Matches in DBpedia 2015-10 for { <http://dbpedia.org/resource/Shank_(meat)> ?p ?o }
Showing triples 1 to 56 of
56
with 100 triples per page.
- Shank_(meat) abstract "A meat shank or shin is the portion of meat around the tibia of the animal, the leg bone beneath the knee.Lamb shanks are often braised whole; veal shanks are typically cross-cut.Some dishes made using shank include: Bulalo, a Filipino beef shank stew. Ossobuco alla milanese, an Italian veal shank dish. Persian Biryani, with different shanks. Nihari a spicy national dish of Pakistan. cazuela with shank meat, popular in 19th century Chile during the nitrate boom.↑".
- Shank_(meat) thumbnail Souris_dagneau_au_rizzoto.jpgwidth=300.
- Shank_(meat) wikiPageID "8436802".
- Shank_(meat) wikiPageLength "1090".
- Shank_(meat) wikiPageOutDegree "20".
- Shank_(meat) wikiPageRevisionID "672914144".
- Shank_(meat) wikiPageWikiLink Beef_shank.
- Shank_(meat) wikiPageWikiLink Biryani.
- Shank_(meat) wikiPageWikiLink Braise.
- Shank_(meat) wikiPageWikiLink Braising.
- Shank_(meat) wikiPageWikiLink Bulalo.
- Shank_(meat) wikiPageWikiLink Category:Cuts_of_meat.
- Shank_(meat) wikiPageWikiLink Cazuela.
- Shank_(meat) wikiPageWikiLink Chile.
- Shank_(meat) wikiPageWikiLink Ham_hock.
- Shank_(meat) wikiPageWikiLink Italian_cuisine.
- Shank_(meat) wikiPageWikiLink Lamb_(meat).
- Shank_(meat) wikiPageWikiLink Lamb_and_mutton.
- Shank_(meat) wikiPageWikiLink List_of_Philippine_dishes.
- Shank_(meat) wikiPageWikiLink National_dish.
- Shank_(meat) wikiPageWikiLink Nihari.
- Shank_(meat) wikiPageWikiLink Ossobuco.
- Shank_(meat) wikiPageWikiLink Pakistan.
- Shank_(meat) wikiPageWikiLink Persian_people.
- Shank_(meat) wikiPageWikiLink Pigs_trotters.
- Shank_(meat) wikiPageWikiLink Pork_knuckle.
- Shank_(meat) wikiPageWikiLink Tibia.
- Shank_(meat) wikiPageWikiLink Veal.
- Shank_(meat) wikiPageWikiLink File:Souris_dagneau_au_rizzoto.jpg.
- Shank_(meat) wikiPageWikiLinkText "Shank (meat)".
- Shank_(meat) wikiPageWikiLinkText "Shank".
- Shank_(meat) wikiPageWikiLinkText "beef shanks".
- Shank_(meat) wikiPageWikiLinkText "shank (meat)".
- Shank_(meat) wikiPageWikiLinkText "shank".
- Shank_(meat) wikiPageWikiLinkText "shanks".
- Shank_(meat) hasPhotoCollection Shank_(meat).
- Shank_(meat) wikiPageUsesTemplate Template:Meat-stub.
- Shank_(meat) wikiPageUsesTemplate Template:Refimprove.
- Shank_(meat) subject Category:Cuts_of_meat.
- Shank_(meat) hypernym Portion.
- Shank_(meat) type AnatomicalStructure.
- Shank_(meat) type Food.
- Shank_(meat) type FunctionalSubstance.
- Shank_(meat) type Thing.
- Shank_(meat) type Q2095.
- Shank_(meat) comment "A meat shank or shin is the portion of meat around the tibia of the animal, the leg bone beneath the knee.Lamb shanks are often braised whole; veal shanks are typically cross-cut.Some dishes made using shank include: Bulalo, a Filipino beef shank stew. Ossobuco alla milanese, an Italian veal shank dish. Persian Biryani, with different shanks. Nihari a spicy national dish of Pakistan. cazuela with shank meat, popular in 19th century Chile during the nitrate boom.↑".
- Shank_(meat) label "Shank (meat)".
- Shank_(meat) sameAs سردست.
- Shank_(meat) sameAs Souris_dagneau.
- Shank_(meat) sameAs Skank.
- Shank_(meat) sameAs m.0273cpd.
- Shank_(meat) sameAs Q2253971.
- Shank_(meat) sameAs Q2253971.
- Shank_(meat) wasDerivedFrom Shank_(meat)?oldid=672914144.
- Shank_(meat) depiction Souris_dagneau_au_rizzoto.jpg.
- Shank_(meat) isPrimaryTopicOf Shank_(meat).