Matches in DBpedia 2016-04 for { <http://dbpedia.org/resource/Rosette_(cookie)> ?p ?o }
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- Rosette_(cookie) abstract "A rosette (called struva in Swedish) is a thin, cookie-like deep-fried pastry of Scandinavian (Swedish and Norwegian) origin. Rosettes are traditionally made during Christmas time. They are made using intricately designed irons. The iron is heated to a very high temperature in oil, dipped into the batter, then re-immersed in the hot oil to create a crisp shell around the metal. The iron is immediately removed and the rosette is separated from the iron. Usually, the edges of the rosette are dipped into frosting or sugar. Rosette recipes are popular in the United States among families with Scandinavian ancestry. In Finland, rosettes may be served at May Day (Vappu) celebrations as an alternative to funnel cakes (tippaleipä).Rosettes are a traditional pastry in Turkey, where they are known as demir tatlısı (iron dessert, in reference to the moulds, which are made of cast or sheet iron). These pastries are also made in Iran, where they are called nan panjara, Mexico where they're called buñuelos and Colombia where they are known as \"solteritas\". They are also made in the southern state of India. The Christian community of the southern state Kerala make achappam during Christmas and special occasions. A similar form is available in Sri Lanka as well, which is called kokis.In Malaysia, a similar pastry is called kuih loyang (brass cakes, named for the brass moulds), kuih ros (rose cakes), 蜂窝饼 (beehive or honeycomb) cookies. Perhaps influenced by the Dutch colonials, the Malaysian version includes coconut milk in addition to flour, sugar and eggs, similar to the Sri Lankan kokis.".
- Rosette_(cookie) country Norway.
- Rosette_(cookie) country Sweden.
- Rosette_(cookie) thumbnail Rosettes.JPG?width=300.
- Rosette_(cookie) type Cookie.
- Rosette_(cookie) wikiPageID "9588308".
- Rosette_(cookie) wikiPageLength "2883".
- Rosette_(cookie) wikiPageOutDegree "27".
- Rosette_(cookie) wikiPageRevisionID "677714525".
- Rosette_(cookie) wikiPageWikiLink Bamiyeh.
- Rosette_(cookie) wikiPageWikiLink Buñuelo.
- Rosette_(cookie) wikiPageWikiLink Category:Christmas_food.
- Rosette_(cookie) wikiPageWikiLink Category:Cookies.
- Rosette_(cookie) wikiPageWikiLink Category:Doughnuts.
- Rosette_(cookie) wikiPageWikiLink Category:Swedish_cuisine.
- Rosette_(cookie) wikiPageWikiLink Category:Turkish_cuisine.
- Rosette_(cookie) wikiPageWikiLink Christmas_cookie.
- Rosette_(cookie) wikiPageWikiLink Coconut_milk.
- Rosette_(cookie) wikiPageWikiLink Colombia.
- Rosette_(cookie) wikiPageWikiLink Cookie.
- Rosette_(cookie) wikiPageWikiLink Deep_frying.
- Rosette_(cookie) wikiPageWikiLink Finland.
- Rosette_(cookie) wikiPageWikiLink Funnel_cake.
- Rosette_(cookie) wikiPageWikiLink Kokis.
- Rosette_(cookie) wikiPageWikiLink Krumkake.
- Rosette_(cookie) wikiPageWikiLink Lefse.
- Rosette_(cookie) wikiPageWikiLink Malaysia.
- Rosette_(cookie) wikiPageWikiLink Norway.
- Rosette_(cookie) wikiPageWikiLink Norwegian_cuisine.
- Rosette_(cookie) wikiPageWikiLink Sweden.
- Rosette_(cookie) wikiPageWikiLink Swedish_cuisine.
- Rosette_(cookie) wikiPageWikiLink Walpurgis_Night.
- Rosette_(cookie) wikiPageWikiLink File:Rosette(cookie).JPG.
- Rosette_(cookie) wikiPageWikiLink File:Rosettes.JPG.
- Rosette_(cookie) wikiPageWikiLinkText "Demir tatlısı".
- Rosette_(cookie) wikiPageWikiLinkText "Rosette (cookie)".
- Rosette_(cookie) wikiPageWikiLinkText "Rosette".
- Rosette_(cookie) wikiPageWikiLinkText "Rosettes".
- Rosette_(cookie) wikiPageWikiLinkText "rosette".
- Rosette_(cookie) wikiPageWikiLinkText "rosettes".
- Rosette_(cookie) caption "Sugared rosettes from a bakery".
- Rosette_(cookie) country "Sweden and Norway".
- Rosette_(cookie) name "Rosette".
- Rosette_(cookie) type Cookie.
- Rosette_(cookie) wikiPageUsesTemplate Template:Doughnut.
- Rosette_(cookie) wikiPageUsesTemplate Template:Infobox_prepared_food.
- Rosette_(cookie) wikiPageUsesTemplate Template:Refimprove.
- Rosette_(cookie) subject Category:Christmas_food.
- Rosette_(cookie) subject Category:Cookies.
- Rosette_(cookie) subject Category:Doughnuts.
- Rosette_(cookie) subject Category:Swedish_cuisine.
- Rosette_(cookie) subject Category:Turkish_cuisine.
- Rosette_(cookie) hypernym Pastry.
- Rosette_(cookie) type Food.
- Rosette_(cookie) type Food.
- Rosette_(cookie) type Redirect.
- Rosette_(cookie) type FunctionalSubstance.
- Rosette_(cookie) type Thing.
- Rosette_(cookie) type Q2095.
- Rosette_(cookie) comment "A rosette (called struva in Swedish) is a thin, cookie-like deep-fried pastry of Scandinavian (Swedish and Norwegian) origin. Rosettes are traditionally made during Christmas time. They are made using intricately designed irons. The iron is heated to a very high temperature in oil, dipped into the batter, then re-immersed in the hot oil to create a crisp shell around the metal. The iron is immediately removed and the rosette is separated from the iron.".
- Rosette_(cookie) label "Rosette (cookie)".
- Rosette_(cookie) sameAs Q2667251.
- Rosette_(cookie) sameAs Rosetbakkelse.
- Rosette_(cookie) sameAs Rosette_(pastel).
- Rosette_(cookie) sameAs نان_پنجرهای.
- Rosette_(cookie) sameAs Rosetti_(leivonnainen).
- Rosette_(cookie) sameAs m.02pk_sq.
- Rosette_(cookie) sameAs Розетта_(печенье).
- Rosette_(cookie) sameAs Struva.
- Rosette_(cookie) sameAs Demir_tatlısı.
- Rosette_(cookie) sameAs Розетта_(печиво).
- Rosette_(cookie) sameAs Q2667251.
- Rosette_(cookie) wasDerivedFrom Rosette_(cookie)?oldid=677714525.
- Rosette_(cookie) depiction Rosettes.JPG.
- Rosette_(cookie) isPrimaryTopicOf Rosette_(cookie).
- Rosette_(cookie) name "Rosette".