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- 0005-3155-83.1.1 date "March 2012".
- 0005-3155-83.1.1 doi "10.1893/0005-3155-83.1.1".
- 0005-3155-83.1.1 first1 "Sarah".
- 0005-3155-83.1.1 first2 "Todd P.".
- 0005-3155-83.1.1 first3 "J. Forrest".
- 0005-3155-83.1.1 first4 "Dale".
- 0005-3155-83.1.1 first5 "Marcia".
- 0005-3155-83.1.1 isCitedBy Jalapeño.
- 0005-3155-83.1.1 issue "1".
- 0005-3155-83.1.1 journal "BIOS".
- 0005-3155-83.1.1 last1 "Arrowsmith".
- 0005-3155-83.1.1 last2 "Egan".
- 0005-3155-83.1.1 last3 "Meekins".
- 0005-3155-83.1.1 last4 "Powers".
- 0005-3155-83.1.1 last5 "Metcalfe".
- 0005-3155-83.1.1 pages "1–7".
- 0005-3155-83.1.1 title "Research Article: Effects of salt stress on capsaicin content, growth, and fluorescence in a jalapeño cultivar of Capsicum annuum".
- 0005-3155-83.1.1 volume "83".