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- Old_Pal_(cocktail) abstract "The Old Pal is a cocktail made with Canadian Rye Whiskey, French Vermouth (dry), and Campari. It is similar to a Negroni, but with Rye whiskey instead of Gin and the use of dry vermouth instead of sweet vermouth.This cocktail first appeared in Harry MacElhone's 1922 book, ABC of Mixing Cocktails. In the book he says the drink was invented by Sparrow Robertson, the Sporting editor of the New York Herald, in Paris. The drink possibly fell out of MacElhone's repertoire by 1927, when he published his next book, Barflies and Cocktails. In this book he swapped the Rye for Bourbon whiskey, and renamed the drink the \"Boulevardier\". Although possibly being abandoned by MacElhone, the recipe was published again in Harry Craddock's 1930 cocktail book, The Savoy Cocktail Book.".
- Old_Pal_(cocktail) wikiPageID "36722318".
- Old_Pal_(cocktail) wikiPageLength "1723".
- Old_Pal_(cocktail) wikiPageOutDegree "17".
- Old_Pal_(cocktail) wikiPageRevisionID "689449990".
- Old_Pal_(cocktail) wikiPageWikiLink Boulevardier_(cocktail).
- Old_Pal_(cocktail) wikiPageWikiLink Bourbon_whiskey.
- Old_Pal_(cocktail) wikiPageWikiLink Campari.
- Old_Pal_(cocktail) wikiPageWikiLink Category:Cocktails_with_campari.
- Old_Pal_(cocktail) wikiPageWikiLink Category:Cocktails_with_vermouth.
- Old_Pal_(cocktail) wikiPageWikiLink Category:Cocktails_with_whisky.
- Old_Pal_(cocktail) wikiPageWikiLink Cocktail_glass.
- Old_Pal_(cocktail) wikiPageWikiLink Gin.
- Old_Pal_(cocktail) wikiPageWikiLink Harry_Craddock.
- Old_Pal_(cocktail) wikiPageWikiLink Negroni.
- Old_Pal_(cocktail) wikiPageWikiLink New_York_Herald.
- Old_Pal_(cocktail) wikiPageWikiLink Rye_whiskey.
- Old_Pal_(cocktail) wikiPageWikiLink Savoy_Hotel.
- Old_Pal_(cocktail) wikiPageWikiLink Vermouth.
- Old_Pal_(cocktail) wikiPageWikiLinkText "Old Pal (cocktail)".
- Old_Pal_(cocktail) wikiPageWikiLinkText "Old Pal".
- Old_Pal_(cocktail) drinkware "cocktail".
- Old_Pal_(cocktail) garnish "Lemon twist".
- Old_Pal_(cocktail) ingredients "*One part Rye whiskey *One part dry Vermouth *One part Campari".
- Old_Pal_(cocktail) name "Old Pal".
- Old_Pal_(cocktail) prep "Mix the 3 ingredients in a mixing glass, and add ice. Stir to chill, and strain into a cocktail glass".
- Old_Pal_(cocktail) rye "yes".
- Old_Pal_(cocktail) served "Stirred".
- Old_Pal_(cocktail) type "cocktail".
- Old_Pal_(cocktail) wikiPageUsesTemplate Template:Infobox_cocktail.
- Old_Pal_(cocktail) wikiPageUsesTemplate Template:Mixed-drink-stub.
- Old_Pal_(cocktail) wikiPageUsesTemplate Template:Reflist.
- Old_Pal_(cocktail) subject Category:Cocktails_with_campari.
- Old_Pal_(cocktail) subject Category:Cocktails_with_vermouth.
- Old_Pal_(cocktail) subject Category:Cocktails_with_whisky.
- Old_Pal_(cocktail) hypernym Cocktail.
- Old_Pal_(cocktail) type Food.
- Old_Pal_(cocktail) type Drink.
- Old_Pal_(cocktail) comment "The Old Pal is a cocktail made with Canadian Rye Whiskey, French Vermouth (dry), and Campari. It is similar to a Negroni, but with Rye whiskey instead of Gin and the use of dry vermouth instead of sweet vermouth.This cocktail first appeared in Harry MacElhone's 1922 book, ABC of Mixing Cocktails. In the book he says the drink was invented by Sparrow Robertson, the Sporting editor of the New York Herald, in Paris.".
- Old_Pal_(cocktail) label "Old Pal (cocktail)".
- Old_Pal_(cocktail) sameAs Q7084686.
- Old_Pal_(cocktail) sameAs m.0l8llrw.
- Old_Pal_(cocktail) sameAs Q7084686.
- Old_Pal_(cocktail) wasDerivedFrom Old_Pal_(cocktail)?oldid=689449990.
- Old_Pal_(cocktail) isPrimaryTopicOf Old_Pal_(cocktail).