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- Terrine_(food) abstract "A terrine (French pronunciation: [tɛ.ʁin]) most commonly refers to a French forcemeat loaf similar to a pâté, made with more coarsely chopped ingredients. Terrines are usually served cold or at room temperature. Most terrines contain a large amount of fat as well as pork, although it is often not the main ingredient: Many terrines are made with typical French game meat, like deer and boar (which are generally not eaten any other way in France). The word is also, though less commonly, used to refer to other foods cooked or served in the eponymous dish.".
- Terrine_(food) thumbnail Terrine_de_saumon_au_basilic.JPG?width=300.
- Terrine_(food) wikiPageID "26709593".
- Terrine_(food) wikiPageLength "1134".
- Terrine_(food) wikiPageOutDegree "12".
- Terrine_(food) wikiPageRevisionID "681838407".
- Terrine_(food) wikiPageWikiLink Category:Charcuterie.
- Terrine_(food) wikiPageWikiLink Category:Garde_manger.
- Terrine_(food) wikiPageWikiLink Deer.
- Terrine_(food) wikiPageWikiLink Forcemeat.
- Terrine_(food) wikiPageWikiLink Galantine.
- Terrine_(food) wikiPageWikiLink Game_(hunting).
- Terrine_(food) wikiPageWikiLink Pork.
- Terrine_(food) wikiPageWikiLink Pâté.
- Terrine_(food) wikiPageWikiLink Terrine_(cookware).
- Terrine_(food) wikiPageWikiLink Wild_boar.
- Terrine_(food) wikiPageWikiLink File:Terrine_de_saumon_au_basilic.JPG.
- Terrine_(food) wikiPageWikiLinkText "Terrine (food)".
- Terrine_(food) wikiPageWikiLinkText "Terrine salad".
- Terrine_(food) wikiPageWikiLinkText "Terrine".
- Terrine_(food) wikiPageWikiLinkText "terrina".
- Terrine_(food) wikiPageWikiLinkText "terrine".
- Terrine_(food) wikiPageWikiLinkText "terrines".
- Terrine_(food) wikiPageWikiLinkText "veggie terrine".
- Terrine_(food) hasPhotoCollection Terrine_(food).
- Terrine_(food) wikiPageUsesTemplate Template:Food-stub.
- Terrine_(food) wikiPageUsesTemplate Template:For.
- Terrine_(food) wikiPageUsesTemplate Template:IPA-fr.
- Terrine_(food) wikiPageUsesTemplate Template:Meat-stub.
- Terrine_(food) wikiPageUsesTemplate Template:Reflist.
- Terrine_(food) subject Category:Charcuterie.
- Terrine_(food) subject Category:Garde_manger.
- Terrine_(food) type Food.
- Terrine_(food) type FunctionalSubstance.
- Terrine_(food) type Thing.
- Terrine_(food) type Q2095.
- Terrine_(food) comment "A terrine (French pronunciation: [tɛ.ʁin]) most commonly refers to a French forcemeat loaf similar to a pâté, made with more coarsely chopped ingredients. Terrines are usually served cold or at room temperature. Most terrines contain a large amount of fat as well as pork, although it is often not the main ingredient: Many terrines are made with typical French game meat, like deer and boar (which are generally not eaten any other way in France).".
- Terrine_(food) label "Terrine (food)".
- Terrine_(food) sameAs تيرين.
- Terrine_(food) sameAs Terrina.
- Terrine_(food) sameAs Terriini.
- Terrine_(food) sameAs テリーヌ.
- Terrine_(food) sameAs Terrine_(gerecht).
- Terrine_(food) sameAs m.0bmk460.
- Terrine_(food) sameAs Террин.
- Terrine_(food) sameAs Террін.
- Terrine_(food) sameAs Q11175039.
- Terrine_(food) sameAs Q11175039.
- Terrine_(food) sameAs 法式酱糜.
- Terrine_(food) wasDerivedFrom Terrine_(food)?oldid=681838407.
- Terrine_(food) depiction Terrine_de_saumon_au_basilic.JPG.
- Terrine_(food) isPrimaryTopicOf Terrine_(food).