, the flea also offers new jewelry, art, crafts, and apparel by local artisans and designers, as well as local food. From early April until late November, the flea markets are located at Bishop Loughlin Memorial High School in Fort Greene on Saturdays and at the Williamsburg waterfront on Sundays. During the winter months, the Flea moves indoors to a 50,000sf space in Industry City. Average daily attendance for each market is four to five thousand people. In July 2015, Smorgasburg Queens launched an outdoor lot and indoor building location with hours every Saturday in Long Island City. Brooklyn Flea also operates and curates the food and beverage concessions at Central Park SummerStage. In August 2015 an expansion to Breeze Hill in Prospect Park was announced.Brooklyn Flea food vendors change on a week to week basis but often include:Monk's Meats, El Jefe's Nachoria, Bamboo Bites, Blue Marble, Lonestar Empire, Handsome Hank's, Cemitas El Tigre, Sunny Bang Private Label Probiotics Hot Sauce, Brooklyn Sesame, Dos Royale, Brooklyn Roasting Company, Takumi Taco, Dough, Sunday Gravy, Vaquero Elotes, Solber Pupusas, People's Pops, Milk Truck, Whimsy & Spice, Red Hook Lobster Pound, Porchetta, Brooklyn Soda Works, Asia Dog"@en }
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- Brooklyn_Flea abstract "Brooklyn Flea is a company based in Brooklyn, New York. Founded in 2008 by Jonathan Butler, creator of Brownstoner.com, and Eric Demby, the former communications director for Brooklyn Borough President Marty Markowitz, Brooklyn Flea runs several of the largest flea markets on the East Coast of the United States. Featuring hundreds of vendors of antique and repurposed furniture, vintage clothing, collectibles and antiques, the flea also offers new jewelry, art, crafts, and apparel by local artisans and designers, as well as local food. From early April until late November, the flea markets are located at Bishop Loughlin Memorial High School in Fort Greene on Saturdays and at the Williamsburg waterfront on Sundays. During the winter months, the Flea moves indoors to a 50,000sf space in Industry City. Average daily attendance for each market is four to five thousand people. In July 2015, Smorgasburg Queens launched an outdoor lot and indoor building location with hours every Saturday in Long Island City. Brooklyn Flea also operates and curates the food and beverage concessions at Central Park SummerStage. In August 2015 an expansion to Breeze Hill in Prospect Park was announced.Brooklyn Flea food vendors change on a week to week basis but often include:Monk's Meats, El Jefe's Nachoria, Bamboo Bites, Blue Marble, Lonestar Empire, Handsome Hank's, Cemitas El Tigre, Sunny Bang Private Label Probiotics Hot Sauce, Brooklyn Sesame, Dos Royale, Brooklyn Roasting Company, Takumi Taco, Dough, Sunday Gravy, Vaquero Elotes, Solber Pupusas, People's Pops, Milk Truck, Whimsy & Spice, Red Hook Lobster Pound, Porchetta, Brooklyn Soda Works, Asia Dog".
- Q4974828 abstract "Brooklyn Flea is a company based in Brooklyn, New York. Founded in 2008 by Jonathan Butler, creator of Brownstoner.com, and Eric Demby, the former communications director for Brooklyn Borough President Marty Markowitz, Brooklyn Flea runs several of the largest flea markets on the East Coast of the United States. Featuring hundreds of vendors of antique and repurposed furniture, vintage clothing, collectibles and antiques, the flea also offers new jewelry, art, crafts, and apparel by local artisans and designers, as well as local food. From early April until late November, the flea markets are located at Bishop Loughlin Memorial High School in Fort Greene on Saturdays and at the Williamsburg waterfront on Sundays. During the winter months, the Flea moves indoors to a 50,000sf space in Industry City. Average daily attendance for each market is four to five thousand people. In July 2015, Smorgasburg Queens launched an outdoor lot and indoor building location with hours every Saturday in Long Island City. Brooklyn Flea also operates and curates the food and beverage concessions at Central Park SummerStage. In August 2015 an expansion to Breeze Hill in Prospect Park was announced.Brooklyn Flea food vendors change on a week to week basis but often include:Monk's Meats, El Jefe's Nachoria, Bamboo Bites, Blue Marble, Lonestar Empire, Handsome Hank's, Cemitas El Tigre, Sunny Bang Private Label Probiotics Hot Sauce, Brooklyn Sesame, Dos Royale, Brooklyn Roasting Company, Takumi Taco, Dough, Sunday Gravy, Vaquero Elotes, Solber Pupusas, People's Pops, Milk Truck, Whimsy & Spice, Red Hook Lobster Pound, Porchetta, Brooklyn Soda Works, Asia Dog".