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- Arancini abstract "Arancini or arancine are fried rice balls coated with breadcrumbs, said to have originated in Sicily in the 10th century. Arancini are usually filled with ragù (meat sauce), tomato sauce, mozzarella, and/or peas. There are a number of local variants that differ in fillings and shape. The name derives from the food's shape and color, which is reminiscent of an orange (the Italian word for orange is arancia, and arancina means "little orange").The main type of arancino sold in Sicilian cafes are arancini con ragù, which typically consist of meat in a tomato sauce, rice, and mozzarella. Many cafes also offer arancini con burro (béchamel sauce), or specialty arancini, such as arancini con funghi (mushrooms), con pistacchi (pistachios), or con melanzane (aubergine (eggplant)).The arancini are considered a typical dish of the city of Messina, where they usually have a conic form.[citation needed]In Roman cuisine, supplì are similar, but commonly filled with cheese. In Naples, rice balls are called pall'e riso (rice balls).".
- Arancini thumbnail Arancini_002.jpg?width=300.
- Arancini wikiPageID "2276318".
- Arancini wikiPageRevisionID "602223494".
- Arancini hasPhotoCollection Arancini.
- Arancini subject Category:Italian_Rice_dishes.
- Arancini subject Category:Italian_cuisine.
- Arancini subject Category:Messina.
- Arancini subject Category:Sicilian_cuisine.
- Arancini subject Category:Street_food.
- Arancini type Article100022903.
- Arancini type Artifact100021939.
- Arancini type Container103094503.
- Arancini type Crockery103133538.
- Arancini type Dish103206908.
- Arancini type Instrumentality103575240.
- Arancini type Object100002684.
- Arancini type PhysicalEntity100001930.
- Arancini type RiceDishes.
- Arancini type Tableware104381994.
- Arancini type Ware104550840.
- Arancini type Whole100003553.
- Arancini comment "Arancini or arancine are fried rice balls coated with breadcrumbs, said to have originated in Sicily in the 10th century. Arancini are usually filled with ragù (meat sauce), tomato sauce, mozzarella, and/or peas. There are a number of local variants that differ in fillings and shape.".
- Arancini label "Arancini".
- Arancini label "Arancini".
- Arancini label "Arancini".
- Arancini label "Arancini".
- Arancini label "Arancino".
- Arancini label "Arancino".
- Arancini label "Arancino".
- Arancini label "Аранчини".
- Arancini label "أرانشيني".
- Arancini label "アランチーニ".
- Arancini sameAs Arancino.
- Arancini sameAs Arancini.
- Arancini sameAs Arancini.
- Arancini sameAs Arancino.
- Arancini sameAs アランチーニ.
- Arancini sameAs 아란치니.
- Arancini sameAs Arancini.
- Arancini sameAs Arancino.
- Arancini sameAs m.0705rn.
- Arancini sameAs Q268857.
- Arancini sameAs Q268857.
- Arancini sameAs Arancini.
- Arancini wasDerivedFrom Arancini?oldid=602223494.
- Arancini depiction Arancini_002.jpg.
- Arancini isPrimaryTopicOf Arancini.