Matches in DBpedia 2016-04 for { ?s ?p "Antoine Westermann (born in 1946 in the north of Alsace) is a French chef.He is a three-star chef of the Michelin Guide for his restaurant \"Le Buerehiesel\" (which means \"the farmer house\" in Alsacien) in Strasbourg, France. He cooked there until 2007 before changing course.Today Westermann is the chef and the owner of four restaurants in Paris: \"The Drouant by Antoine Westermann\", \"Mon Vieil Ami\", \"Le Coq Rico\", and \"La Dégustation\". In addition he is opening a new restaurant in summer 2015 in New York City in the Flatiron District of Manhattan."@en }
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- Antoine_Westermann abstract "Antoine Westermann (born in 1946 in the north of Alsace) is a French chef.He is a three-star chef of the Michelin Guide for his restaurant \"Le Buerehiesel\" (which means \"the farmer house\" in Alsacien) in Strasbourg, France. He cooked there until 2007 before changing course.Today Westermann is the chef and the owner of four restaurants in Paris: \"The Drouant by Antoine Westermann\", \"Mon Vieil Ami\", \"Le Coq Rico\", and \"La Dégustation\". In addition he is opening a new restaurant in summer 2015 in New York City in the Flatiron District of Manhattan.".