Matches in DBpedia 2015-10 for { ?s ?p "Alihoca is a village in Ulukışla district of Niğde Province, Turkey. It is situated on a narrow valley in the Taurus Mountains at 37°30′N 34°43′E It is about 5 kilometres (3.1 mi) to state highway D.750 Distance to Ulukışla is 30 kilometres (19 mi) and to Niğde is 80 kilometres (50 mi). The history of the village hasn't been researched yet. But cuneiform on some rocks around the village imply a deep history. The present population of the village is probably of Central Asian origin. The population of the village is 558 as of 2011.Main agricultural products are green beans, cherries, grapes, apples, peaches, some cereals and potato. Alihoca's beans are very famous with its taste and easy cooking. Naturally produced beans (all vegetables and fruits are produced with natural farming) in the green Vally of Alihoca is famous dish of Locals, Adana and Mersin region. In Adana and Mersin, Alihoca beans named as Ciftehan Fasulyesi and although it is sold in the shops more than twice pricy than other local beans, people prefer consuming Ciftehan Fasulyesi.Alihoca is a naturally beautiful village with its air, water, forest and agricultural products. People are friendly for their guests."@en }
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- Alihoca abstract "Alihoca is a village in Ulukışla district of Niğde Province, Turkey. It is situated on a narrow valley in the Taurus Mountains at 37°30′N 34°43′E It is about 5 kilometres (3.1 mi) to state highway D.750 Distance to Ulukışla is 30 kilometres (19 mi) and to Niğde is 80 kilometres (50 mi). The history of the village hasn't been researched yet. But cuneiform on some rocks around the village imply a deep history. The present population of the village is probably of Central Asian origin. The population of the village is 558 as of 2011.Main agricultural products are green beans, cherries, grapes, apples, peaches, some cereals and potato. Alihoca's beans are very famous with its taste and easy cooking. Naturally produced beans (all vegetables and fruits are produced with natural farming) in the green Vally of Alihoca is famous dish of Locals, Adana and Mersin region. In Adana and Mersin, Alihoca beans named as Ciftehan Fasulyesi and although it is sold in the shops more than twice pricy than other local beans, people prefer consuming Ciftehan Fasulyesi.Alihoca is a naturally beautiful village with its air, water, forest and agricultural products. People are friendly for their guests.".